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X-WR-CALDESC:Events for Macau Lifestyle
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20170715
DTEND;VALUE=DATE:20171001
DTSTAMP:20260515T075151
CREATED:20170711T123016Z
LAST-MODIFIED:20200722T094554Z
UID:20488-1500076800-1506815999@macaulifestyle.com
SUMMARY:BVLGARI X The Ritz-Carlton Bar & Lounge Afternoon High Tea
DESCRIPTION:In celebration of Edible Fashion\, the Italian Magnificent Jeweler BVLGARI is collaborating with The Ritz-Carlton Bar & Lounge to present an exclusive BVLGARI “Roman Holidays” afternoon tea experience from July 15 to September 30. \nInspired by the magnificent culture and history of Rome\, the set will tantalize guests’ taste buds with an artful selection of tea and tea time snacks. Savory choices include tomato polenta\, burrata with balsamic\, scallop tartare\, honey with vanilla\, blue curacao macaroon with duck foie gras\, marinated beets with crab meat salad and Iberico ham\, mascarpone; while sweet choices include pistachio and raspberry delight\, traditional tropical touch\, blackberry supreme disc\, tonka chocolate and salted caramel and three kinds of scones. Guests who join for afternoon tea will also receive an exclusive Bvlgari fanciful Roman map created by Finnish visual artist Lotta Nieminen. \n \nWhen: July 15–September 30\, 2017 \nWhere: The Ritz-Carlton Bar & Lounge\, The Ritz-Carlton\, Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança\, S/N\, Cotai\, Macau \nHow much: MOP $488 (set for two) or MOP $688 (set for two\, including two glasses of Louis Roederer Champagne) \nFor more details\, visit www.galaxymacau.com\, www.ritzcarlton.com
URL:https://macaulifestyle.com/event/bvlgari-x-ritz-carlton-bar-lounge-afternoon-high-tea/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Food & Drink,Kid Friendly,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/BVLGARI-X-The-Ritz-Carlton-Bar-Lounge-Afternoon-High-Tea3.jpg.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170801
DTEND;VALUE=DATE:20171001
DTSTAMP:20260515T075151
CREATED:20170711T125833Z
LAST-MODIFIED:20200722T095220Z
UID:20497-1501545600-1506815999@macaulifestyle.com
SUMMARY:alice + olivia x Cha Bei: Fashion & Tea Collaboration
DESCRIPTION:Cha Bei is a space inspired by travel\, food\, art\, and design. Here\, shoppers can celebrate the Edible Fashion campaign by enjoying alice + olivia x Cha Bei afternoon tea set. \nInspired by the iconic #staceface of alice + olivia and the prints from their Fall 2017 collection\, this tea set is designed to fill guests’ afternoon with endless photo opportunities to capture stylish moments. Mouthwatering savories include lobster egg benedict\, tea smoked salmon\, cucumber & dill cream; truffle mushroom puff; and Iberico ham melon. delicious New York-inspired sweets include coconut brownie\, oreo ivoire chocolate biscuit\, blueberry macaron\, passion fruit cupcake and New York cheesecake. a freshly baked raspberry souffle will be the crowning jewel on this irresistibly delectable afternoon tea set. \nThe collaboration tea set was inspired by alice + olivia’s latest Fall 2017 collection. The collection draws on the rich\, vibrant settings of India and the romanticism of Renaissance Florence. Feminine pieces are juxtaposed against strong separates\, for mix and match statement pieces that are bold yet whimsical. Handbags\, shoes and other accessories further the urban glamor aesthetic through unexpected features with a dash of luxe. \n \nFrom afternoon tea in style\, to a peek at the trendiest fall fashion and not-to-miss limited-time shopping offers\, it’s all happening this summer\, only at The Promenade Shops. \nWhen: August 1–September 30\, 2017 \nWhere: Cha Bei\, The Promenade Shops\, Galaxy Macau\, 1047\, 1F\, Estrada da Baía da Nossa Senhora da Esperança\, S/N\, Cotai \nHow much: MOP $528 (set for two) \nFor more details\, visit www.galaxymacau.com or contact +853 8883 2221
URL:https://macaulifestyle.com/event/alice-olivia-x-cha-bei-fashion-tea-collaboration/
LOCATION:Galaxy Macau\, Galaxy Macau\, Cotai\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/alice-olivia-x-Cha-Bei-afternoon-tea-set.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170907T190000
DTEND;TZID=Asia/Shanghai:20170907T190000
DTSTAMP:20260515T075151
CREATED:20170831T225735Z
LAST-MODIFIED:20200722T101742Z
UID:22728-1504810800-1504810800@macaulifestyle.com
SUMMARY:Tapas & Sangria Thursdays
DESCRIPTION:Head to the Vida Rica Bar every Thursday as they launch a new concept of drinking and dining indulgence. Chef Matthias Knilling has created a few sumptuous Tapas to complement the invigorating Sangria concocted by resident mixologist Nikita Matveev. Expect an evening of fun and revelry only at Vida Rica Bar. \nWhen: September 7\, 2017 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more details\, contact +853 8805 8928 or visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/tapas-sangria-thursdays/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/tapas-and-sangria-thursdays-at-vida-rica-bar.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170909T190000
DTEND;TZID=Asia/Shanghai:20170909T235500
DTSTAMP:20260515T075151
CREATED:20170904T011931Z
LAST-MODIFIED:20200722T101719Z
UID:22763-1504983600-1505001300@macaulifestyle.com
SUMMARY:Baccalà or Bacalhau Wine Dinner by Chef Andrea Zanella
DESCRIPTION:Macau’s Caffé B welcomes top-notch Italian Chef Andrea Zanella. With over 30 years of experience in the kitchen\, the talented chef is a veteran when it comes to understanding the flavors of Europe and Asia outside of Italy. \nHaving worked in Switzerland\, the UK and nearly 20 years in Asia between Bangkok and Phuket in Thailand and Kuala Lumpur in Malaysia after obtaining in 1994 a Michelin Star at Ristorante San Bassiano in Bassano del Grappa\, Vicenza\, Veneto\, Italy\, the Venetian native is at much at home with soya sauce\, kombu and sambal as he is with polenta\, pancetta\, and radicchio. \nHowever\, despite all his travels and passion for bringing in a little bit of what he learns from each place\, Chef Andrea remains a purist\, priding himself on delicious culinary creations which give a contemporary\, cosmopolitan perspective\, while remaining authentic to his Italian heritage. \nIn a special upcoming wine dinner\, he celebrates his new home in Macau with a menu which takes pride in his Venetian roots as he takes Baccalà or Bacalhau and Suckling Pig\, perhaps the two most iconic dishes shared by both Macau and Veneto\, to give a modern rendition of the dish speaking as authentically to Venetians as to the Macanese. \nComplementing this celebratory Venetian/Macau wine dinner will be an eclectic selection of wines including those of Santa Sofia\, the oldest producer in Valpolicella\, Veneto still independent and family-owned and Niepoort\, Portugal’s most internationally-renowned wine and port producer. \nWhen: 7pm\, Saturday\, September 9\, 2017 \nWhere: Caffe B\, Lake View Mansion Block 1\, 744 G-H Avenida Panoramica do Lago\, Nam Van\, Macau \nFor more details\, visit www.facebook.com/events or +853 2838 6886
URL:https://macaulifestyle.com/event/baccala-bacalhau-wine-dinner-chef-andrea-zanella/
LOCATION:Caffe B\, LAKE VIEW MANSION BLOCK 1\, 744G-H AVENIDA PANORÂMICA DO LAGO NAM VAN\, MACAU\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Caffe-B.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170910T210000
DTEND;TZID=Asia/Shanghai:20170910T235500
DTSTAMP:20260515T075151
CREATED:20170904T033040Z
LAST-MODIFIED:20200722T101711Z
UID:22787-1505077200-1505087700@macaulifestyle.com
SUMMARY:One Night Only with Award-Winning Mixologist Joe Schofield
DESCRIPTION:Award-winning mixologist Joe Schofield makes a legendary visit for one-night only in Macau at The Ritz-Carlton Bar & Lounge. The elegant setting will be transformed with avant-garde cuisine and modern-day cocktail culture courtesy of the renowned Head Bartender of Singapore’s prestigious restaurant-bar\, Tippling Club. \nJoe traces back his mixology adventure at London’s highly-acclaimed The Savoy and grew his multi-continental career winning multiple awards one after another. His rapid climb up the regional bar ranks was made evident as he placed top five in the Bombay Sapphire World’s Most Imaginative Bartender competition\, was a Global Finalist at the Beefeater MIXLDN\, judged the Bacardi Legacy regional finals\, and most recently took his place as an International Bartender of the Year top 10 contender in the Tales of the Cocktail’s 2017 Spirited Awards—all in the span of four short years. \nTippling Club is named as Worl Best Restaurant Bar in the Tales of the Cocktail’s 2017 Spirited Awards\, Best Restaurant Bar for second consecutive year at The Bar Awards Singapore and ranked 11th on Asia’s 50 Best Bars in 2017. \nFor one night only\, Joe will be joining Maxim Schulte in The Ritz-Carlton Bar & Lounge and present an incredible night of innovative mixology. \nCocktails by Joe Schofield: Caramel\, Leather\, Grass \nCaramel: Cognac\, lemon\, salted caramel\, honey\, egg \nLeather: Teeling Small Batch Irish whiskey\, Pedro Ximenez Sherry\, Orange Liquor \nGrass: Gin\, Sake\, Citrus\, Dill\, Grass \nWith an impressive list of accolades under his belt\, his one-day visit will prove to be an extraordinary #RCMemories experience. Mark your calendars and don’t forget to book early. \nWhen: 9pm–12am\, Sunday\, September 10\, 2017 \nWhere: The Ritz-Carlton Bar & Lounge\, The Ritz-Carlton\, Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança\, s/n\, Cotai \nHow much: Cocktail starts at MOP $118 \nPrices are subject to 10% service charge and 5% government tax \nFor more details\, contact +853 8886 6706 or rc.mfmmr.fnb.res@ritzcarlton.com; visit www.ritzcarlton.com\, www.facebook.com/ritzcarltonmacau
URL:https://macaulifestyle.com/event/one-night-only-with-award-winning-mixologist-joe-schofield/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Joe-Schofield.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170914
DTEND;VALUE=DATE:20170917
DTSTAMP:20260515T075151
CREATED:20170904T022729Z
LAST-MODIFIED:20200722T103342Z
UID:22750-1505347200-1505606399@macaulifestyle.com
SUMMARY:A Cantonese Feast with Chef Gordon Guo from The Ritz-Carlton Guangzhou
DESCRIPTION:The Ritz-Carlton Macau has cordially invited the Executive Chinese Chef of The Ritz-Carlton Guangzhou\, Chef Gordon Guo to present a genuine Cantonese feast at the Michelin-starred Lai Heen. Having been raised in the rural part of Guangzhou\, Chef Guo has developed a passion for exploring the true essence of nature in selecting and crafting unique dishes. His creations are always a wonderful surprise and full of delight. \nFor only three special nights on September 14 to 16\, prepare and book early for a night of divine dishes inspired by nature\, crafted with passion and enjoyed with ease. Step into Lai Heen’s kitchen with Chef Guo’s culinary vision and innovative cooking skills for an extraordinary dining experience. \n \nWhen: 6:00pm–10:30pm\, Thursday–Saturday\, September 14–16 \nWhere: Lai Heen\, The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança\, S/N\, Cotai \nHow much: MOP $1\,688* per person (*subject to 10% service charge) \nFor more details\, visit www.ritzcarlton.com and www.facebook.com/ritzcarltonmacau
URL:https://macaulifestyle.com/event/a-cantonese-feast-with-chef-gordon-guo-from-the-ritz-carlton-guangzhou/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Guest-Chef-Gordon-Guo-from-The-Ritz-Carlton-Guangzhou.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170915T180000
DTEND;TZID=Asia/Shanghai:20170915T233000
DTSTAMP:20260515T075151
CREATED:20170911T011955Z
LAST-MODIFIED:20200722T103335Z
UID:23038-1505498400-1505518200@macaulifestyle.com
SUMMARY:Pici Pasta Bar Pop Up at Vida Rica
DESCRIPTION:Satisfy your cravings for pasta from Pici Pasta Bar. Headed by Chef Andrea Viglione\, you will be able to taste his pasta\, hand-made from scratch using traditional and unique methods. Let him take you on a journey to Torino\, Italy at Vida Rica Bar for one night only this coming Friday. \nWhen: Friday\, September 15\, 2017 \nWhere: Vida Rica Bar\, Mandarin Oriental\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more details\, contact +853 8805 8928\, momac-vidaricabar@mohg.com\, www.mandarinoriental.com
URL:https://macaulifestyle.com/event/pici-pasta-bar-pop-vida-rica/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Pici-Pasta-Bar-Pop-Up-at-Vida-Rica.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170921
DTEND;VALUE=DATE:20170923
DTSTAMP:20260515T075151
CREATED:20170918T223923Z
LAST-MODIFIED:20200722T103159Z
UID:23517-1505952000-1506124799@macaulifestyle.com
SUMMARY:The Legendary Bar Stories Chapter 9
DESCRIPTION:An exciting Chapter 9 of The Legendary Bar Stories will be held at Vida Rica Bar of Mandarin Oriental Macau. Lily & Bloom will be one of the anticipated restaurant and bars to showcase its signature cocktails and food\, and Head Mixologist John Nugent and Executive Chef Chris Grare are taking over the entire bar area to satisfy guests’ cravings with innovative cocktails and delectable fare. \nFor two evenings only\, guests can enjoy classic cocktails with a unique twist by Head Mixologist John Nugent. The cocktail menu for the nights includes John’s exhilarating twist to a 1700s classic concoction – the English Milk Punch\, a drink with nine spirits and milk including aged rum\, mezcal and more\, clarified in a three-day process resulting in a crystal-clear\, highly-addictive dram\, with a hint of sweetness. \nAnother must-try cocktail is the Very Old Cow\, a delightfully boozy\, well-balanced cocktail inspired by Rosita\, which followed John throughout his career. Other signature cocktails include the whiskey-based Snickers Old Fashioned\, tangy LB Daiquiri\, American Standard and more. \nAn original taste of Lily & Bloom is not complete without Executive Chef Chris Grare’s delicious fare. Indulge in the foie gras lollipop\, where the sweet cherry compote delightfully cuts through the fatty foie gras. Opt for the cured salmon & smoked oyster\, served with horseradish crème\, caviar\, and pickled mustard seed. Other flavorful items include the chicken drumettes\, mini corn dogs\, toasted marshmallow and other delicacies. \nWhen: 7pm until midnight\, September 21–22\, 2017 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more details\, contact +853 8805 8928 or visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/legendary-bar-stories-chapter-9/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/The-Legendary-Bar-Stories-Chapter-9.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170921
DTEND;VALUE=DATE:20171002
DTSTAMP:20260515T075151
CREATED:20170920T223421Z
LAST-MODIFIED:20200722T103151Z
UID:23734-1505952000-1506902399@macaulifestyle.com
SUMMARY:Michelin Guest Chef João Rodrigues at Gosto in Galaxy Macau
DESCRIPTION:In the culinary world\, creativity always comes from inspiration. Galaxy Macau will be inviting a constellation of talented guest chefs around the world to the property starting from September 21. Guest Chef João Rodrigues will be the first to unveil this world-class gourmet journey\, presenting specially designed menus to discerning gourmands at Gosto. \nKnown as the award-winning executive head chef at the one-Michelin-starred Feitoria Restaurant in Lisbon\, João Rodrigues is devoted to the roots and traditions of Portuguese cuisine. Gosto is honored in welcoming João as their guest chef in presenting the most authentic Portuguese dishes with organic and natural ingredients. He will be bringing three meticulously prepared menus to Gosto\, including a special a la carte menu from September 21 to October 1\, tapas night on September 23 to 24 and a wine dinner set menu on September 22. Don’t miss this exceptional culinary experience! \nWhen: September 21–October 1\, 2017 \nWhere: Gosto\, Galaxy Macau\, Estrada da Baia de Nossa da Esperanca\, Cotai \nHow much: Starts at MOP $38 for a la carte\, MOP $220 for tapas night\, MOP $558 for wine dinner \nFor more details\, visit www.galaxymacau.com or +853 8883 2221
URL:https://macaulifestyle.com/event/michelin-guest-chef-joao-rodrigues-gosto-galaxy-macau/
LOCATION:Galaxy Macau\, Galaxy Macau\, Cotai\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Michelin-Guest-Chef-João-Rodrigues-at-Gosto-in-Galaxy-Macau.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170922
DTEND;VALUE=DATE:20170924
DTSTAMP:20260515T075151
CREATED:20170823T014938Z
LAST-MODIFIED:20200722T103144Z
UID:22329-1506038400-1506211199@macaulifestyle.com
SUMMARY:Michelin International Chef Showcase VIII: Chef Rolf Fliegauf
DESCRIPTION:Celebrated German-Swiss chef Rolf Fliegauf\, considered one of Europe’s top culinary talents\, will be making his debut in Macau this September as the final guest chef of this year’s Michelin guide Hong Kong Macau Dining Series’ International Chef Showcase. \nWith an impressive six Michelin stars under his apron\, Chef Fliegauf will be presenting two exquisite tasting menus created exclusively for the Series at Yi Pavilion\, Altira Macau. Giving guests an unrivaled\, 180-degree panoramic view of the Macao International Fireworks Display Contest over the city’s spectacular skyline from its signature private dining room Yi Pavilion on September 23. \nGerman-born Chef Fliegauf won his first Michelin star at the age of 26\, only six months after opening his first restaurant Ecco Ascona in Switzerland. His three restaurants\, Ecco Ascona\, Ecco St. Moritz and Ecco Zurich\, each holds two Michelin stars\, making him the most awarded chef in Switzerland. Inspired by the natural surroundings of the picturesque lakeside locale of Ascona\, Chef Fliegauf is highly regarded for his produce-driven dishes with inventive uses of seasonal ingredients. \nChef Fliegauf’s four-course lunch and eight-course dinner menu\, created especially for the series\, will showcase his take on modern European cuisine. His dishes are a true reflection of his masterful culinary skills\, with a playful use of ingredients and culinary creations inspired by some of his favourite Asian flavours. \n \nWhen: September 22–23\, 2017 \nWhere: Level 10\, Yi Pavilion\, Altira Macau\, Avenida de Kwong Tung\, Taipa \nHow much: Four-course lunch with wine pairing: Saturday\, 23 September\nPrice: MOP $888 \nEight-course dinner with wine pairing: Friday\, September 22 & Saturday\, September 23\nPrice: MOP $1\,888 \nFor more details and reservations\, visit www.guide.michelin.com.hk and www.altiramacau.com
URL:https://macaulifestyle.com/event/michelin-international-chef-showcase-viii-chef-rolf-fliegauf-chef-altira-macau/
LOCATION:Altira Macau\, Altira Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/08/Chef-Rolf-Fliegauf-Altira-Macau.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170922T180000
DTEND;TZID=Asia/Shanghai:20170922T210000
DTSTAMP:20260515T075151
CREATED:20170915T010204Z
LAST-MODIFIED:20200722T103119Z
UID:23369-1506103200-1506114000@macaulifestyle.com
SUMMARY:Superar Apéro Chic Wine Tasting Event
DESCRIPTION:Experience the stylish setting of Sofitel Wine Days with the anticipated Apéro Chic Wine Tasting on September 22. A special collaboration with esteemed brand Superar. Toast and sip high-quality wines from Portugal\, Italy and New Zealand\, including Castas de Moncao\, Paulo Laureano Premium Red & White\, and Masumi Type -1 Sake. Chefs will prepare culinary delights to match\, such as chicken shawarma and kambing guling. The event will be held at RendezVous Lobby Bar with an elegant ambiance to complement the wonderful affair.For one night only\, embark on a romantic evening with music\, \nFor one night only\, embark on a romantic evening with music\, gastronomy\, and wine! \nWhen: 6:00pm–9:00pm\, Friday\, September 22\, 2017 \nWhere: RendezVous Lobby Bar\, Sofitel Macau at Ponte 16\, Rua das Lorchas E Rua do Visconde Paco de Arcos\, Macau \nHow much: MOP $198 per person \nFor more details\, visit Facebook event page or www.sofitelmacau.com and contact +853 8861 7213
URL:https://macaulifestyle.com/event/superar-apero-chic-wine-tasting-event/
LOCATION:Sofitel Macau At Ponte 16\, 201 R. do Visc. Paco de Arcos\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Sofitel-Macau-RendezVous-Lobby-Bar-.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170929
DTEND;VALUE=DATE:20171001
DTSTAMP:20260515T075151
CREATED:20170920T224821Z
LAST-MODIFIED:20201026T075928Z
UID:23737-1506643200-1506815999@macaulifestyle.com
SUMMARY:Journey to Piemonte with Bene Food & Wine Mercato
DESCRIPTION:Inspired by the colorful markets of Italy\, Food & Wine Mercato invites guests on a culinary journey where authentic Italian dishes are perfectly paired with prized wines. The first of its kind in Macao\, Bene Food & Wine Mercato is a unique dining concept that explores different regions across Italy and celebrates a variety of culinary traditions and authentic flavors. Sourced from all over Italy\, Bene showcases the country’s finest ingredients\, artisanal products\, and handpicked wines. The interactive Food & Wine Mercato is hosted at Bene during the last weekend of every month. \nThis September\, Bene unveils Piemonte\, one of the most famous regions in Italy which are acclaimed as the cradle of quality wine production. Tucked away in northwestern Italy\, this hilly area has a huge variety of grapes and a majority of Piemonte wines are qualified at DOC or DOCG level (Italy’s top wine classification). While the wines are a window to the rich culture of Piemonte\, this paradise for oenophiles is also well-known for an array of antipasti\, bagna cauda and vitello tonnato. \nHelmed by Luca Pecorari\, the Executive Sous Chef of Bene\, this month’s Mercato introduces his hometown specialties and family recipes. Guests are invited to browse through the interactive cooking stations among wine professionals and fresh food producers throughout the evening. Mercato also boasts a variety of artisanal retail products for sale allowing guests to recreate classic Italian fare at home. \nWhen: 6:00pm–11:00pm\, Friday–Saturday\, September 29–30 \nWhere: Bene\, Sheraton Grand Macao Hotel\, Estrada do Istmo\, Cotai\, Macau \nHow much: MOP $488 (per adult)\, MOP $200 (per child aged 6 to 12 years) \nFor reservations or inquiries\, please call +853 8113 1200 or email bene.macao@sheraton.com\, www.sheratongrandmacaohotel.com
URL:https://macaulifestyle.com/event/journey-piemonte-bene-food-wine-mercato/
LOCATION:Sheraton Grand Macao\, Estr. do Istmo\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Journey-to-Piemonte-with-Bene-Food-Wine-Mercato-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170929
DTEND;VALUE=DATE:20171001
DTSTAMP:20260515T075151
CREATED:20170904T021353Z
LAST-MODIFIED:20200722T103038Z
UID:22659-1506643200-1506815999@macaulifestyle.com
SUMMARY:Monkey Business - Bar Stories Chapter 9
DESCRIPTION:Vida Rica Bar welcomes mixologist Arijit Bose\, brand ambassador for Monkey 47 handcrafted gin\, to present an unforgettable tasting session for the legendary Bar Stories. \nBespoke drinks and top-notch mixologist prevail at Mandarin Oriental\, making it the perfect hang-out spot any time of the week. Don’t miss these creative cocktails in an evening of excitement. \nWhen: Friday–Saturday\, September 29–30\, 2017 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more details\, contact +853 8805 8928 or visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/monkey-business-bar-stories-chapter-9/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Entertainment,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Monkey-Business-SP-PR-Arijits-Photo1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170929T190000
DTEND;TZID=Asia/Shanghai:20170929T220000
DTSTAMP:20260515T075151
CREATED:20170920T082906Z
LAST-MODIFIED:20200722T103001Z
UID:23666-1506711600-1506722400@macaulifestyle.com
SUMMARY:Sofitel Macau & Legacy Peak Wine Dinner
DESCRIPTION:Sofitel Macau is organizing a wine pairing dinner in partnership with Legacy Peak\, which was awarded the prestigious Gold Medal at the China Wine & Spirits Awards. Legacy Peak Vineyard is one of the very few vineyards with vines over 18 years old in China. The owner and winemaker Mr. Liu Hai endeavors to make the best wine of Ningxia in China. \nWith the fantastic view of the river in the evening\, guests will enjoy a fine selection of wines including Legacy Peak Cabernet Sauvignon 2013 and Legacy Peak Cabernet Sauvignon & Merlot 2012\, to pair with Cantonese delicacies such as braised abalone with pan-fried foie gras and porcini sauce as well as oven-baked cod fillet with egg white. \nWhen: 7pm–10pm\, Friday\, September 29th \nWhere: 18F Le Chinois Cantonese Restaurant\, Sofitel Macau at Ponte 16\, Rua das Lorchas E Rua do Visconde Paco de Arcos\, Macau \nHow much: MOP $688+ per person \nFor more details\, visit Facebook event page or www.sofitelmacau.com and contact +853 8861 1001
URL:https://macaulifestyle.com/event/sofitel-macau-legacy-peak-wine-dinner/
LOCATION:Sofitel Macau At Ponte 16\, 201 R. do Visc. Paco de Arcos\, Macau\, Macau
CATEGORIES:Food & Drink
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