BEGIN:VCALENDAR
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PRODID:-//Macau Lifestyle - ECPv6.15.12.2//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Macau Lifestyle
X-ORIGINAL-URL:https://macaulifestyle.com
X-WR-CALDESC:Events for Macau Lifestyle
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Asia/Shanghai
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TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:CST
DTSTART:20160101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20171102T220000
DTEND;TZID=Asia/Shanghai:20171102T235500
DTSTAMP:20260515T075152
CREATED:20171027T052737Z
LAST-MODIFIED:20200722T104351Z
UID:25230-1509660000-1509666900@macaulifestyle.com
SUMMARY:One Night Only With Ajit Gurung From Stockton Bar
DESCRIPTION:Praised as one of the best bartenders in Hong Kong\, Ajit Gurung from Stockton\, Hong Kong heads to The Ritz-Carlton Macau for an exquisite evening of mixology on November 2. \nAjit developed his passion for cocktails at Lily & Bloom\, a stellar start to his bartending career. The brilliant mixologist received “The Rising Star” award presented by the Bar Awards Hong Kong this year. He was also recognized and included on “Drinks World Top 25 Bartenders 2017″ and was a “Bacardi Legacy 2016 Top 8” finalist. \nStockton has been ranked 8th in Asia’s 50 Best Bars in 2017. Mark your calendars as Ajit captivates our palates and senses during his takeover of the Ritz-Carlton Bar & Lounge. \nPrepare yourselves for three special signature cocktail creations by the master mixologist himself for only one night in Macau! Discover the special flavors concocted on these cocktails labeled as Hidden Lady\, Cake Eater and Macabre. \nHidden Lady – Vodka\, Sake\, Apricot Jam\, Orange Sherbet\, lime\, mace\, verbena syrup\, orange bitters \nCake Eater – Whisky\, cucumber\, Aquavit\, white peppercorn & pineapple cordial\, lime\, lemon sherbet\, mace tincture \nMacabre – Butter washed Tonka Bean Cognac\, absinth\, bees wax\, demerara syrup\, peychauds bitter\, angostura bitter \nHidden Lady\, Macabre and Cake Eater \nWhen: 10:00pm–1:00am\, Thursday\, November 2\, 2017 \nWhere: The Ritz-Carlton Bar & Lounge\, The Ritz-Carlton\, Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança\, Cotai \nHow much: Cocktail starts at MOP $118 \nFor more details\, contact +853 8886 6706 or visit  www.ritzcarlton.com\, www.facebook.com/ritzcarltonmacau
URL:https://macaulifestyle.com/event/one-night-only-with-ajit-gurung-from-stockton-bar/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/10/Ajit-Gurung-Ajit-Gurung-The-Ritz-Carlton-Macau-.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171109
DTEND;VALUE=DATE:20171111
DTSTAMP:20260515T075152
CREATED:20171102T215329Z
LAST-MODIFIED:20200722T114400Z
UID:31657-1510185600-1510358399@macaulifestyle.com
SUMMARY:Guest Chef at The Mandarin Cake Shop
DESCRIPTION:The Mandarin Cake Shop welcomes Guest Chef David Bonet\, a pastry chef extraordinaire and consultant from the prestigious Bellouet Conseil in Paris. Dessert lovers shouldn’t miss the opportunity to watch a true master in action and sample his innovation creations from November 9 to 10 only. \nWhen: Thursday–Friday\, November 9–10\, 2017 \nWhere: The Mandarin Cake Shop\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, Nape\, Macau \nFor more details\, contact +853 8805 8928 or email momac-vidaricabar@mohg.com. Visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/guest-chef-mandarin-cake-shop/
LOCATION:Mandarin Oriental Macau\, 945 AVENIDA DR. SUN YAT SEN\, NAPE\, MACAU\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/11/Guest-Chef-at-The-Mandarin-Cake-Shop-David-Bonet.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171110
DTEND;VALUE=DATE:20171127
DTSTAMP:20260515T075152
CREATED:20170522T132255Z
LAST-MODIFIED:20200722T114335Z
UID:17740-1510272000-1511740799@macaulifestyle.com
SUMMARY:17th Macau Food Festival
DESCRIPTION:Embark on a wonderful culinary journey at the Macau Food Festival that is celebrated every year on November. Set upon the rotunda opposite the Macau Tower – the prestigious event attracts local residents and visitors beguiled by delicious Asian\, European\, Mainland Chinese and local delicacies. Foodies flock to the exciting live entertainment\, games and beer competitions. The food fest has become a firm favorite for its relaxed and welcoming atmosphere of street stalls\, booths\, and tents. \nThe festival has been growing in terms of scale and variety since it was launched back in 2001. The original festival featured local and regional cuisines to the public\, whereas the recent festivals have blossomed into providing a large variety of cuisines across regions\, carnival games\, and spectacular performances. \nWhen: November 10 – 26 \nWhere: Sai Van Lake Square\, Praça do Lago Sai Van \nHow much: Free admission
URL:https://macaulifestyle.com/event/17th-macau-food-festival/
LOCATION:Sai Van Lake Square\, Macau
CATEGORIES:Fair,Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/06/Food-Festival.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171115
DTEND;VALUE=DATE:20171120
DTSTAMP:20260515T075152
CREATED:20171102T211720Z
LAST-MODIFIED:20200722T114116Z
UID:26356-1510704000-1511135999@macaulifestyle.com
SUMMARY:The Samurai - Bar Stories Chapter 14
DESCRIPTION:A sensual journey of taste\, Vida Rica Bar presents an oriental experience in a glass crafted by Masato Sakurai. The renowned Japanese mixologist is set to bring a taste of Japanese culture and true samurai spirit to Macau’s most discerning palates. It’s the perfect icebreaker of the month. Enjoy a truly distinctive cocktail that will transport your senses. Don’t miss these memorable nights at Vida Rica Bar. \nWhen: Wednesday–Sunday\, November 15–19\, 2017 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, Nape\, Macau \nFor more details\, contact +853 8805 8928 or email momac-vidaricabar@mohg.com. Visit www.mandarinoriental.com \n 
URL:https://macaulifestyle.com/event/samurai-bar-stories-chapter-14/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/11/The-Samurai-Bar-Stories.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171115
DTEND;VALUE=DATE:20171120
DTSTAMP:20260515T075152
CREATED:20171102T214409Z
LAST-MODIFIED:20200722T114110Z
UID:31649-1510704000-1511135999@macaulifestyle.com
SUMMARY:Izakaya Pop-Up at Vida Rica Restaurant
DESCRIPTION:Join an incredible journey to Japan as Vida Rica restaurant welcomes Japanese Guest Chef Yukio Yamanaka. Prepare for breathtaking creations coming to life right in front of you from November 15 to 19. Chef Yukio will be showcasing his unique Japanese dishes in an exquisite dining experience. \nWhen: Wednesday–Sunday\, November 15–19\, 2017 \nWhere: Vida Rica Restaurant\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, Nape\, Macau \nFor more details\, contact +853 8805 8928 or email momac-vidaricabar@mohg.com. Visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/izakaya-pop-vida-rica-restaurant/
LOCATION:Vida Rica Restaurant\, Mandarin Oriental Macau\, Avenida Dr Sun Yat Sen Nape\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/11/Izakaya-Pop-Up-at-Vida-Rica-RestaurantMOMAC-CHEFS-TABLE-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20171122T180000
DTEND;TZID=Asia/Shanghai:20171122T200000
DTSTAMP:20260515T075152
CREATED:20171119T074806Z
LAST-MODIFIED:20200722T114040Z
UID:32733-1511373600-1511380800@macaulifestyle.com
SUMMARY:ThanksLiving with The Blissful Carrot
DESCRIPTION:Come celebrate Thanksgiving aka ThanksLiving with The Blissful Carrot! \nOn the menu is the Fall Harvest Feast – vegan and gluten free plus a dessert! Organic red wine\, white wiHolidayiday Spiced Blissful Bombooch Kombucha are also available by the glass. \nPick up your dinner feast at the carrot\, bring yourself & your instruments & join the party at the Taipa Houses Ampitheatre behind the shop for a community bonding\, live drum jamming! \n*** A surprise hippie auction starting at 7:30pm! \nA portion of proceeds will fund the launch of our No Plastic Mm Goi Initiative ~ Old Taipa; a local plan to reduce single use plastic in our neighbourhood! \nWhen: 6pm-8pm\, Wednesday\, November 22 \nWhere: The Blissful Carrot\, 79 Rua Direita Carlos Eugenio\, Taipa Village \nHow much: MOP $200 at the door
URL:https://macaulifestyle.com/event/thanksliving-blissful-carrot/
CATEGORIES:Food & Drink,Kid Friendly,Music
ATTACH;FMTTYPE=image/png:https://macaulifestyle.com/wp-content/uploads/2017/11/Blissful-ThanksLiving.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171124
DTEND;VALUE=DATE:20171126
DTSTAMP:20260515T075152
CREATED:20171107T182458Z
LAST-MODIFIED:20200722T114032Z
UID:31897-1511481600-1511654399@macaulifestyle.com
SUMMARY:Mixologist Luke Whearty Conquers The Ritz-Carlton Bar & Lounge
DESCRIPTION:Luke Whearty continues to set the bar high in the mixology world. The famous founder of Singapore’s Operation Dagger has a refreshing flair for extraordinary flavor combinations. Drawing inspiration from food\, art\, and the sights and smells of his personal experiences\, he designs innovative cocktails of an outstanding caliber. \nIt comes as no surprise that Operation Dagger is hailed as one of the Top 25 Bars in the World and 6th Best Bar in Asia by the World’s 50 Best Bars 2017. Now it’s our chance to finally get a taste of meticulously concocted cocktails that will transport our senses to a different dimension. \nGrab a once in a lifetime opportunity to learn from the legend himself by signing up for his masterclass on November 26\, 2017. \n \nHusk – Cascara – burned coconut – passion fruit husk\, dry vermouth\, Fino Sherry\, cascara syrup \nG.O.A.T. – Distilled goat cheese\, Hendricks Gin\, fresh pineapple\, honey & thyme\, dry vermouth\, Fino Sherry \nBurnt Magnus – Hendricks Gin\, almost burnt cream\, orange blossom\, apricot \nTruffle – Monkey Shoulder Whisky\, white cacao distillate\, homemade mandarin vinegar\, mandarin truffle gel \n\nWhen: 9:00pm–12:00am\, Friday–Saturday\, November 24–25\, 2017 \nWhere: The Ritz-Carlton Bar & Lounge\, The Ritz-Carlton\, Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança\, Cotai \nHow much: Cocktail starts at MOP $118 \nFor more details\, contact +853 8886 6706 or visit  www.ritzcarlton.com\, www.facebook.com/ritzcarltonmacau
URL:https://macaulifestyle.com/event/mixologist-luke-whearty-conquers-the-ritz-carlton-bar-lounge/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/11/Luke-Whearty-Ritz-Carlton-Macau.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171124
DTEND;VALUE=DATE:20171126
DTSTAMP:20260515T075152
CREATED:20171120T075853Z
LAST-MODIFIED:20201026T075928Z
UID:32774-1511481600-1511654399@macaulifestyle.com
SUMMARY:Valle d'Aosta at the Bene Food & Wine Mercato
DESCRIPTION:Sheraton Grand Macao continues its tradition of authentic Italian cuisine with the latest Food & Wine Mercato\, unveiling Valle d’Aosta as the new destination on November 24 and 25 at Bene. Valle d’Aosta is a winter sport heaven not only endowed with majestic peaks and natural wonders\, but also renowned for its simple yet hearty cuisines with a dose of mountain flavors. Tucked away in the extreme northwest of Italy\, this mountainous region is notable for its local specialties such as carbonada\, mocetta\, fontina as well as exemplary wines. \nTempting and inviting\, Food & Wine Mercato is a monthly event that is inspired by the colorful markets of Italy. Curated by Luca Pecorari\, the Executive Sous Chef of Bene\, this month’s menu presents the best of Valle d’Aosta’s gastronomy including tortino di asparagi e fontina (orange marinated salmon trout carpaccio)\, crespelle alla valdostana (broiled crepes stuffed with mushrooms fontina cheese and ham) and arrosto di manzo (roasted beef rump\, wine and truffle jus\, forest mushrooms)\, all delicately complemented with premium wines. \nThe first of its kind in Macau\, Bene Food & Wine Mercato is an innovative dining concept that explores different regions across Italy and celebrates a variety of gastronomic traditions and distinctive flavors. Sourcing from all over the country\, Bene showcases Italy’s finest ingredients\, artisanal products and handpicked wines. Delightful and interactive\, the Food & Wine Mercato is hosted at Bene during the last weekend of every month. \nGuests are encouraged to weave through the cooking stations among wine professionals and fresh food producers throughout the evening to get a real taste of Italy. Mercato also boasts a variety of artisanal retail products for sale allowing guests to recreate their favourite Italian dishes at home. \nWhen: 6:00pm – 11:00pm\, Friday & Saturday\, 24 & 25 November \nWhere: Bene\, Sheraton Grand Macao Hotel\, Estrada Do Istmo\, Cotai \nHow much: MOP $488 (per adult) and MOP 200 (per child aged 6 to 12 years) \nFor reservations or inquiries\, please call +853 8113 1200 or email bene.macao@sheraton.com. \nFor more details\, please visit www.sheratongrandmacaohotel.com or follow @macaobene on Facebook. \n*Prices include entry ticket\, unlimited food\, wines and drinks. Retail items will be charged accordingly.
URL:https://macaulifestyle.com/event/valle-daosta-bene-food-wine-mercato/
LOCATION:Sheraton Grand Macao\, Estr. do Istmo\, Macau\, Macau
CATEGORIES:Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/11/Bene-Mercato-Food.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171128
DTEND;VALUE=DATE:20180101
DTSTAMP:20260515T075152
CREATED:20171204T021752Z
LAST-MODIFIED:20200722T114017Z
UID:34032-1511827200-1514764799@macaulifestyle.com
SUMMARY:Fuyuno Kaiseki Dinner at Yamazato
DESCRIPTION:Dining seasonally is about more than just taste; it’s about deepening your awareness of the here and now\, about building a deep texture into your life that goes hand-in-hand with the progression of the cycles of nature. Yamazato brings you a fantastic dining experience and great photo opportunities together with a warm friendly environment. Their restaurant is a wonderful place to enjoy authentic Japanese cuisine at reasonable prices with excellent service. \nWhen: 5:30pm–9:00pm (last order for a la carte 9:30pm)\, November 28–December 31 \nWhere: Yamazato\, Hotel Okura \nHow much: MOP $1\,580 per person price is subject to a 10% service charge \nFor more reservations and inquiries please call +853 888 5127 or email yamazato@hotelokuramacau.com
URL:https://macaulifestyle.com/event/fuyuno-kaiseki-dinner-at-yamazato/
CATEGORIES:Food & Drink,Kid Friendly,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/12/Fuyumo-Kaiseki-Dinner　.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20171130T180000
DTEND;TZID=Asia/Shanghai:20171130T223000
DTSTAMP:20260515T075152
CREATED:20171108T005141Z
LAST-MODIFIED:20200729T082953Z
UID:32060-1512064800-1512081000@macaulifestyle.com
SUMMARY:City of Dreams presents 'A Night among the Stars' Gala Dinner
DESCRIPTION:Marking the 10th anniversary of the annual Michelin Guide Hong Kong Macau\, City of Dreams will present ‘A Night Among the Stars.’ The gala dinner will take place on Thursday\, November 30 and will include an evening of delectable dining\, exuberant celebration and a gathering of industry giants. Following the memorable gastronomic journey at Studio City last November\, Melco Resorts & Entertainment will bring the star-studded event for the second consecutive year to Macau\, the newly designated “UNESCO Creative City of Gastronomy”. The Official Title Partner of the Michelin Guide Hong Kong Macau\, Melco Resorts & Entertainment is proud to welcome esteemed guests to this year’s celebration. \nThis exclusive dinner event will be a celebration of top-class hospitality and gourmet dining where guests will be indulged with the unique opportunity to enjoy a seven-course dinner prepared by culinary geniuses. For one night only\, six acclaimed chefs – boasting an impressive 14 Michelin stars between them – and Hong Kong celebrity Nicholas Tse will join hands to craft a dining experience unlike any other. \nIn addition to City of Dreams’ own superstar chefs\, Fabrice Vulin of two-Michelin-starred The Tasting Room and Tam Kwok Fung of two-Michelin-starred Jade Dragon\, the event will feature visiting culinary masters Alain Ducasse (Alain Ducasse au Plaza Athénée\, Paris; three Michelin stars)\, Kwong Wai Keung (T’ang Court\, Hong Kong; three Michelin stars)\, Noah Sandoval (Oriole\, Chicago; two Michelin stars) and Hidemichi Seki (Tenku Ryugin\, Hong Kong; two Michelin stars). Hong Kong’s Pop diva Joey Yung will also be in attendance to delight guests with a spectacular musical performance. \nInspired by the theme\, ‘Star-Studded Memories\,’ the gala will be a culinary journey through each of the seven chefs’ most treasured recollections. Accompanying the evening’s exquisite menu is a selection of complementary Robert Parker-rated wines\, each with over 90 points\, for guests to enjoy. \nWhen: 6:00pm–10:30pm\, Thursday\, November 30\, 2017 \nWhere: Ballroom\, City of Dreams Macau\, Estrada do Istmo\, Cotai \nHow much: MOP $4\,888 \nFor more details\, visit www.cityofdreamsmacau.com or www.guide.michelin.com.hk or +853 8868 6681
URL:https://macaulifestyle.com/event/city-dreams-presents-night-among-stars-gala-dinner/
LOCATION:City of Dreams\, Estrada do Istmo\, Cotai\, Macau\, Macau
CATEGORIES:Entertainment,Food & Drink,Nightlife
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/11/City-of-Dreams-新濠天地.jpg
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