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METHOD:PUBLISH
X-WR-CALNAME:Macau Lifestyle
X-ORIGINAL-URL:https://macaulifestyle.com
X-WR-CALDESC:Events for Macau Lifestyle
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X-Robots-Tag:noindex
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BEGIN:VTIMEZONE
TZID:Asia/Shanghai
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:CST
DTSTART:20150101T000000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161111
DTEND;VALUE=DATE:20161128
DTSTAMP:20260515T151441
CREATED:20160922T152717Z
LAST-MODIFIED:20200629T155804Z
UID:2093-1478822400-1480291199@macaulifestyle.com
SUMMARY:16th Macau Food Festival
DESCRIPTION:Every year around November\, the Macau Food Festival – sited in the rotunda opposite the Macau Tower – attracts local residents and visitors beguiled by delicious Asian\, European\, Mainland Chinese and local delicacies. Liberally salted with exciting live entertainment\, games and beer competitions\, this foodfest has become a firm favorite for its uninhibited\, relaxed and welcoming atmosphere of street stalls\, booths and tents. \nThe festival has been growing in terms of scale and variety since it was launched back in 2001. The original festival featured local and regional cuisines to the public\, whereas the recent festivals have blossomed into providing large variety of cuisines across regions\, carnival games and performances. \nWhen: November 11-27 \nWhere: Sai Van Lake Square\, Praça do Lago Sai Van \nHow much: Free admission
URL:https://macaulifestyle.com/event/macau-food-festival/
CATEGORIES:Culture,Entertainment,Festival,Food & Drink,Kid Friendly,Music
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/06/Food-Festival.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161115
DTEND;VALUE=DATE:20161117
DTSTAMP:20260515T151441
CREATED:20161103T031019Z
LAST-MODIFIED:20200629T155638Z
UID:8410-1479168000-1479340799@macaulifestyle.com
SUMMARY:Game & Wild Mushrooms Feast at The Macallan Whisky Bar & Lounge
DESCRIPTION:This autumn\, come and enjoy a special 7-course Game & Wild Mushrooms set dinner\, paired with premium wines\, specially-crafted by Guest Chef Peter Thornley. \nWhen: Tuesday and Wednesday\, November 15-16 \nCocktail Reception – 7pm \nDinner – 7:45pm \nWhere: Macallan Whisky Bar & Lounge\, 2/F\, Galaxy Macau \nHow much: MOP $1\,088++ per person
URL:https://macaulifestyle.com/event/game-wild-mushrooms-feast-macallan-whisky-bar-lounge/
LOCATION:Macallan Whisky Bar & Lounge\, Galaxy Macau\, Cotai\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/11/Wild-Gaming-group-final-2-A71V3948.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161115
DTEND;VALUE=DATE:20170105
DTSTAMP:20260515T151441
CREATED:20161209T044132Z
LAST-MODIFIED:20200629T155631Z
UID:9647-1479168000-1483574399@macaulifestyle.com
SUMMARY:Louvre Cafe Christmas Afternoon Tea
DESCRIPTION:Under the glass dome amidst lush green growth\, indulge in an enticing selection of seasonal treats including gingerbread man\, Christmas panettone and more together with two glasses of la chouette cider. Get in to the Christmas spirit and savor our delicious afternoon tea with a festive twist! \nWhen: November 15 – January 4 \nWhere: Louvre Cafe\, Level 1M\, The Boulevard City of Dreams \nHow much: MOP $340 for two; subject to a 10% service charge \nFor more details and the menu please visit www.cityofdreamsmacau.com
URL:https://macaulifestyle.com/event/louvre-cafe-christmas-afternoon-tea/
LOCATION:City of Dreams\, Estrada do Istmo\, Cotai\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/12/louvre-xmas-afternoon-tea.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161118
DTEND;VALUE=DATE:20161119
DTSTAMP:20260515T151441
CREATED:20161029T111802Z
LAST-MODIFIED:20200629T155609Z
UID:8225-1479427200-1479513599@macaulifestyle.com
SUMMARY:Drappier Champagne Dinner
DESCRIPTION:One of the best-known names in Champagne\, Drappier boasts one of the oldest and most extensive cellars in Europe\, serving kings and nobles since the 17th century. Make your reservations now for an insider’s tasting tour of Drappier’s unique diversity while enjoying the creative cuisine by two Michelin-starred Chef Guillaume Galliot. \nWhen: Friday\, November 18 \nWhere: The Tasting Room by Galliot\, Level 3\, Crown Towers\, City of Dreams\, Estrada do Istmo\, Cotai Macau\, Macau \nHow much: MOP $1\,888* per person \n*Subject to a 10% service charge
URL:https://macaulifestyle.com/event/drappier-champagne-dinner/
LOCATION:The Tasting Room\, Level 3\, Crown Towers Estrada do Istmo\, Cotai Macau\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/10/Drappier-Champagne-Dinner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161119
DTEND;VALUE=DATE:20161121
DTSTAMP:20260515T151441
CREATED:20161102T110706Z
LAST-MODIFIED:20161102T110706Z
UID:8371-1479513600-1479686399@macaulifestyle.com
SUMMARY:Guest Barista at Vida Rica Bar
DESCRIPTION:Enhance your afternoon with an impressive range of artisanal coffee crafted by a guest barista from Artisan Room HK. \nWhen: Saturday and Sunday\, November 19 – 20 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau \nFor reservations: +853 8805 8928 or email: mleal@mohg.com
URL:https://macaulifestyle.com/event/guest-barista-at-vida-rica-bar/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/11/Weekend-Guest-Barista.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20161126T183000
DTEND;TZID=Asia/Shanghai:20161126T213000
DTSTAMP:20260515T151441
CREATED:20161013T135829Z
LAST-MODIFIED:20200629T160213Z
UID:7693-1480185000-1480195800@macaulifestyle.com
SUMMARY:Unique Korean Night at Vida Rica Bar
DESCRIPTION:Hong Kong’s famed Jinjuu Restaurant & Bar will pop up at Vida Rica Bar to offer a unique dining experience with authentic Korean delicacies and tasty cocktails. \nWhen: Friday\, November 26\, 6:30pm to 9:30pm \nWhere: Vida Rica Bar\, Mandarin Oriental Macau \nFor reservations: +853 8805 8918 or momac-vidarica@mohg.com \nJinjuu Restaurant & Bar website: http://www.jinjuu.com/hk/en/
URL:https://macaulifestyle.com/event/unique-korean-night-at-vida-rica-bar/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/10/Korean-night.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161127
DTEND;VALUE=DATE:20161128
DTSTAMP:20260515T151441
CREATED:20161125T104402Z
LAST-MODIFIED:20200629T160149Z
UID:9153-1480204800-1480291199@macaulifestyle.com
SUMMARY:Aurora Sunday Caviar Buffet Brunch
DESCRIPTION:Limited Offer: Buy 3 Get 1 FREE! \nExplore the Italian culinary landscape against the spectacular skyline of Macau! \nSavor luxurious delicacies such as the prestigious Carelian caviar\, foie gras\, fresh shucked oysters\, lobsters\, alongside our chef’s signature dishes\, homemade pasta\, pizza as well as an enticing selection of desserts. This deluxe experience is perfectly complemented by the exquisite Champagne Drappier favored by Louis XIV. You can also help yourself to the healthy and refreshing smoothies and fresh squeezed juice at the bar. \nWhen: Every Sunday 11:30am – 3:30pm \nWhere: Aurora\, 10 Floor of Altira\, Avenida de Kwong Tung\, Taipa\, Macau \nHow much: Adult MOP $488 each (with a complimentary glass of Prosecco); child (6-12 years) MOP $228 \nLimited Offer: Buy 3 Get 1 FREE! \nFree flow of Champagne Drappier\, selected wines and soft drinks for an additional MOP168
URL:https://macaulifestyle.com/event/aurora-sunday-caviar-buffet-brunch-offer/
LOCATION:Altira Macau\, Altira Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/11/Aurora-Sunday-Caviar-Buffet-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161129
DTEND;VALUE=DATE:20161212
DTSTAMP:20260515T151441
CREATED:20161201T143444Z
LAST-MODIFIED:20200629T160128Z
UID:9375-1480377600-1481500799@macaulifestyle.com
SUMMARY:A Journey of Portuguese Feast at Gosto
DESCRIPTION:Michelin-starred Guest Chef Leonel Pereira presents an exclusive Portuguese feast at Gosto. Book Now! \nWhen: November 29 – December 11 \nWhere: Gosto at Galaxy Macau
URL:https://macaulifestyle.com/event/journey-portuguese-feast-gosto/
LOCATION:Galaxy Macau\, Galaxy Macau\, Cotai\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/12/Leonel-Pereira.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161201
DTEND;VALUE=DATE:20161204
DTSTAMP:20260515T151441
CREATED:20161125T020802Z
LAST-MODIFIED:20200701T120013Z
UID:9134-1480550400-1480809599@macaulifestyle.com
SUMMARY:The International Chef Showcase: Curtis Duffy of three-Michelin-starred Grace
DESCRIPTION:In the last of this year’s Michelin International Chef Showcase\, City of Dreams presents the founder and chef of three-Michelin-starred restaurant Grace – Curtis Duffy. Garnering such prestigious accolades as AAA’s Five Diamond Rating\, Forbes Travel Guide’s 5 Star Rating and Robb Report’s “Best Restaurant in the World”\, Chef Duffy’s Chicago establishment has certainly set the benchmark for fine-dining restaurants across the world. \nPutting his ingredients at the forefront and drawing on his wealth of experience\, Chef Duffy will be employing his technique to enhance different flavors. Join him as he showcases his creativity and unique flair for three evenings at The Tasting Room. His amazing creations will be expertly paired with highly rated wines handpicked by the esteemed wine publisher Robert Parker Wine Advocate. \nWhen: December 1 – 3 \nWhere: The Tasting Room\, Level 3\, Crown Towers at City of Dreams\, Cotai \nHow much: MOP $3\,200 for a 6-course dinner \nMake your reservation here
URL:https://macaulifestyle.com/event/the-international-chef-showcase-curtis-duffy-of-three-michelin-starred-grace/
LOCATION:The Tasting Room\, Level 3\, Crown Towers Estrada do Istmo\, Cotai Macau\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/11/The-International-Chef-Showcase-Curtis-Duffy-of-three-Michelin-starred-Grace-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161203
DTEND;VALUE=DATE:20161212
DTSTAMP:20260515T151441
CREATED:20161126T033642Z
LAST-MODIFIED:20200701T144123Z
UID:9182-1480723200-1481500799@macaulifestyle.com
SUMMARY:European Charity Carnival in Taipa Village
DESCRIPTION:Food \nTaipa Village Cultural Association presents the European Charity Carnival to showcase an array of European flair ranging from fine wines to delicacies\, not limited to traditional Portuguese products including canned sardines\, bacalhau\, sausage\, olive oil and more. \nFun \nSoak into the carnival fun with our astounding live performance and interactive streetmosphere\, consisting of balloon twisting\, close-up magic\, exotic live band\, accordion music\, Flamingo dance and photo zone. \nCharity \nBeing a community contributor\, Taipa Village Cultural Association aims to raise charity funds in the event to support the Salvation Army’s efforts to help less fortunate members of the community in Macau during the festive season. \nWhen: Every day\, 2pm – 9pm\, Saturday\, December 3 – Sunday\, December 11 \nWhere: Carmo Fair\, Cunha Street – the Ruins of the Old Taipa Market next to Mok Yei Kei Dessert \nHow much: Free admission\nEnquiries: +853 2857 6116 | info@taipavillagemacau.com | www.taipavillagemacau.com
URL:https://macaulifestyle.com/event/european-charity-carnival-in-taipa-village/
CATEGORIES:Entertainment,Fair,Festival,Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/11/European-Charity-Carnival-Poster-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161217
DTEND;VALUE=DATE:20161218
DTSTAMP:20260515T151441
CREATED:20161214T132758Z
LAST-MODIFIED:20200701T143807Z
UID:9898-1481932800-1482019199@macaulifestyle.com
SUMMARY:Pop Up Italian Night
DESCRIPTION:Hong Kong’s famed Pirata Restaurant & Bar will pop up at Vida Rica Bar to offer a unique dining experience with authentic Italian delicacies and tasty cocktails crafted by Chef Stefano Rossi and Mixologist\, Isabella Vannoni. \nWhen: 7pm – 12am\, Saturday\, November 17 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau \nHow much: MOP $318 per person (unlimited food & beverage) \nFor reservations: +853 8805 8918 or momac-vidarica@mohg.com \nFor information about Vida Rica Bar\, please visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/pop-italian-night/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/12/Pop-Up-Italian-Night.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161224
DTEND;VALUE=DATE:20161226
DTSTAMP:20260515T151441
CREATED:20161220T043110Z
LAST-MODIFIED:20200701T151111Z
UID:10176-1482537600-1482710399@macaulifestyle.com
SUMMARY:Christmas Market at Albergue
DESCRIPTION:A festive market with a Portuguese theme! Featuring up to 30 booths including Portuguese gourmet products\, Christmas snacks & drinks\, handcraft products\, decorations and DIY handcrafting for kids. \nLocals and tourists can shop for gifts or simply enjoy a family or romantic weekend stroll around the Christmas Village theme setting. Our main attraction is a 5-meter giant snow globe! \nTasting Portuguese gourmet products:\nDried fruits\, jams\, honey\, cheese\, cookies\, chocolates\, olive oil\, canned fish\, wine\, etc. \nHandcrafts products:\nPreserved flowers\, scented candles\, Portuguese rugs\, Christmas tree ornaments and accessories. \nChristmas snacks & drinks:\nCinnamon Hot Chocolate\, Queen Cake and other Portuguese Christmas sweets. \nFamily activities:\nDIY handcraft stations for kids. \nWhen: 12:00 noon to 10:30pm\, December 24 & 25 \nWhere: Patio at Albergue SCM\, Calcada da Igreja de S. Lazaro 8\, Macau \nFor more information\, please contact Ms. Ana: anasf1987@gmail.com\, +853 6288 0859
URL:https://macaulifestyle.com/event/christmas-market-albergue/
LOCATION:Albergue SCM\, Calçada da Igreja de São Lázaro No.8\, Macau\, Macau\, Macau
CATEGORIES:Culture,Fair,Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/12/Christmas-Market-Macau-Albergue.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161231
DTEND;VALUE=DATE:20170101
DTSTAMP:20260515T151441
CREATED:20161223T165450Z
LAST-MODIFIED:20200701T150952Z
UID:10309-1483142400-1483228799@macaulifestyle.com
SUMMARY:Sailor’s Night Themed New Year’s Eve Dinner
DESCRIPTION:MGM Macau’s Aux Beaux Arts French Restaurant invites all to embark on a voyage of culinary delight with a specially crafted Prix Fixe menu of Sailor’s Night theme. \nGuests can bid farewell to 2016 at Aux Beaux Arts with a five or six-course New Year’s Eve Set Dinner\, which begins with two special marine amuse bouche\, including French Fine de Claire oyster in Bloody Mary sauce\, as well as Cured sardine with eggplant caviar and passion fruit vinaigrette; the first starter is the Octopus terrine served with blue mussels. The fresh octopus is slow-cooked for 24-hours to acquire an ultimate tenderness and distinctive flavors. A contemporary touch of aromatic wasabi mayonnaise and crispy puffed quinoa are added to add in another dimension to the dish. Next comes the Artic cod fish with squid ink risotto chips\, served with 24-months aged Pata Negra\, carefully laid on a delicious bed of Chinese leeks. The highlight of this dish is the special melt-in-mouth black garlic purée\, seasoned with balsamic vinegar and unconventional twist of dark chocolate for its bitter flavor. \nThe marine taste continues to blossom with Rock lobster lasagna with pan seared scallops\, which is beautifully layered with a hint of Indian curry espuma. The curry spices highlight the freshness of the seafood and creates a tempting aroma for this colorful masterpiece; the main course is Black Angus beef tenderloin and turbot\, served with fava bean ragout and topped with the buttery hollandaise sauce\, complementing the tender texture of the beef perfectly. Last but not the least\, the dessert Yuzu cheesecake is specially crafted for guests to end the unforgettable festive dinner and get ready to say “Hello” to 2017! \nTo match with the theme\, Aux Beaux Arts’ team members will dress up in unique-looking mariners to lead the guests into the new wonders and prospects of 2017. In addition\, the entire Brasserie will be garnered with nautical features and will offer photo opportunities with the Sailor Night themed backdrop for the special evening. Surprise gifts will be given out to all the guests\, followed by the countdown to 2017. \n*Subject to 10% service charge \nWhen: Saturday\, December 31 \nWhere: Aux Beaux Arts\, Grand Praça\, MGM Macau\, Avenida Dr. Sun Yat Sen\, NAPE \nHow much: Two dinner arrangements are available on New Year’s Eve: \n\n1st Seating with Five-course Set Menu: 6pm – 8:30pm (MOP $788*)\n2nd Seating with Six-course Set Menu: 9pm – 12am (MOP $1\,288* inclusive of a glass of Champagne Billecart-Salmon Brut Reserve)\n\nFor enquiry and reservation\, please call +853 8802 2319.
URL:https://macaulifestyle.com/event/sailors-night-themed-new-years-eve-dinner/
LOCATION:MGM Macau\, 1101 Av. Dr. Sun Yat Sen\, Taipa\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink,Party
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/12/MGM-Macau-NYE-Dinner-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170207
DTEND;VALUE=DATE:20170306
DTSTAMP:20260515T151441
CREATED:20170206T073833Z
LAST-MODIFIED:20200701T151417Z
UID:11957-1486425600-1488758399@macaulifestyle.com
SUMMARY:Hinamatsuri Day at Hotel Okura
DESCRIPTION:“Hinamatsuri\,” or what is known in Japan as “Doll’s Festival\,” is held annually on March 3rd as a day to pray for the growth and happiness of Japan’s charming girls and young ladies. It is also called “Momo no sekku” or the “Peach Festival” because March is the peach blossom season on the old lunar calendar. \nFor this special day the Executive Chef of Okura’s famed Yamazato Restaurant has prepared an exclusive menu that includes Chirashi Sushi with Bamboo shoots Leaf\, Spinach with Mustard\, Egg Tofu with Dashi Soup\, Grilled Salmon with Yuzu Citrus\, Deep Fried Tiger Shrimp with Rainbow Rice Clacker\, Seasonal Sashimi\, Vegetable Okado Noodle and Seasonal Fruits for a dessert. This feast celebrates all daughters and their families on this happy day! \nWhen: February 7 – March 5\, 2017 \n12:00 – 2:30pm \nWhere: 28/F Hotel Okura Macau Galaxy Macau \nHow much: Hinamatsuri Set Lunch is priced at MOP $280* per person \nMore information at www.hotelokuramacau.com or +853 8883 5127
URL:https://macaulifestyle.com/event/hinamatsuri-day-at-hotel-okura/
LOCATION:Galaxy Macau\, Galaxy Macau\, Cotai\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/02/HinamatsuriJapaneses-Doll.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170209T193000
DTEND;TZID=Asia/Shanghai:20170210T230000
DTSTAMP:20260515T151441
CREATED:20170208T014456Z
LAST-MODIFIED:20200701T151358Z
UID:12044-1486668600-1486767600@macaulifestyle.com
SUMMARY:The Optimist at Vida Rica Bar
DESCRIPTION:Mandarin Oriental joins hands with The Optimist to present a unique asador experience at Vida Rica Bar. A prelude to Valentine’s day\, Chef Alfredo and Samuel Label from The Optimist Hong Kong present charcoal-baked seafood rice\, Spanish delicacies\, and signature cocktails to dining enthusiasts craving for quality cuisine in two days of sophisticated gastronomy. \nWhen: February 9 – 10 \n7pm – 11:30pm \nWhere: Vida Rica Bar at Mandarin Oriental Macau \nHow much: MOP $398* per person including free flow of cocktails \nMore information at www.mandarinoriental.com \n \n 
URL:https://macaulifestyle.com/event/12044/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/02/Pop-up-event-The-Optimist-HK-at-Vida-Rica-Restuarant.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170222
DTEND;VALUE=DATE:20170309
DTSTAMP:20260515T151441
CREATED:20170215T003750Z
LAST-MODIFIED:20200701T152219Z
UID:12296-1487721600-1489017599@macaulifestyle.com
SUMMARY:Pop-Up Canada! in Macao 2017
DESCRIPTION:In celebration of Canada’s 150th Anniversary of Confederation\, the Consulate General of Canada in Hong Kong is hosting Pop-Up Canada! in Macao 2017 in partnership with the Four Seasons Hotel Macao. \nModeled after the successful “pop-up store” concept and for the second year running\, Pop-Up Canada! in Macao 2017 will give the Consulate General of Canada in Hong Kong and Macao a presence in Macao. It also includes a limited-time Canadian set dinner menu at the Four Seasons Hotel Macao. From February 22 to March 8\, Windows Restaurant at the Four Seasons Hotel Macao\, Cotai Strip\, will feature a variety of outstanding Canadian ingredients in a special Canadian set dinner menu to celebrate Canada’s 150th anniversary. \nWhen: February 22 – March 8\, 2017 \nWhere: Windows Restaurant\, Four Seasons Hotel Macao\, Cotai Strip \nFor more information\, visit canadainternational.gc.ca
URL:https://macaulifestyle.com/event/pop-canada-macao-2017/
LOCATION:Four Seasons Macao\, Four Seasons Macao\, Cotai Strip\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/02/PopUpCanadaMacao2017.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170223T190000
DTEND;TZID=Asia/Shanghai:20170223T210000
DTSTAMP:20260515T151441
CREATED:20170216T042734Z
LAST-MODIFIED:20200701T152210Z
UID:12321-1487876400-1487883600@macaulifestyle.com
SUMMARY:Carnival Mask Party at Bene
DESCRIPTION:February in Italy means brimming with masks\, confetti\, colors and lights that make for a very exciting and unique atmosphere. The Italian Chamber of Commerce brings the festivity to Macau with a Carnival Mask Party at Sheraton Grand Macao Hotel’s Bene. \nIt is a party with ancient roots\, and today has become a tradition of fun and celebration. If you ever wondered how to celebrate Carnival in a typical and classy Italian Style? Head to Bene Italian Kitchen\, inside the stunning Sheraton Grand Macao Hotel and enjoy a two-hour free flow of bubbles sponsored by Astoria Wines and Italian freshly made nibbles. \nRemember to bring your favorite mask and if you don’t have one\, do not worry\, we got you covered: come early and get your complimentary Venetian mask from our team! \nWhen: Thursday\, February 23 \n7:00 – 9:00pm \nWhere: Bene Italian Kitchen\, Level 1\, Sheraton Grand Macao Hotel\, Cotai Central\, Macao \nDress code: Carnival mask (complimentary masks will be available at the entrance) \nHow much: MOP $250 (including free flow of wines and Italian canapés) \nTo avail the special rate of MOP $180 – sign up via Macau Lifestyle Facebook Page. \nFor more information\, Icc.org.hk
URL:https://macaulifestyle.com/event/carnival-mask-party-at-bene/
LOCATION:Sheraton Grand Macao\, Estr. do Istmo\, Macau\, Macau
CATEGORIES:Food & Drink,Party,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/02/Carnival-Mask-Party-at-Bene.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170303
DTEND;VALUE=DATE:20170306
DTSTAMP:20260515T151441
CREATED:20170302T022728Z
LAST-MODIFIED:20200701T152047Z
UID:12884-1488499200-1488758399@macaulifestyle.com
SUMMARY:Molecular Cuisine at Vida Rica Restaurant
DESCRIPTION:Mandarin Oriental Macau welcomes Michelin starred chef\, Ngan Ping Chow\, to Vida Rica Restaurant from March 3 to 5. Chef Ping will offer an inspiring interactive dining experience\, showcasing his celebrated molecular cooking techniques\, during a three-day residency. As head of Tapas Molecular Bar at Mandarin Oriental\, Tokyo\, his artfully created and theatrically presented cuisine is much admired. \nAt Vida Rica Restaurant\, Chef Ping will prepare his bite-sized delicacies in front of diners while explaining the story behind each dish and the secrets of adding the perfect finishing touch. There will be two sittings limited to 12 diners each per night\, priced at MOP $1\,880 per person including wine pairing. \n \nChef Ping has overseen the reinvention of Tapas Molecular Bar at Mandarin Oriental\, Tokyo\, where he won his first Michelin star in December 2014.  Molecular cuisine is a modern style of cooking where chefs take a scientific approach to transforming the taste and texture of food by experimenting with different physical and chemical processes\, such as altering temperature and pressure. \nWhen: March 3 – 5 \nWhere: Vida Rica Restaurant\, Mandarin Oriental Macau \nHow much: MOP $1\,880 per person including wine pairing \nFor information about Vida Rica Restaurant\, please visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/molecular-cuisine-vida-rica-restaurant/
LOCATION:Vida Rica Restaurant\, Mandarin Oriental Macau\, Avenida Dr Sun Yat Sen Nape\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/03/Mandarin-Oriental-Tokyo_Tapas-Molecular-Bar-1-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170310T170000
DTEND;TZID=Asia/Shanghai:20170310T210000
DTSTAMP:20260515T151441
CREATED:20170217T051528Z
LAST-MODIFIED:20200701T151941Z
UID:12361-1489165200-1489179600@macaulifestyle.com
SUMMARY:Women of Wine Festival
DESCRIPTION:Celebrate wow-worthy women\, learn about wine and try the best wines by women at Hong Kong’s first Women of Wine (WoW) Festival. It’s the chance to get inspired\, celebrate\, taste\, discover\, learn\, meet and mingle\, all in celebration of 2017 International Women’s Day. \nBoost your wine knowledge with tasting workshops by Asia’s most renowned wine expert\, Debra Meiburg\, Master of Wine including\, “Let Me Introduce You to Your Tongue” and “Know Your Bubbles”. Get inspired at the “Vinspiration” seminars\, as the city’s leading women in finance\, travel\, media\, tech\, arts\, commerce\, sport\, the corporate world and wine\, reveal their inspirational stories of success. Over a glass of wine\, they’ll share conversations about their achievements\, challenges\, gender equality issues\, the future of our most prominent industries and other trending topics. \nTaste a plethora of global wines made by women\, and up your wine IQ with Pop-up workshops on wine tasting\, glassware\, old world vs new world\, wine storage\, mastering the wine menu and more. Meet other successful\, like-minded women while toasting the messages of gender equality and diversity of International Women’s Day. Men are also welcome to join the wine tasting cocktail portion. \nWhen: Friday\, 10 March \nTime: 5pm – 9pm \nWhere: HKGCC Chamber Theatre\, 22/F United Centre\, Admiralty \nHow much: MOP $300 | MOP $800 \nFor more ticketing options and information\, visit debramasterofwine.com
URL:https://macaulifestyle.com/event/women-of-wine-festival/
LOCATION:Hong Kong General Chamber of Commerce\, 22/F United Centre\, 95 Queensway\, Hong Kong\, Hong Kong
CATEGORIES:Fair,Food & Drink
ATTACH;FMTTYPE=image/png:https://macaulifestyle.com/wp-content/uploads/2017/02/Women-of-Wine-Festival.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170313
DTEND;VALUE=DATE:20170320
DTSTAMP:20260515T151441
CREATED:20170314T012316Z
LAST-MODIFIED:20200701T153052Z
UID:13573-1489363200-1489967999@macaulifestyle.com
SUMMARY:Exquisite Gastronomy by Chef Alfonso Iaccarino
DESCRIPTION:Grand Lisboa Hotel is delighted to invite Chef Alfonso Iaccarino to visit Macau from March 13 to 19\, 2017. Cherish the chance to meet him in person at Don Alfonso 1890 and taste all of his famous award-winning creations crafted by Chef Alfonso Iaccarino and Executive Chef Claudio Favero. \n \nThe Don Alfonso 1890 brand has been awarded as the “Top 5 Best Fine Dining restaurant in the World” by Trip advisor. Chef Alfonso Iaccarino is the highest Michelin-rated chef in Southern Italy\, he always emphasizes on fresh and seasonal ingredients and creates dishes by its authentic tastes. All dishes served at his restaurants are utilized by the products from his organic farm at Napoli\, Italy including tomatoes\, olive oil\, vinegar and home-made lemon wine\, exquisitely prepared by the freshest ingredient without butter and cream. Accompany the delicacies with the finest wines selected from the remarkable Lisboa wine list which has over 16\,800 wine labels\, guests can enjoy their dining experience at the elegant décor with landscape paintings as they are dining in Southern Italy. It is the valuable chance to explore and experience the true authentic taste of Neapolitan cuisine and meet Chef Alfonso Iaccarino in person. \n\n\n\n\n\n\nWhen: March 13 to 19 \nWhere: Grand Lisboa Hotel Avenida de Lisboa\, +853 2828 3838 \nFor more information\, visit www.grandlisboa.com
URL:https://macaulifestyle.com/event/exquisite-gastronomy-by-chef-alfonso-iaccarino/
LOCATION:Grand Lisboa Hotel\, AVENIDA DE LISBOA\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/03/Don-Alfonso-1890-signature-dish-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170315
DTEND;VALUE=DATE:20170410
DTSTAMP:20260515T151441
CREATED:20170221T004312Z
LAST-MODIFIED:20200701T153015Z
UID:12466-1489536000-1491782399@macaulifestyle.com
SUMMARY:Oita Prefecture Food Fair at Hotel Okura
DESCRIPTION:Executive Chef Akira Hayashi and his culinary team are delighted to host the Oita Prefecture Food Fair at the Yamazato restaurant on the 28th floor of Hotel Okura Macau from March 15 to April 9. \nOita Prefecture is located in the northeastern part of Kyushu\, which is covered by forests\, rivers and streams that flow from the Kirishima mountain range to give the prefecture rich water sources and largest number of hot spring in all of Japan.  With these riches of nature\, Oita prefecture has become one of the top producers of shiitake mushrooms\, Kabosu (a green citrus fruit)\, Tiger shrimp and Oita Bungo beef which is delicately marbled\, with a rich taste that melts in the mouth. Chicken is also a staple food in Oita with popular dishes being Karaage (fried chicken)\, Toriten (tempura fried chicken)\, and chicken Nanban (fried chicken steak). \n \nFor lunch\, the Oita Kaiseki Set-Lunch is priced at MOP $580 per person or at MOP $668 with sake pairing. It includes famed Oita Prefecture dishes including Kunimi Seaweed and Himejima Tiger Shrimp Tofu with Vinegar Miso\, Beppu Bay Thin Tuna and Striped Jack Fish\, Tempura Chicken\, Oita Nakatsu Higata Bijin Oyster shell\, Kabosu Yellowtail Rice\, Oita Yam and Burdock Soup and Kabosu Lime Jelly. \nFor dinner\, the Oita Kaiseki Set-Dinner is priced at MOP $1\,380 per person or at MOP $1\,530 with sake pairing. It is also include Oita’s famed delicacies Kunimi Seaweed and Himejima Tiger Shrimp Tofu with Vinegar Miso\, Clear Soup of Softshell Turtle and Grilled Mochi\, Beppu Bay Thin Sliced Flounder and Tuna\, Oita Bungo Beef Steak with Shitake Mushroom\, Tempura Chicken\, Oita Nakatsu Higata Bijin Oyster shell\, Oita Yam and Burdock Soup and Kabosu Lime Jelly. \nOita Kaiseki Lunch menu \nOita Kaiseki Dinner menu \nWhen: March 15 to April 9\, 2017 \nOpening Hours: 12:00 – 3:00pm and 5:30 – 10:00pm hours (last order 9:30pm) \nIt is open daily except Mondays and you can utilize up to 3-hours valet parking (main entrance at Diamond lobby) \nWhere: Yamazato 28/F Hotel Okura Macau\, Galaxy Macau\, Cotai\, Macau \nHow much: MOP $580\, MOP $668\, MOP $1\,380\, MOP $1\,539 \nFor reservations and enquiries: yamazato@hotelokuramacau.com | +853 8883 5127 | www.hotelokuramacau.com
URL:https://macaulifestyle.com/event/oita-prefecture-food-fair/
LOCATION:Hotel Okura\, Galaxy Casino\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/03/Oita-Kaiseki-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170318T190000
DTEND;TZID=Asia/Shanghai:20170318T233000
DTSTAMP:20260515T151441
CREATED:20170314T020141Z
LAST-MODIFIED:20200701T152915Z
UID:13582-1489863600-1489879800@macaulifestyle.com
SUMMARY:Blue Butcher Pop-Up at Mandarin Oriental
DESCRIPTION:On 18 March\, meat lovers will be spoilt for choice at Mandarin Oriental’s Vida Rica Bar. In collaboration with Hong Kong’s Blue Butcher and Meat Specialist to create an all-new dining experience\, discerning diners are in for a special treat on a weekend night of culinary delight. \n \nWhen: March 18\, 2017 \n7:00pm to 11:30pm \nWhere: Vida Rica Bar at Mandarin Oriental Macau \nHow much: MOP $448* for set menu plus 10% service charge and a la carte options are also available \nFor reservations\, please call +853 8805 8928 or email mleal@mohg.com
URL:https://macaulifestyle.com/event/blue-butcher-pop-mandarin-oriental/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/03/Blue-Butcher-and-Meat-Specialist.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170324T180000
DTEND;TZID=Asia/Shanghai:20170325T230000
DTSTAMP:20260515T151441
CREATED:20170322T042419Z
LAST-MODIFIED:20200701T152828Z
UID:14036-1490378400-1490482800@macaulifestyle.com
SUMMARY:69 Proof Performs at The Roadhouse Macau
DESCRIPTION:Unwind with good friends\, chill out with some cold drinks\, and enjoy the best live music in the city at The Roadhouse Macau. \nThe relaxed dining space transforms into a late-night bistro after dinner with live band performances. The pulsating atmosphere of The Roadhouse makes it a must visit for post work drinks and chilled-out dining with family and friends. \nSet to perform this weekend is the 69 Proof Band. Prepare to be blown away with great talent and a good time while you indulge with heaping portions of food and get carried away by their happy hour. \nWhen: March 24 – 25\, 2017 \nWhere: The Roadhouse Macau\, Broadway Macau \nFor more information\, visit www.broadwaymacau.com or their Facebook Page The Roadhouse Macau
URL:https://macaulifestyle.com/event/69-proof-performs-at-the-roadhouse/
LOCATION:The Roadhouse Macau\, Galaxy Macau\, Broadway\, Macau\, Macau
CATEGORIES:Food & Drink,Music,Nightlife,Performance
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/03/69-Proof.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170329
DTEND;VALUE=DATE:20170402
DTSTAMP:20260515T151441
CREATED:20170327T115448Z
LAST-MODIFIED:20200701T152633Z
UID:14273-1490745600-1491091199@macaulifestyle.com
SUMMARY:Michelin International Chef Showcase: Yoshinori Ishii of Umu in Tenmasa
DESCRIPTION:Current Chef of the two-Michelin-starred Umu in London\, Ishii’s 20-odd years in the business have been most remarkable: working in Geneva and New York as chef-in-residence for the Japanese Embassy at the United Nations\, and some of the world’s most famous Japanese restaurants like Kitcho in Kyoto and Morimoto in New York\, punctuated by amazing accolades including “Rising Star Chef Award” in 2008\, Robb Report’s Culinary Master in 2014\, and two-Michelin-star rating since 2016.\nA true artist who lives and breathes Japanese culture\, Ishii is also a master of calligraphy and enjoys creating floral art and ceramics – all of which he successfully incorporates into your dining experience. A keen fisherman with a good knowledge of organic farming\, Ishii only uses the freshest ingredients\, constantly exploring new cooking methods and refining traditional recipes so you can taste the essence of Japan like never before. \nWhen: Wednesday – Saturday\, March 29 – April 1 \nWhere: Tenmasa restaurant\, Level 11\, Altira \nHow much: MOP $2\,000 – contact us to receive a special Macau Lifestyle 10% discount rate \n6-course Dinner Menu Paired with Wines Selected by Robert Parker Advocate\, Vegetarian Menu also available \nDinner menu
URL:https://macaulifestyle.com/event/michelin-international-chef-showcase-yoshinori-ishii-umu-tenmasa/
LOCATION:Altira Macau\, Altira Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/png:https://macaulifestyle.com/wp-content/uploads/2017/03/Chef-Ishii.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170330T190000
DTEND;TZID=Asia/Shanghai:20170330T210000
DTSTAMP:20260515T151441
CREATED:20170322T045115Z
LAST-MODIFIED:20200701T153622Z
UID:14043-1490900400-1490907600@macaulifestyle.com
SUMMARY:Italian Night at The Venetian Macao - 2nd Edition
DESCRIPTION:The Italian Chamber of Commerce is hosting the second edition of a splendid Italian Night at The Venetian Macao. \nMark your calendar on March 30 for the official date of the 2nd Edition of Italian Night at The Venetian Macao.  Indulge your taste buds with a Chardonnay or a Chianti Classico Riserva DOCG from famous wine producer Capannelle\, accompanied by stylish canapés from Portofino Chef Mr. Domenico Cicchetti. \nWhen: 7 to 9pm\, Thursday\, March 30\, 2017 \nWhere: Portofino Restaurant\, Casino Level 1\, Shop 1039\, The Venetian Macao\, Estrada da Baia de Nossa Senhora da Esperanca\, +853 8118 9950 \nHow much:  MOP $180 for member and MOP $250 for non-member (including drinks and canapés) \nFor more information\, send an email to Keko at icc@icc.org.hk\, +852 521 8837  or visit this link to register.
URL:https://macaulifestyle.com/event/italian-night-venetian-macao-2nd-edition/
LOCATION:The Venetian Macao\, Estrada da Baia de Nossa Senhora da Esperanca\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/03/Italian-Night-e1490164632122.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170401
DTEND;VALUE=DATE:20170501
DTSTAMP:20260515T151441
CREATED:20170421T062410Z
LAST-MODIFIED:20200701T153602Z
UID:15829-1491004800-1493596799@macaulifestyle.com
SUMMARY:Spring Gastronomic Specialities at MGM
DESCRIPTION:Throughout April\, MGM Macau offers exclusive gastronomy journey for both meat and Cantonese cuisine lovers. Indulge in the A5 Kobe Beef Dinner Buffet at Rossio and the classic Chaozhou dishes at Imperial Court. \nJapan’s Kobe beef is renowned for its superior flavor\, tenderness and high amount of intramuscular fat\, which forms a melt-in-mouth deliciousness. Toward the end of April\, Rossio will be serving the premium A5 Kobe beef to craft a sensational gourmet journey to Japan this April. \nAny meat-lovers will find heaven with the succulent roasted meats that are carved and cooked by chefs in the live stations\, as well as the wide selections of culinary delights\, such as the Salt crusted roasted Kobe beef\, Braised Kobe beef brisket in soy sauce\, Kobe beef sukiyaki and Torched Kobe beef nigari. Some of the specialties are added with innovative elements to surprise the guests\, including the Kobe beef with cereals rice and cheese salad\, as well as the Gyros grill Kobe beef with naan bread. In addition\, the colorful dessert corner serves over 30 different types of sweets to round up the meaty feast. This exclusive Kobe Beef Buffet only available for dinner on Friday\, Saturday\, and Sunday. \nWhen: April 21 to 30 \nWhere: Rossio MGM Macau \nHow much: MOP $458 per person \nFor reservation and enquiry\, please call +853 8802 2372 or visit www.mgm.mo \n \nChaozhou cuisine originated from the east of Guangdong province\, which is praised for its connotations of light taste and equilibrium between the ingredients and culinary art. This April\, Imperial Court brings to epicureans a gamut of Chaozhou cuisines\, highlighting authentic seafood cooking\, stews and more. Guests are welcome to enjoy this delightful experience with a harmonious integration of color\, fragrance\, and taste. \nDue to the geographic location\, the iconic regional seafood is widely used in Chaozhou cuisine\, perfect for seafood lovers. The signature Crispy fried shrimp and crabmeat mousse with pork and water chestnut is a Chaozhou classic\, wrapped in bean curd sheet\, while the Baked green crab with garlic and Pu Ning bean paste\, as well as Braised fillet of pomfret with gai lan and dries turnip in clay pot\, are some of the other seafood dishes that cannot be missed. Other classic and staples of the cuisine like Braised pork belly with spring cabbage and yellow beans in a clay pot and Crispy fried sweetened purple yam brings the authentic taste to tempt all Chinese gastronomy lover. \nWhen: April 1 – 30 \nWhere: Imperial Court MGM Macau \nHow much: MOP $68 – MOP $538 per dish \nFor reservation and enquiry\, please call +853 8802 2361 or visit www.mgm.mo
URL:https://macaulifestyle.com/event/spring-gastronomic-specialities-mgm/
LOCATION:MGM Macau\, 1101 Av. Dr. Sun Yat Sen\, Taipa\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/04/02.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170401
DTEND;VALUE=DATE:20170501
DTSTAMP:20260515T151441
CREATED:20170328T012713Z
LAST-MODIFIED:20200701T153608Z
UID:14261-1491004800-1493596799@macaulifestyle.com
SUMMARY:Café Nagomi Sakura-Themed High Tea Buffet
DESCRIPTION:Throughout April 2017\, every Saturday and Sunday – Café Nagomi is delighted to present Sakura-themed High Tea Buffet with an extensive range of high-quality food menu selection that includes Sakura Pannacotta\, Sakura Chiffon roll\, Sakura crème choux\, Sakura cupcake\, Sakura red bean jelly and with a variety of savory items\, presenting the finest ingredients and culinary techniques. \nWhen: 2 to 6pm\, Saturday and Sunday\, April 1 – 30\, 2017 \nWhere: Café Nagomi\, Hotel Okura\, Galaxy Macau \nHow much: MOP $168 per person; 50% discount for kids ages 5-11 years old \nPrices are subject to 10% service charge and 5% government tax. \nFor reservations and enquiries: +853 8883 5116 or email: nagomi@hotelokuramacau.com
URL:https://macaulifestyle.com/event/cafe-nagomi-sakura-themed-high-tea-buffet/
LOCATION:Hotel Okura\, Galaxy Casino\, Macau\, Macau
CATEGORIES:Food & Drink,Kid Friendly,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/03/sakurathemeed.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170411
DTEND;VALUE=DATE:20170508
DTSTAMP:20260515T151441
CREATED:20170410T064332Z
LAST-MODIFIED:20200701T153407Z
UID:15051-1491868800-1494201599@macaulifestyle.com
SUMMARY:Koinobori Gozen Set-Lunch Promotion
DESCRIPTION:On this special occasion Yamazato has prepared an exclusive traditional meal; Koinobori Gozen Set-Lunch for you to celebrate the Boys’ Festival with your family and precious sons. \nThe menu features seasonal ingredients which are included seasonal appetizer\, daily sashimi\, Inaniwa noodle hot pot\, shrimp tempura\, mixed sushi roll and seasonal dessert. \nWhen: 12:00-3:00pm\, Tuesday to Sunday\, April 11 to May 7 \nWhere: Yamazato\, Hotel Okura\, Galaxy Macau \nHow much: MOP $280 per person \nPrice is subject to 10% service charge \nFor reservations and inquiries: +853 8883 5127 or email: yamazato@hotelokuramacau.com \nwww.hotelokuramacau.com/en/taste/yamazato
URL:https://macaulifestyle.com/event/koinobori-gozen-set-lunch-promotion/
LOCATION:Hotel Okura\, Galaxy Casino\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/04/Koinobori-Gozen.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170414
DTEND;VALUE=DATE:20170417
DTSTAMP:20260515T151441
CREATED:20170320T005812Z
LAST-MODIFIED:20200701T153322Z
UID:13928-1492128000-1492387199@macaulifestyle.com
SUMMARY:“SpEGGtacular” Family Easter at Grand Coloane Resort
DESCRIPTION:Grand Coloane Resort prepares a series of “spEGGtacular” offers for all families in a relaxing and enjoyable Easter holiday! \nAn Easter-themed picnic luncheon will be served from April 14 to 16. The whole family will surely be delighted with both the delicious food and refreshing natural scenery up close. The price is MOP $688 for four. \nEmbrace the nature in a refreshing fun on April 14 to 17. The Kids Club will be holding various Easter-themed activities and workshops to delight all little guests such as Fun Fair & Relay Games\, Easter Piñata\, Easter Basket Workshop and the not-to- be-missed exciting and famous Grand Coloane Easter Egg Hunt Race. \nBarbeque fans must not miss the Unlimited Grill Brunch (April 14 to 16) and Dinner Buffet (April 14 & 15) at Café Panorama. Relish a tantalizing selection of mouthwatering salads and “live-pick & charcoal grill” fresh seafood and meat items. The brunch is priced at MOP $288 per adult and MOP $108 per child. The Dinner Buffet is priced at MOP $358 per adult and MOP $179 per child. \nSurprise the kids with an Easter Dessert Platter specially crafted by renowned Chinese Executive Chef\, Jacky Cheong\, available from April 14 to 17 at Kwun Hoi Heen priced at MOP $68 per platter. \nFor intimate get-togethers\, indulge in a rejuvenating afternoon tea time on the partially roofed open- air Terrace of Panorama Lounge with the festive tea set\, priced at MOP $288. \n\n\n\n\nWhen: April 14 to 17 \n\n\n\n\nWhere: Grand Coloane Resort\, 1918 Estrada de Hac Sa\, Coloane\, Macau \nFor more information\, contact +853 2887 1111 or visit www.grandcoloane.com
URL:https://macaulifestyle.com/event/speggtacular-family-easter-grand-coloane-resort/
LOCATION:Grand Coloane Beach Resort\, 1918 Estrada de Hac Sa\, Coloane\, Macau
CATEGORIES:Fair,Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/03/Grand-Coloane-Easter-Kids-Activities-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170427
DTEND;VALUE=DATE:20170430
DTSTAMP:20260515T151441
CREATED:20170417T014022Z
LAST-MODIFIED:20200701T154801Z
UID:15489-1493251200-1493510399@macaulifestyle.com
SUMMARY:Guest Mixologist Kelly D’Cruz at Vida Rica Bar
DESCRIPTION:The launch of Bar Stories starts at Vida Rica Bar with guest mixologist\, Kelly D’ Cruz. Kelly is the bartender at American Crafts Spirit Bar – The Secret Mermaid\, in Singapore. Don’t miss out the opportunity to try the bespoke cocktails hand-crafted by her according to your personal palate! \nKelly enjoys experimenting with homemade syrups\, bitters and reductions and even moonshine\, high proof distilled white spirit made from corn mash. It’s bound to be an unforgettable night of drinks! \nWhen: April 27 – 29 \nWhere: Vida Rica Bar\, Mandarin Oriental \nFor more details\, contact +853 8805 8928 or email mleal@mohg.com to book your seats. Visit www.mandarinoriental.com or their Facebook page.
URL:https://macaulifestyle.com/event/guest-mixologist-kelly-dcruz-vida-rica-bar/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/04/Guest-Mixologist-Kelly-D’Cruz-at-Vida-Rica-Bar.jpg
END:VEVENT
END:VCALENDAR