BEGIN:VCALENDAR
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PRODID:-//Macau Lifestyle - ECPv6.15.12.2//NONSGML v1.0//EN
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METHOD:PUBLISH
X-ORIGINAL-URL:https://macaulifestyle.com
X-WR-CALDESC:Events for Macau Lifestyle
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X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Asia/Shanghai
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:CST
DTSTART:20160101T000000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170621T170000
DTEND;TZID=Asia/Shanghai:20170621T170000
DTSTAMP:20260515T000752
CREATED:20170620T065012Z
LAST-MODIFIED:20200722T093422Z
UID:19210-1498064400-1498064400@macaulifestyle.com
SUMMARY:Solstice Day at The Roadhouse and Duffy's Irish Pub
DESCRIPTION:Enjoy an exciting event at the Broadway Macau. Hosting a special celebration to mark Solstice day which starts the Summer season\, The Roadhouse and Duffy’s Irish Pub will host festivities including an extended happy hour until 9:00pm and special cocktails for only MOP $20. \nEvery purchase gets a ticket to participate in a lucky draw so don’t miss the fantastic event. \nWhen: June 21\, 2017 \nWhere: The Roadhouse and Duffy’s Irish Pub \nFor more details\, contact +853 2875 2945 for The Roadhouse and +853 2884 5212 for Duffy’s Irish Pub. \nVisit their Facebook Page for more information: \nhttps://www.facebook.com/duffysbarmacau \nhttps://www.facebook.com/theroadhousemacau
URL:https://macaulifestyle.com/event/solstice-day-roadhouse-duffys-irish-pub/
LOCATION:The Roadhouse Macau\, Galaxy Macau\, Broadway\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2016/11/4.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170623T160000
DTEND;TZID=Asia/Shanghai:20170623T220000
DTSTAMP:20260515T000752
CREATED:20170615T051017Z
LAST-MODIFIED:20200722T093406Z
UID:19221-1498233600-1498255200@macaulifestyle.com
SUMMARY:Sofitel Fête de la Musique
DESCRIPTION:The annual Sofitel Fête de la Musique is bound to be a magical evening of music. Welcoming guests the natural melodies of the accordion make the most soothing summer moods. As the tunes of the accordion fall silent\, and the final note down\, Sofitel Macau’s very own aperitif event – Claret Apéro Chic – takes to the stage. The accordion will pass the stage to the guitars\, the keyboard\, as well as the singer sings along\, the music never stops. \n \nWhat pairs best with wonderful music? Wines! Unlimited wines from France and South Australia will be passed around. More than that\, sumptuous herb crusted prime rib and roasted marinated lamb carcass – done at the live carving station – and French canapés will be offered to maximise your enjoyment. \nThe music performance at the Ponte 16 Plaza starts at 4:00pm to 4:45pm and the Claret Apéro Chic Wine Tasting and Music Event starts at 7:00pm to 10:00pm at 6th floor Mistral Pool Terrace. Relax and let summer serenade you in a stylish affair at Sofitel Macau at Ponte 16. \nWhen: June 23\, 2017 \nWhere: Sofitel Macau at Ponte 16 \nHow much: MOP $198 \nFor more details\, contact +853 8861 7213 or visit www.sofitelmacau.com
URL:https://macaulifestyle.com/event/sofitel-fete-de-la-musique/
LOCATION:Sofitel Macau At Ponte 16\, 201 R. do Visc. Paco de Arcos\, Macau\, Macau
CATEGORIES:Food & Drink,Music,Performance
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/06/Sofitel-Exterior-Building-Night-View-Landscape.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170624T160000
DTEND;TZID=Asia/Shanghai:20170624T220000
DTSTAMP:20260515T000752
CREATED:20170614T135722Z
LAST-MODIFIED:20200729T082429Z
UID:19179-1498320000-1498341600@macaulifestyle.com
SUMMARY:Rosé Sunset by The Flying Winemaker
DESCRIPTION:As the temperature rises\, there’s no better way to cool down than with some stylish drinks! Head to the first ever Rosé Sunset at Sunset Beach Club on Saturday\, June 24. \nSavor delicious bites with friends and enjoy the sun and lively music with two of the most iconic DJ in Hong Kong. Dj Rork and Dj Kulu takes over the entertainment to guarantee a fun and fabulous affair. Watch out an amazing selection of rosé such as; AIX Rosé International 2016\, Indian Summer Rosé 2016\, Caves Vilarnau Brut Reserva Rosé\, Eddie McDougall & Langworthy Rosé 2016 and Champagne Prié. \nDon’t miss the chance to win amazing prizes as well while getting a nice tan and sipping away on refreshing rosé and chill out to cool beats! \nWhen: Saturday\, June 24\, 2017 \nWhere: The Sunset Beach Club\, The Pulse\, 28 Beach Road\, Repulse Bay \nHow much: MOP $100 – MOP $300 \nFor more enquiries\, visit www.flyingwinemaker.com.hk or tickets at rosesunsethk.peatix.com\, www.eventbrite.hk
URL:https://macaulifestyle.com/event/rose-sunset-flying-winemaker/
LOCATION:The Repulse Bay\, Repulse Bay Hotel\, 109 Repulse Bay Road\, Hong Kong\, Hong Kong\, Hong Kong
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/06/rose-sunset-by-flying-winemaker-1bis.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170626T080000
DTEND;TZID=Asia/Shanghai:20170626T170000
DTSTAMP:20260515T000752
CREATED:20170626T030303Z
LAST-MODIFIED:20200722T091559Z
UID:19549-1498464000-1498496400@macaulifestyle.com
SUMMARY:The Library Bar - Bar Stories - Chapter 4
DESCRIPTION:Experience The Library Bar from Singapore\, also known as funky bar heaven\, as it pops up at Vida Rica Bar for three luxe days. A secret passcode is needed for admission to a hidden entrance. Be whisked into a world of fun and whimsical cocktails. Make sure you follow their Facebook and Instagram for the password. \nWhen: July 6 – 8\, 2017 \nWhere: Vida Rica Bar Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, Nape\, Macau \nFor more details\, contact +853 8805 892 or visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/library-bar-bar-stories-chapter-4/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/06/The-Library-bar.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170630
DTEND;VALUE=DATE:20170703
DTSTAMP:20260515T000752
CREATED:20170613T065323Z
LAST-MODIFIED:20201026T075928Z
UID:19047-1498780800-1499039999@macaulifestyle.com
SUMMARY:Bene Food & Wine Mercato
DESCRIPTION:Bene introduces the Food & Wine Mercato\, an innovative dining experience featuring the finest delicacies\, artisanal food products and specially selected wines from across Italy. From interactive cooking stations to exclusive wine pairings\, specialty food tastings to retail showcases\, there’s something for every Italian food and wine lover! \nWhen: 6:00pm – 11:00pm\, June 30 – July 2\, 2017 \nWhere: Bene Sheraton Grand Macao Hotel \nHow much: MOP $488 per adult\, MOP $200 per child (6 to 12 years old) \n*Above prices include entry ticket\, unlimited food\, wines and drinks. \nFor enquiries\, contact: +853 8113 1200\, www.benemacao.com
URL:https://macaulifestyle.com/event/bene-food-wine-mercato/
LOCATION:Sheraton Grand Macao\, Estr. do Istmo\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/png:https://macaulifestyle.com/wp-content/uploads/2017/06/Bene-Food-Wine-Mercato-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170706
DTEND;VALUE=DATE:20170709
DTSTAMP:20260515T000752
CREATED:20170705T031805Z
LAST-MODIFIED:20200722T094845Z
UID:20125-1499299200-1499558399@macaulifestyle.com
SUMMARY:The Library Bar - Bar Stories\, Chapter 4
DESCRIPTION:The Library Bar from Singapore\, also known as funky bar heaven\, pops up at Vida Rica Bar. A secret passcode is needed for admission to a hidden entrance. Be whisked away into a world of fun and whimsical cocktails. \nWhen: July 6-8\, 2017 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, Nape\, Macau \nFor more details\, contact +853 8805 8928 or visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/library-bar-bar-stories-chapter-4-2/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/The-Library-Bar-Bar-Stories-Chapter-4-.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170707T180000
DTEND;TZID=Asia/Shanghai:20170707T200000
DTSTAMP:20260515T000752
CREATED:20170706T014145Z
LAST-MODIFIED:20200722T094819Z
UID:20200-1499450400-1499457600@macaulifestyle.com
SUMMARY:Guest Mixologist Tasha Lu at Belon
DESCRIPTION:Banyan Tree Macau invites you to discover a new array of creative cocktails prepared by the former Head Bartender of internationally-recognised Eau-de-Vie bar Melbourne – Tasha Lu. Come and explore the art of mixing drinks with Tasha! \nWhen: 6:00pm-8:00pm\, July 7\, 2017 \nWhere: Belon\, Banyan Tree Hotel\, Galaxy Macau\, Estrada da Baia de Nossa Senhora da Esperanca\, Cotai \nHow much: MOP $88-MOP $218 \nFor more details\, contact +853 8883 6090 or Belon-Macau@banyantree.com
URL:https://macaulifestyle.com/event/guest-mixologist-tasha-lu-belon/
LOCATION:Belon\, BANYAN TREE HOTEL\, GALAXY MACAU\, ESTRADA DA BAÍA DE NOSSA SENHORA DA ESPERANÇA\, COTAI\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/Guest-Mixologist-Tasha-Lu-at-Belon-.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170709
DTEND;VALUE=DATE:20170828
DTSTAMP:20260515T000752
CREATED:20170627T184037Z
LAST-MODIFIED:20201231T090817Z
UID:19646-1499558400-1503878399@macaulifestyle.com
SUMMARY:Naam Thai Restaurant Hosts Cooking Classes
DESCRIPTION:Get a chance to learn how to cook classic Thai dishes with executive Thai chef Mr. Pairoj at the garden of Michelin-recommended restaurant\, Naam. It’s a great opportunity to master your cooking skills and to dine with a charming view of the beautifully landscaped swimming pool and lush tropical gardens while savoring magnificent tastes of authentic Thai cuisine. \nWhen: Every Sunday\, 3pm–6pm\, July 9–August 27\, 2017 \nWhere: Grand Lapa\, 956–1110 Avenida da Amizade\, Macau \nHow much: MOP $600 per person per class \nInquiries: +853 2856 7888\, www.grandlapa.com
URL:https://macaulifestyle.com/event/naam-thai-restaurant-hosts-cooking-classes/
LOCATION:Grand Lapa Macau\, 956-1110 AVENIDA DA AMIZADE MACAU\, CHINA\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/06/Grand-lapa-Cooking-Class-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170711
DTEND;VALUE=DATE:20170901
DTSTAMP:20260515T000752
CREATED:20170711T081902Z
LAST-MODIFIED:20200722T094637Z
UID:20472-1499731200-1504223999@macaulifestyle.com
SUMMARY:Japanese Summer Marketplace
DESCRIPTION:Satisfy your cravings from stall to stall all colorfully decked out in Japanese festive theme. Enjoy delicious Sanrio cakes\, raindrop cakes\, different matcha desserts\, plus savory specialties like okonomiyaki\, takoyaki\, kanimiso kour-yaka\, Japanese fried chicken\, frozen beer and more. Indulge in some of the most delicious treats for only MOP $20 – MOP $150 from the selection of food stalls. \n \nWhen: July 11-August 31\, 2017 \nWhere: Times Square Macau\, Studio City\, Estrada do Istmo\, Cotai \nFor more details\, visit www.studiocity-macau.com or contact +853 8865 8888.
URL:https://macaulifestyle.com/event/japanese-summer-marketplace/
LOCATION:Studio City\, STUDIO CITY MACAU\, ESTRADA DO ISTMO\, Macau\, Macau
CATEGORIES:Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/Japanese-Summer-Marketplace_Landscape.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170711
DTEND;VALUE=DATE:20170901
DTSTAMP:20260515T000752
CREATED:20170711T133304Z
LAST-MODIFIED:20200722T094629Z
UID:20503-1499731200-1504223999@macaulifestyle.com
SUMMARY:Salad x Hotel Okura Macau Afternoon Tea Set Collaboration
DESCRIPTION:The bauhaus fashion brand Salad and the Hotel Okura Macau jointly present the Salad x Hotel Okura Macau Afternoon Tea Set Collaboration at The Promenade Shops. \nAfternoon tea is the ultimate respite from a long day of shopping\, and with the brand new Salad x Hotel Okura Macau afternoon tea set\, guests can relax and rejuvenate over a stylish selection of tea and teatime treats. \nVisit the Hotel Okura Macau’s elegant Japanese-inspired Nagomi to enjoy this limited-time-only tea set that is created by Nagomi chefs and themed around the fashion aesthetic of Salad. Sweet choices include Coconut Lollypop; Chestnut Mont Blanc; Carrot Cup Cake; Strawberry Layer Cake & Rose Macaroon & Green Tea Macaroon; Opera Cake; Glass with Green Tea Cream\, Green Tea Mousse and White Chocolate Mousse and more. For something savory\, teatime guests can enjoy Smoked Salmon Sandwiches\, Quiche\, and Pork Belly with Jelly Fish and Cucumber. \nDuring the tea set collaboration\, guests will also discover Salad Wave Pattern Accessory Collection adorning Nagomi’s chic and welcoming café at The Promenade Shops. \n \nGuests who purchase the Salad x Hotel Okura Macau afternoon tea set are entitled to a complimentary Salad luggage tag and cash coupon\, subject to availability. Teatime guests can also enjoy exclusive shopping privileges at Salad\, only at The Promenade Shops. \nWhen: July 11-August 31\, 217 \nWhere: Nagomi Lobby Bar & Lounge\, Hotel Okura\, Galaxy Macau\, Estrada da Baia de Nossa Senhora da Esperanca\, Cotai \nHow much: MOP $288 (set with two glasses of Summery smoothies for two) \nFor more details\, visit www.hotelokuramacau.com\, www.galaxymacau.com
URL:https://macaulifestyle.com/event/salad-x-hotel-okura-macau-afternoon-tea-set-collaboration/
LOCATION:Hotel Okura\, Galaxy Casino\, Macau\, Macau
CATEGORIES:Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/Salad-x-Hotel-Okura-Macau-Afternoon-Tea-SetCollaboration.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170714
DTEND;VALUE=DATE:20170718
DTSTAMP:20260515T000752
CREATED:20170629T111126Z
LAST-MODIFIED:20200722T094611Z
UID:19746-1499990400-1500335999@macaulifestyle.com
SUMMARY:World-Class Mixologist Luca Cinalli at The Ritz-Carlton\, Macau
DESCRIPTION:Luca Cinalli of London’s Oriole bar in Smithfield and previous Head bartender of highly acclaimed Nightjar bar\, will be showcasing his innovative cocktails at The Ritz-Carlton Bar & Lounge from July 14 to 17. \nThe world-class mixologist\, whose ingenuity when it comes to creative concoctions will redefine style\, is in residence for a limited period of time only.. Expect his visit to Macau to be truly memorable with his renowned skill in making exclusive cocktails that are inspired by the culture of the city. \nSignature must-try cocktails:  \n\nBlackrock Martini: gin\, green juniper\, single malt whisky\, peated dry vermouth\nLambanog Mule: gin\, homemade coconut wine\, slow cooked chai palm\, curried pineapple juice\, fresh lemon\, gingerbeer\, curried banana syrup\nNanjing Cooler: whisky\, homemade aloe vera wine\, clarified watermelon juice\, homemade osmanthus syrup\, fresh lemon\nOaxaca: mezcal – herbal liquor – nopal purée\, pumpkin seed tahini\, dulce de batata foam\nPendennis: bourbon\, chokeberry\, amaro\, salted prekese syrup\n\n \nHe is also set to conduct a private masterclass on July 15  and July 16 (for industry professionals). Take this opportunity to learn from his ingenuity and get a glimpse of his exquisite intricacy and accuracy when it comes to mixology. The Ritz-Carlton Bar & Lounge is the spectacular setting for this exciting event. Garbed in style and sophistication\, sip signature cocktails by Luca as the sun sinks down in an impressive night of delightful drinking. \nWhen: July 14–17\, 2017\, masterclass experience: July 15\, 3pm–4pm\, July 16\, 2pm–5pm (for industry professionals); mixology experience: July 14–17\, 9pm–12am \nWhen: 9:00pm–12:00am\, July 14–17\, 2017 \nWhere: The Ritz-Carlton Bar & Lounge\, The Ritz-Carlton\, Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança\, s/n\, Cotai\, Macau \nHow much: Cocktail starts at MOP $118\, masterclass on Saturday: MOP $198\, masterclass on Sunday: MOP $238 (for industry professionals) \nPrices are subject to 10% service charge and 5% government tax \nFor more details\, contact +853 8886 6706
URL:https://macaulifestyle.com/event/world-class-mixologist-luca-cinalli-at-the-ritz-carlton/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/Luca-Cinalli-The-Ritz-Carlton-Bar-Lounge-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170715
DTEND;VALUE=DATE:20171001
DTSTAMP:20260515T000752
CREATED:20170711T123016Z
LAST-MODIFIED:20200722T094554Z
UID:20488-1500076800-1506815999@macaulifestyle.com
SUMMARY:BVLGARI X The Ritz-Carlton Bar & Lounge Afternoon High Tea
DESCRIPTION:In celebration of Edible Fashion\, the Italian Magnificent Jeweler BVLGARI is collaborating with The Ritz-Carlton Bar & Lounge to present an exclusive BVLGARI “Roman Holidays” afternoon tea experience from July 15 to September 30. \nInspired by the magnificent culture and history of Rome\, the set will tantalize guests’ taste buds with an artful selection of tea and tea time snacks. Savory choices include tomato polenta\, burrata with balsamic\, scallop tartare\, honey with vanilla\, blue curacao macaroon with duck foie gras\, marinated beets with crab meat salad and Iberico ham\, mascarpone; while sweet choices include pistachio and raspberry delight\, traditional tropical touch\, blackberry supreme disc\, tonka chocolate and salted caramel and three kinds of scones. Guests who join for afternoon tea will also receive an exclusive Bvlgari fanciful Roman map created by Finnish visual artist Lotta Nieminen. \n \nWhen: July 15–September 30\, 2017 \nWhere: The Ritz-Carlton Bar & Lounge\, The Ritz-Carlton\, Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança\, S/N\, Cotai\, Macau \nHow much: MOP $488 (set for two) or MOP $688 (set for two\, including two glasses of Louis Roederer Champagne) \nFor more details\, visit www.galaxymacau.com\, www.ritzcarlton.com
URL:https://macaulifestyle.com/event/bvlgari-x-ritz-carlton-bar-lounge-afternoon-high-tea/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Food & Drink,Kid Friendly,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/BVLGARI-X-The-Ritz-Carlton-Bar-Lounge-Afternoon-High-Tea3.jpg.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170720T210000
DTEND;TZID=Asia/Shanghai:20170722T210000
DTSTAMP:20260515T000752
CREATED:20170703T025541Z
LAST-MODIFIED:20200722T100419Z
UID:19933-1500584400-1500757200@macaulifestyle.com
SUMMARY:Alice in Wonderland - Bar Stories\, Chapter 5
DESCRIPTION:Begin the night with bespoke cocktails by acclaimed mixologist\, Demie Kim from Alice Cheongdam\, one of the Best 15 bars in Asia and the Best Bar in South Korea. Enjoy an evening at the hottest spot in the city. \nWhen: July 20 – 22\, 2017 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more details\, contact +853 8805 8928 or visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/alice-wonderland-bar-stories-chapter-5/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/alice-in-wonderland.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170728
DTEND;VALUE=DATE:20170807
DTSTAMP:20260515T000752
CREATED:20170727T022141Z
LAST-MODIFIED:20200722T095339Z
UID:21356-1501200000-1502063999@macaulifestyle.com
SUMMARY:Hong Kong Restaurant Week Summer 2017
DESCRIPTION:Experience an extraordinary dining experience during the Hong Kong Restaurant Week. With more than 100 of Hong Kong’s finest restaurants offering 3-course lunches from MOP $118 and 3-course dinners for MOP $298 only\, enjoy the best culinary scene of the city. Restaurant Week is a great opportunity to experience Hong Kong’s best restaurants at affordable prices. \n \nExplore diverse options of restaurants boasting spectacular interiors\, innovative dishes\, and delightful dining experience. \nWhen: July 28-August 6\, 2017 \nWhere: Hong Kong \nHow much: Lunch from MOP $118- Dinner from MOP $298 \nFor more details\, visit www.restaurantweek.hk
URL:https://macaulifestyle.com/event/hong-kong-restaurant-week-summer-2017/
LOCATION:Hong Kong\, Hong Kong\, Hong Kong\, Hong Kong
CATEGORIES:Festival,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/Dragon-I-Dim-Sum5.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170801
DTEND;VALUE=DATE:20171001
DTSTAMP:20260515T000752
CREATED:20170711T125833Z
LAST-MODIFIED:20200722T095220Z
UID:20497-1501545600-1506815999@macaulifestyle.com
SUMMARY:alice + olivia x Cha Bei: Fashion & Tea Collaboration
DESCRIPTION:Cha Bei is a space inspired by travel\, food\, art\, and design. Here\, shoppers can celebrate the Edible Fashion campaign by enjoying alice + olivia x Cha Bei afternoon tea set. \nInspired by the iconic #staceface of alice + olivia and the prints from their Fall 2017 collection\, this tea set is designed to fill guests’ afternoon with endless photo opportunities to capture stylish moments. Mouthwatering savories include lobster egg benedict\, tea smoked salmon\, cucumber & dill cream; truffle mushroom puff; and Iberico ham melon. delicious New York-inspired sweets include coconut brownie\, oreo ivoire chocolate biscuit\, blueberry macaron\, passion fruit cupcake and New York cheesecake. a freshly baked raspberry souffle will be the crowning jewel on this irresistibly delectable afternoon tea set. \nThe collaboration tea set was inspired by alice + olivia’s latest Fall 2017 collection. The collection draws on the rich\, vibrant settings of India and the romanticism of Renaissance Florence. Feminine pieces are juxtaposed against strong separates\, for mix and match statement pieces that are bold yet whimsical. Handbags\, shoes and other accessories further the urban glamor aesthetic through unexpected features with a dash of luxe. \n \nFrom afternoon tea in style\, to a peek at the trendiest fall fashion and not-to-miss limited-time shopping offers\, it’s all happening this summer\, only at The Promenade Shops. \nWhen: August 1–September 30\, 2017 \nWhere: Cha Bei\, The Promenade Shops\, Galaxy Macau\, 1047\, 1F\, Estrada da Baía da Nossa Senhora da Esperança\, S/N\, Cotai \nHow much: MOP $528 (set for two) \nFor more details\, visit www.galaxymacau.com or contact +853 8883 2221
URL:https://macaulifestyle.com/event/alice-olivia-x-cha-bei-fashion-tea-collaboration/
LOCATION:Galaxy Macau\, Galaxy Macau\, Cotai\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/alice-olivia-x-Cha-Bei-afternoon-tea-set.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170808
DTEND;VALUE=DATE:20170820
DTSTAMP:20260515T000752
CREATED:20170721T131924Z
LAST-MODIFIED:20200904T102024Z
UID:21027-1502150400-1503187199@macaulifestyle.com
SUMMARY:Beef & Liberty Heads to Mandarin Oriental
DESCRIPTION:Hong Kong’s best burgers head to Mandarin Oriental Macau this month of August. Beef & Liberty is led by Michelin starred Chef Uwe who pays modern homage to the original beefsteak clubs. Get ready to taste the best hamburger you’ve tried in a long time—it will leave you truly impressed. Indulge in a delicious range of beef at the Chef Table pop up room that is the main highlight of this gastronomical affair. \n \nThe ultimate comfort food paired with two stylish cocktails at one of Asia’s best bars—a memorable dining experience that will surely captivate your taste buds. The mouth-watering menu includes hamburgers\, bacon & cheese burgers\, and The Notorious P.I.G. paired with sweet potato fries. \nOn August 8\, 9 and 10\, renowned mixologist Aki Eguchi of Gibson Bar from Mandarin Oriental Singapore will showcase his specialty cocktails in an evening of style and creativity. While straight from the signature bar of Mandarin Oriental Bangkok\, bringing flair and flavor to the drinking scene in Macau are two top-notch mixologists\, James Rhind and Wannagan Cherdchoo from August 17 to 19. Beef and Liberty offers delicious bites during these bar stories. Don’t miss these special dates for an extraordinary experience. \nWhen: 6:00pm–10:00pm\, August 8\, 9\, 10 and August 17\, 18\, 19\, 2017 \nWhere: Vida Rica Restaurant & Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more details\, contact +853 8805 8918\, www.mandarinoriental.com\, www.beef-liberty.com/hk\, www.facebook.com/BeefandLibertyHK
URL:https://macaulifestyle.com/event/beef-liberty-heads-mandarin-oriental/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/Mandarin-Oriental-Macau-Lifestyle-Beef-Liberty-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170808
DTEND;VALUE=DATE:20170811
DTSTAMP:20260515T000752
CREATED:20170721T131826Z
LAST-MODIFIED:20200722T101324Z
UID:21032-1502150400-1502409599@macaulifestyle.com
SUMMARY:Bar Stories at Mandarin Oriental: Gibson Bar
DESCRIPTION:Mandarin Oriental’s Vida Rica Bar welcomes world-renowned Aki Eguchi as a guest mixologist. In continuation of spectacular bar stories and providing a diverse drinking scene in the city\, expect an exciting evening from one of Singapore’s leading and most respected bartenders. Beef & Liberty food bites will also be available during bar stories offering mouth-watering dishes. \n \nExpect something unique and memorable with divine drinks in a lavish setting in this three-day affair. \nWhen: 8pm until midnight\, August 8–10\, 2017 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more details\, contact +853 8805 8928 or visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/bar-stories-at-mandarin-oriental-gibson-bar/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/Mandarin-Oriental-Macau-Lifestyle-Gibson-bartender.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170811
DTEND;VALUE=DATE:20170813
DTSTAMP:20260515T000752
CREATED:20170727T080730Z
LAST-MODIFIED:20200722T101243Z
UID:21377-1502409600-1502582399@macaulifestyle.com
SUMMARY:Japanese Master of True Kyoto Cuisine Chef Kazuo Takagi Visits Macau
DESCRIPTION:A sensational dining experience of historical and theatrical Kyoto cuisine comes to Macau this August. Chef Kazuo Takagi\, of two Michelin-starred Kyoto Cuisine Takagi in Ashiya\, Japan has been invited on behalf of the Michelin guide Hong Kong Macau Dining Series as the latest guest chef in their International Chef Showcase. \nChef Kazuo Takagi has created a unique five-course lunch and eight-course dinner menu exclusively for the Dining Series which will be available at Tenmasa\, a Michelin guide-recommended Japanese restaurant at Altira Macau. Chef Takagi’s eponymous restaurant is an internationally regarded custodian for Kyoto cuisine which is known for its rich culture and history. According to Chef Takagi\, “Kyoto cuisine reflects the beauty of our seasons and is always prepared with the utmost respect\, harmony\, and care.” Through his cooking\, he hopes to bring these traditions to a wider audience as he relates\, “true Kyoto cuisine is rare even in Japan today as it has very complicated preparation; I want it to continue its long history”. \nAn expression of the colorful and floral four seasons of Kyoto is reflected in his appetizer which is an elaborately presented dish of Kegani crab\, sea urchin\, caviar\, local seasonal vegetables and herbs\, dashi jelly. Also on the menu is one of Chef Takagi’s most well-known dishes\, his soup. Complex and highly technical in preparation\, he will be serving his abalone\, asparagus\, onsen egg\, green peas and black truffle soup with signature dashi broth. Traditional ingredients of Japanese red tea and matcha are interpreted in the innovative dessert\, which balances the zest of mango and pineapple purée with creamy milk sorbet. \n \nWhen: August 11–12\, 2017 \nWhere: Tenmasa\, Altira Macau\, Avenida de Kwong Tung\, Taipa \nHow much: Lunch starts at MOP $800 and Dinner at MOP $1\,888 \nFor more details\, visit www.guide.michelin.com.hk
URL:https://macaulifestyle.com/event/japanese-master-true-kyoto-cuisine-chef-kazuo-takagi-visits-macau/
LOCATION:Altira Macau\, Altira Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/Chef-Kazuo-Takagis-creations-are-inspired-by-the-natural-beauty-and-tradition-of-Kyoto.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170812T090000
DTEND;TZID=Asia/Shanghai:20170812T190000
DTSTAMP:20260515T000752
CREATED:20170804T064258Z
LAST-MODIFIED:20200722T101130Z
UID:21725-1502528400-1502564400@macaulifestyle.com
SUMMARY:Food's Future Summit in Hong Kong
DESCRIPTION:Dubbed as the culinary capital of Asia\, Hong Kong takes pride in an ample and readily available supply of food imported from all over the world. We cannot\, however\, mask the reality that the world is on the brink of a major food crisis that is projected to take place during our lifetime. \nFor the first time ever in Hong Kong on such a large scale\, the Food’s Future Summit aims to bring together a host of industry change-makers\, conscious consumers and cutting-edge experts to tackle pertinent questions about the future of our food. \nOver the course of one day\, through a series of interactive panels and plenaries\, Foodie’s Summit will discuss the latest food innovations\, upcoming trends and imminent issues in the culinary world. \nThe morning session of Foodie’s Summit will provide a wide-ranging examination of the critical issues associated with food’s future\, covering topics such as The Big Picture—where experts such as Richard Brubaker\, Founder\, Collective Responsibility and Adjunct Professor\, China Europe International Business School (Shanghai)\, will outline our foodsecurity situation and the related crisis; The Big Gamble—where venture capitalists and investors including Joseph Zhou\, Partner at Bits x Bites Accelerator and VC\, will offer a sneak peek at the next big food trends and growth areas; and Dining in 2020—where industry insiders such as Nicola Tang from CBRE\, the world’s largest real estate service provider\, will discuss consumer dining trajectories and opportunities. Foodie’s own editor-in-chief\, Alicia Walker\, will also moderate a panel of F&B industry experts from Hong Kong including Christopher Mark\, Culinary Director\, Black Sheep Restaurants\, and James Sharman\, the co-founder of One Star House Party. Post-lunch\, a series of fireside chats and roundtables will take a more in-depth\, interactive look at some of the most pertinent and promising food trends and innovations\, including urban farming\, edible insects\, reducing food waste\, sustainable ocean health\, meat alternatives and other dining “disrupters”. The afternoon Showcase/Market will offer a firsthand preview of what our culinary future may hold\, with selected companies showcasing the latest and most promising F&B inventions\, products and services. \n \nWhen: 9:00am–7:00pm\, Saturday\, August 12\, 2017 \nWhere: Eaton House\, 5F\, Champion Tower\, 3 Garden Road\, Central\, Hong Kong \nHow much: Ticket prices (early bird): MOP $600 (full day)\, MOP $350 (morning session and lunch)\, MOP $350 (afternoon session and dinner reception) \nFor more details and ticketing options\, www.foods-future.com or www.eventbrite.hk \n\nSpecial Promotion For Readers of Macau Lifestyle \nMake your way to Food’s Future Summit in Hong Kong. For readers of Macau Lifestyle\, we are offering a 10% discount on Summit tickets. By using the special discount code: “FutureFoodie” on the ticketing site\, you can avail of this fantastic promotion.
URL:https://macaulifestyle.com/event/foods-future-summit/
LOCATION:Eaton House Central\, 5/F\, CHAMPION TOWER\, 3 GARDEN ROAD CENTRAL\, HONG KONG\, Hong Kong
CATEGORIES:Culture,Food & Drink
ATTACH;FMTTYPE=image/png:https://macaulifestyle.com/wp-content/uploads/2017/08/Foods-Future-Summit.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170817
DTEND;VALUE=DATE:20170820
DTSTAMP:20260515T000752
CREATED:20170721T132336Z
LAST-MODIFIED:20200722T101050Z
UID:21034-1502928000-1503187199@macaulifestyle.com
SUMMARY:Bar Stories at Mandarin Oriental: Bamboo Bar
DESCRIPTION:Straight from the signature bar of Mandarin Oriental Bangkok\, bringing flair and flavor to the drinking scene in Macau are James Rhind and Wannagan Cherdchoo. Revitalizing the bar scene in Bangkok and leading Thailand’s best bar\, these two mixologists from the Bamboo bar are bound to set Vida Rica bar on fire. Beef & Liberty food bites will also be available during bar stories\, offering mouth-watering dishes. \n \nBespoke drinks will take over Vida Rica Bar as these two top-notch mixologists create champion cocktails in an evening of excitement. \nWhen: 8pm until midnight\, August 17–19\, 2017 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more details\, contact +853 8805 8928 or visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/bar-stories-at-mandarin-oriental-bamboo-bar/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/07/Mandarin-Oriental-Macau-Lifestyle-Jamie-Rhind2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170907T190000
DTEND;TZID=Asia/Shanghai:20170907T190000
DTSTAMP:20260515T000752
CREATED:20170831T225735Z
LAST-MODIFIED:20200722T101742Z
UID:22728-1504810800-1504810800@macaulifestyle.com
SUMMARY:Tapas & Sangria Thursdays
DESCRIPTION:Head to the Vida Rica Bar every Thursday as they launch a new concept of drinking and dining indulgence. Chef Matthias Knilling has created a few sumptuous Tapas to complement the invigorating Sangria concocted by resident mixologist Nikita Matveev. Expect an evening of fun and revelry only at Vida Rica Bar. \nWhen: September 7\, 2017 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more details\, contact +853 8805 8928 or visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/tapas-sangria-thursdays/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/tapas-and-sangria-thursdays-at-vida-rica-bar.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170909T190000
DTEND;TZID=Asia/Shanghai:20170909T235500
DTSTAMP:20260515T000752
CREATED:20170904T011931Z
LAST-MODIFIED:20200722T101719Z
UID:22763-1504983600-1505001300@macaulifestyle.com
SUMMARY:Baccalà or Bacalhau Wine Dinner by Chef Andrea Zanella
DESCRIPTION:Macau’s Caffé B welcomes top-notch Italian Chef Andrea Zanella. With over 30 years of experience in the kitchen\, the talented chef is a veteran when it comes to understanding the flavors of Europe and Asia outside of Italy. \nHaving worked in Switzerland\, the UK and nearly 20 years in Asia between Bangkok and Phuket in Thailand and Kuala Lumpur in Malaysia after obtaining in 1994 a Michelin Star at Ristorante San Bassiano in Bassano del Grappa\, Vicenza\, Veneto\, Italy\, the Venetian native is at much at home with soya sauce\, kombu and sambal as he is with polenta\, pancetta\, and radicchio. \nHowever\, despite all his travels and passion for bringing in a little bit of what he learns from each place\, Chef Andrea remains a purist\, priding himself on delicious culinary creations which give a contemporary\, cosmopolitan perspective\, while remaining authentic to his Italian heritage. \nIn a special upcoming wine dinner\, he celebrates his new home in Macau with a menu which takes pride in his Venetian roots as he takes Baccalà or Bacalhau and Suckling Pig\, perhaps the two most iconic dishes shared by both Macau and Veneto\, to give a modern rendition of the dish speaking as authentically to Venetians as to the Macanese. \nComplementing this celebratory Venetian/Macau wine dinner will be an eclectic selection of wines including those of Santa Sofia\, the oldest producer in Valpolicella\, Veneto still independent and family-owned and Niepoort\, Portugal’s most internationally-renowned wine and port producer. \nWhen: 7pm\, Saturday\, September 9\, 2017 \nWhere: Caffe B\, Lake View Mansion Block 1\, 744 G-H Avenida Panoramica do Lago\, Nam Van\, Macau \nFor more details\, visit www.facebook.com/events or +853 2838 6886
URL:https://macaulifestyle.com/event/baccala-bacalhau-wine-dinner-chef-andrea-zanella/
LOCATION:Caffe B\, LAKE VIEW MANSION BLOCK 1\, 744G-H AVENIDA PANORÂMICA DO LAGO NAM VAN\, MACAU\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Caffe-B.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170910T210000
DTEND;TZID=Asia/Shanghai:20170910T235500
DTSTAMP:20260515T000752
CREATED:20170904T033040Z
LAST-MODIFIED:20200722T101711Z
UID:22787-1505077200-1505087700@macaulifestyle.com
SUMMARY:One Night Only with Award-Winning Mixologist Joe Schofield
DESCRIPTION:Award-winning mixologist Joe Schofield makes a legendary visit for one-night only in Macau at The Ritz-Carlton Bar & Lounge. The elegant setting will be transformed with avant-garde cuisine and modern-day cocktail culture courtesy of the renowned Head Bartender of Singapore’s prestigious restaurant-bar\, Tippling Club. \nJoe traces back his mixology adventure at London’s highly-acclaimed The Savoy and grew his multi-continental career winning multiple awards one after another. His rapid climb up the regional bar ranks was made evident as he placed top five in the Bombay Sapphire World’s Most Imaginative Bartender competition\, was a Global Finalist at the Beefeater MIXLDN\, judged the Bacardi Legacy regional finals\, and most recently took his place as an International Bartender of the Year top 10 contender in the Tales of the Cocktail’s 2017 Spirited Awards—all in the span of four short years. \nTippling Club is named as Worl Best Restaurant Bar in the Tales of the Cocktail’s 2017 Spirited Awards\, Best Restaurant Bar for second consecutive year at The Bar Awards Singapore and ranked 11th on Asia’s 50 Best Bars in 2017. \nFor one night only\, Joe will be joining Maxim Schulte in The Ritz-Carlton Bar & Lounge and present an incredible night of innovative mixology. \nCocktails by Joe Schofield: Caramel\, Leather\, Grass \nCaramel: Cognac\, lemon\, salted caramel\, honey\, egg \nLeather: Teeling Small Batch Irish whiskey\, Pedro Ximenez Sherry\, Orange Liquor \nGrass: Gin\, Sake\, Citrus\, Dill\, Grass \nWith an impressive list of accolades under his belt\, his one-day visit will prove to be an extraordinary #RCMemories experience. Mark your calendars and don’t forget to book early. \nWhen: 9pm–12am\, Sunday\, September 10\, 2017 \nWhere: The Ritz-Carlton Bar & Lounge\, The Ritz-Carlton\, Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança\, s/n\, Cotai \nHow much: Cocktail starts at MOP $118 \nPrices are subject to 10% service charge and 5% government tax \nFor more details\, contact +853 8886 6706 or rc.mfmmr.fnb.res@ritzcarlton.com; visit www.ritzcarlton.com\, www.facebook.com/ritzcarltonmacau
URL:https://macaulifestyle.com/event/one-night-only-with-award-winning-mixologist-joe-schofield/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Joe-Schofield.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170914
DTEND;VALUE=DATE:20170917
DTSTAMP:20260515T000752
CREATED:20170904T022729Z
LAST-MODIFIED:20200722T103342Z
UID:22750-1505347200-1505606399@macaulifestyle.com
SUMMARY:A Cantonese Feast with Chef Gordon Guo from The Ritz-Carlton Guangzhou
DESCRIPTION:The Ritz-Carlton Macau has cordially invited the Executive Chinese Chef of The Ritz-Carlton Guangzhou\, Chef Gordon Guo to present a genuine Cantonese feast at the Michelin-starred Lai Heen. Having been raised in the rural part of Guangzhou\, Chef Guo has developed a passion for exploring the true essence of nature in selecting and crafting unique dishes. His creations are always a wonderful surprise and full of delight. \nFor only three special nights on September 14 to 16\, prepare and book early for a night of divine dishes inspired by nature\, crafted with passion and enjoyed with ease. Step into Lai Heen’s kitchen with Chef Guo’s culinary vision and innovative cooking skills for an extraordinary dining experience. \n \nWhen: 6:00pm–10:30pm\, Thursday–Saturday\, September 14–16 \nWhere: Lai Heen\, The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança\, S/N\, Cotai \nHow much: MOP $1\,688* per person (*subject to 10% service charge) \nFor more details\, visit www.ritzcarlton.com and www.facebook.com/ritzcarltonmacau
URL:https://macaulifestyle.com/event/a-cantonese-feast-with-chef-gordon-guo-from-the-ritz-carlton-guangzhou/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Guest-Chef-Gordon-Guo-from-The-Ritz-Carlton-Guangzhou.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170915T180000
DTEND;TZID=Asia/Shanghai:20170915T233000
DTSTAMP:20260515T000752
CREATED:20170911T011955Z
LAST-MODIFIED:20200722T103335Z
UID:23038-1505498400-1505518200@macaulifestyle.com
SUMMARY:Pici Pasta Bar Pop Up at Vida Rica
DESCRIPTION:Satisfy your cravings for pasta from Pici Pasta Bar. Headed by Chef Andrea Viglione\, you will be able to taste his pasta\, hand-made from scratch using traditional and unique methods. Let him take you on a journey to Torino\, Italy at Vida Rica Bar for one night only this coming Friday. \nWhen: Friday\, September 15\, 2017 \nWhere: Vida Rica Bar\, Mandarin Oriental\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more details\, contact +853 8805 8928\, momac-vidaricabar@mohg.com\, www.mandarinoriental.com
URL:https://macaulifestyle.com/event/pici-pasta-bar-pop-vida-rica/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Pici-Pasta-Bar-Pop-Up-at-Vida-Rica.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170921
DTEND;VALUE=DATE:20170923
DTSTAMP:20260515T000752
CREATED:20170918T223923Z
LAST-MODIFIED:20200722T103159Z
UID:23517-1505952000-1506124799@macaulifestyle.com
SUMMARY:The Legendary Bar Stories Chapter 9
DESCRIPTION:An exciting Chapter 9 of The Legendary Bar Stories will be held at Vida Rica Bar of Mandarin Oriental Macau. Lily & Bloom will be one of the anticipated restaurant and bars to showcase its signature cocktails and food\, and Head Mixologist John Nugent and Executive Chef Chris Grare are taking over the entire bar area to satisfy guests’ cravings with innovative cocktails and delectable fare. \nFor two evenings only\, guests can enjoy classic cocktails with a unique twist by Head Mixologist John Nugent. The cocktail menu for the nights includes John’s exhilarating twist to a 1700s classic concoction – the English Milk Punch\, a drink with nine spirits and milk including aged rum\, mezcal and more\, clarified in a three-day process resulting in a crystal-clear\, highly-addictive dram\, with a hint of sweetness. \nAnother must-try cocktail is the Very Old Cow\, a delightfully boozy\, well-balanced cocktail inspired by Rosita\, which followed John throughout his career. Other signature cocktails include the whiskey-based Snickers Old Fashioned\, tangy LB Daiquiri\, American Standard and more. \nAn original taste of Lily & Bloom is not complete without Executive Chef Chris Grare’s delicious fare. Indulge in the foie gras lollipop\, where the sweet cherry compote delightfully cuts through the fatty foie gras. Opt for the cured salmon & smoked oyster\, served with horseradish crème\, caviar\, and pickled mustard seed. Other flavorful items include the chicken drumettes\, mini corn dogs\, toasted marshmallow and other delicacies. \nWhen: 7pm until midnight\, September 21–22\, 2017 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more details\, contact +853 8805 8928 or visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/legendary-bar-stories-chapter-9/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/The-Legendary-Bar-Stories-Chapter-9.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170921
DTEND;VALUE=DATE:20171002
DTSTAMP:20260515T000752
CREATED:20170920T223421Z
LAST-MODIFIED:20200722T103151Z
UID:23734-1505952000-1506902399@macaulifestyle.com
SUMMARY:Michelin Guest Chef João Rodrigues at Gosto in Galaxy Macau
DESCRIPTION:In the culinary world\, creativity always comes from inspiration. Galaxy Macau will be inviting a constellation of talented guest chefs around the world to the property starting from September 21. Guest Chef João Rodrigues will be the first to unveil this world-class gourmet journey\, presenting specially designed menus to discerning gourmands at Gosto. \nKnown as the award-winning executive head chef at the one-Michelin-starred Feitoria Restaurant in Lisbon\, João Rodrigues is devoted to the roots and traditions of Portuguese cuisine. Gosto is honored in welcoming João as their guest chef in presenting the most authentic Portuguese dishes with organic and natural ingredients. He will be bringing three meticulously prepared menus to Gosto\, including a special a la carte menu from September 21 to October 1\, tapas night on September 23 to 24 and a wine dinner set menu on September 22. Don’t miss this exceptional culinary experience! \nWhen: September 21–October 1\, 2017 \nWhere: Gosto\, Galaxy Macau\, Estrada da Baia de Nossa da Esperanca\, Cotai \nHow much: Starts at MOP $38 for a la carte\, MOP $220 for tapas night\, MOP $558 for wine dinner \nFor more details\, visit www.galaxymacau.com or +853 8883 2221
URL:https://macaulifestyle.com/event/michelin-guest-chef-joao-rodrigues-gosto-galaxy-macau/
LOCATION:Galaxy Macau\, Galaxy Macau\, Cotai\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Michelin-Guest-Chef-João-Rodrigues-at-Gosto-in-Galaxy-Macau.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170922
DTEND;VALUE=DATE:20170924
DTSTAMP:20260515T000752
CREATED:20170823T014938Z
LAST-MODIFIED:20200722T103144Z
UID:22329-1506038400-1506211199@macaulifestyle.com
SUMMARY:Michelin International Chef Showcase VIII: Chef Rolf Fliegauf
DESCRIPTION:Celebrated German-Swiss chef Rolf Fliegauf\, considered one of Europe’s top culinary talents\, will be making his debut in Macau this September as the final guest chef of this year’s Michelin guide Hong Kong Macau Dining Series’ International Chef Showcase. \nWith an impressive six Michelin stars under his apron\, Chef Fliegauf will be presenting two exquisite tasting menus created exclusively for the Series at Yi Pavilion\, Altira Macau. Giving guests an unrivaled\, 180-degree panoramic view of the Macao International Fireworks Display Contest over the city’s spectacular skyline from its signature private dining room Yi Pavilion on September 23. \nGerman-born Chef Fliegauf won his first Michelin star at the age of 26\, only six months after opening his first restaurant Ecco Ascona in Switzerland. His three restaurants\, Ecco Ascona\, Ecco St. Moritz and Ecco Zurich\, each holds two Michelin stars\, making him the most awarded chef in Switzerland. Inspired by the natural surroundings of the picturesque lakeside locale of Ascona\, Chef Fliegauf is highly regarded for his produce-driven dishes with inventive uses of seasonal ingredients. \nChef Fliegauf’s four-course lunch and eight-course dinner menu\, created especially for the series\, will showcase his take on modern European cuisine. His dishes are a true reflection of his masterful culinary skills\, with a playful use of ingredients and culinary creations inspired by some of his favourite Asian flavours. \n \nWhen: September 22–23\, 2017 \nWhere: Level 10\, Yi Pavilion\, Altira Macau\, Avenida de Kwong Tung\, Taipa \nHow much: Four-course lunch with wine pairing: Saturday\, 23 September\nPrice: MOP $888 \nEight-course dinner with wine pairing: Friday\, September 22 & Saturday\, September 23\nPrice: MOP $1\,888 \nFor more details and reservations\, visit www.guide.michelin.com.hk and www.altiramacau.com
URL:https://macaulifestyle.com/event/michelin-international-chef-showcase-viii-chef-rolf-fliegauf-chef-altira-macau/
LOCATION:Altira Macau\, Altira Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/08/Chef-Rolf-Fliegauf-Altira-Macau.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20170922T180000
DTEND;TZID=Asia/Shanghai:20170922T210000
DTSTAMP:20260515T000752
CREATED:20170915T010204Z
LAST-MODIFIED:20200722T103119Z
UID:23369-1506103200-1506114000@macaulifestyle.com
SUMMARY:Superar Apéro Chic Wine Tasting Event
DESCRIPTION:Experience the stylish setting of Sofitel Wine Days with the anticipated Apéro Chic Wine Tasting on September 22. A special collaboration with esteemed brand Superar. Toast and sip high-quality wines from Portugal\, Italy and New Zealand\, including Castas de Moncao\, Paulo Laureano Premium Red & White\, and Masumi Type -1 Sake. Chefs will prepare culinary delights to match\, such as chicken shawarma and kambing guling. The event will be held at RendezVous Lobby Bar with an elegant ambiance to complement the wonderful affair.For one night only\, embark on a romantic evening with music\, \nFor one night only\, embark on a romantic evening with music\, gastronomy\, and wine! \nWhen: 6:00pm–9:00pm\, Friday\, September 22\, 2017 \nWhere: RendezVous Lobby Bar\, Sofitel Macau at Ponte 16\, Rua das Lorchas E Rua do Visconde Paco de Arcos\, Macau \nHow much: MOP $198 per person \nFor more details\, visit Facebook event page or www.sofitelmacau.com and contact +853 8861 7213
URL:https://macaulifestyle.com/event/superar-apero-chic-wine-tasting-event/
LOCATION:Sofitel Macau At Ponte 16\, 201 R. do Visc. Paco de Arcos\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Sofitel-Macau-RendezVous-Lobby-Bar-.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170929
DTEND;VALUE=DATE:20171001
DTSTAMP:20260515T000752
CREATED:20170920T224821Z
LAST-MODIFIED:20201026T075928Z
UID:23737-1506643200-1506815999@macaulifestyle.com
SUMMARY:Journey to Piemonte with Bene Food & Wine Mercato
DESCRIPTION:Inspired by the colorful markets of Italy\, Food & Wine Mercato invites guests on a culinary journey where authentic Italian dishes are perfectly paired with prized wines. The first of its kind in Macao\, Bene Food & Wine Mercato is a unique dining concept that explores different regions across Italy and celebrates a variety of culinary traditions and authentic flavors. Sourced from all over Italy\, Bene showcases the country’s finest ingredients\, artisanal products\, and handpicked wines. The interactive Food & Wine Mercato is hosted at Bene during the last weekend of every month. \nThis September\, Bene unveils Piemonte\, one of the most famous regions in Italy which are acclaimed as the cradle of quality wine production. Tucked away in northwestern Italy\, this hilly area has a huge variety of grapes and a majority of Piemonte wines are qualified at DOC or DOCG level (Italy’s top wine classification). While the wines are a window to the rich culture of Piemonte\, this paradise for oenophiles is also well-known for an array of antipasti\, bagna cauda and vitello tonnato. \nHelmed by Luca Pecorari\, the Executive Sous Chef of Bene\, this month’s Mercato introduces his hometown specialties and family recipes. Guests are invited to browse through the interactive cooking stations among wine professionals and fresh food producers throughout the evening. Mercato also boasts a variety of artisanal retail products for sale allowing guests to recreate classic Italian fare at home. \nWhen: 6:00pm–11:00pm\, Friday–Saturday\, September 29–30 \nWhere: Bene\, Sheraton Grand Macao Hotel\, Estrada do Istmo\, Cotai\, Macau \nHow much: MOP $488 (per adult)\, MOP $200 (per child aged 6 to 12 years) \nFor reservations or inquiries\, please call +853 8113 1200 or email bene.macao@sheraton.com\, www.sheratongrandmacaohotel.com
URL:https://macaulifestyle.com/event/journey-piemonte-bene-food-wine-mercato/
LOCATION:Sheraton Grand Macao\, Estr. do Istmo\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Journey-to-Piemonte-with-Bene-Food-Wine-Mercato-2.jpg
END:VEVENT
END:VCALENDAR