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X-ORIGINAL-URL:https://macaulifestyle.com
X-WR-CALDESC:Events for Macau Lifestyle
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TZID:Asia/Shanghai
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DTSTART:20180101T000000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20191005
DTEND;VALUE=DATE:20191008
DTSTAMP:20260615T051037
CREATED:20190926T095136Z
LAST-MODIFIED:20200914T092802Z
UID:79239-1570233600-1570492799@macaulifestyle.com
SUMMARY:The Painter’s Afternoon Tea Set x Seedlip
DESCRIPTION:Indulge in a remarkable afternoon tea experience with special mocktails prepared by Sebastian Robinson\, Asia Brand Ambassador for “Seedlip”\, the world’s first distilled non-alcoholic spirit. If you are into unique experiences\, this is your chance to know what an exclusive and original afternoon tea feels like! The Painter’s Afternoon Tea Set mixes color\, taste and lots of fun in a meal paired with drinks you can have without the hangover. \nWhen: 3:00pm–6:00pm\, Saturday\, Sunday and Monday\, October 5\, 6 and 7\, 2019 \nWhere: Vida Rica Bar\, Mandarin Oriental\, Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nHow much: MOP $538 for two persons \nFor more information\, call +853 8805 8928\, send an email to momac-vidaricabar@mohg.com or check the event’s Facebook page
URL:https://macaulifestyle.com/event/the-painters-afternoon-tea-set-x-seedlip/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Culture,Entertainment,Food & Drink,Party
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/09/Vida-Rica-Bar_The-Painters-Afternoon-Tea.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191009
DTEND;VALUE=DATE:20191201
DTSTAMP:20260615T051037
CREATED:20191028T025459Z
LAST-MODIFIED:20200914T092748Z
UID:81534-1570579200-1575158399@macaulifestyle.com
SUMMARY:The Venetian Macao’s North Restaurant Launches Sichuan Cuisine Promotion
DESCRIPTION:North restaurant at The Venetian Macao has launched a Sichuan cuisine promotion until November 30\, 2019. Once one of China’s best-kept culinary secrets\, Sichuan’s rich and spicy flavours have exploded onto the world’s best menus in recent years\, due to the addictively tingling sensations of its unique ma la (numbing spice). \nThe Sichuan cuisine promotion includes classic cold dishes such as chilled pork knuckle and century egg terrine with spicy garlic sauce; and crispy beef with dried chilli\, cumin and sesame seeds. Hot favourites offer steamed turbot with black bean and green peppercorn sauce; tea-smoked baby duck; and Chinese baby lobster and clams in sesame chilli oil. Dessert – a Sichuan blossom jelly with dried fruit – is used as a traditional palate cleanser to wash away the spiciness of the meal. \nEvery dish uses different ingredients\, spices and methods of cooking\, giving diners a full range of culinary experiences. Fine spices have been mainly sourced from Sichuan\, and all dishes use fresh\, local ingredients. Sichuan cuisine features an abundance of ingredients enhanced with rich seasonings\, particularly the use of its unique spicy and numbing pepper. Reserve a table now to experience the magic of Sichuan cuisine at North. \nWhen: October 9–November 30\, 2019 \nWhere: North\, The Venetian\, Estrada da Baia de Nossa Senhora da Esperanca\, Cotai \nHow much: Each dish has its own price \nFor more information and reservations\, call +853 8118 9980\, email north.reservation@sands.com.mo or visit their website
URL:https://macaulifestyle.com/event/the-venetian-macaos-north-restaurant-launches-sichuan-cuisine-promotion/
LOCATION:The Venetian Macao\, Estrada da Baia de Nossa Senhora da Esperanca\, Macau\, Macau
CATEGORIES:Culture,Entertainment,Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/10/Tea-smoked-baby-duck.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20191010T120000
DTEND;TZID=Asia/Shanghai:20191010T143000
DTSTAMP:20260615T051037
CREATED:20190722T154417Z
LAST-MODIFIED:20200914T092742Z
UID:74249-1570708800-1570717800@macaulifestyle.com
SUMMARY:Pink Inspired Charity Luncheon 2019
DESCRIPTION:Conrad Macao\, Cotai Central is hosting yet another Pink Inspired Charity Luncheon to raise money for the Hong Kong Cancer Fund’s Pink Revolution campaign. The event takes place at the Turfan Ballroom of the hotel\, with dress code indicating “shades of pink”. The experience includes a charity donation\, a three-course lunch and one glass of wine. \nConrad Macao\, Cotai Central has raised over MOP $168\,000 as part of the hotel’s Pink Inspired campaign in support of Hong Kong Cancer Fund’s Pink Revolution and local Macao charity Associação de Feliz Paraíso. As a sponsor of the annual campaign\, which increases awareness and funding for its breast cancer care services\, the hotel offered guests a series of unique pink experiences and collectibles throughout the month of October. \n2018 marked the seventh consecutive year that Conrad Macao donated a portion of its Pink Inspired proceeds to benefit the Hong Kong Cancer Fund’s Pink Revolution’s various breast cancer awareness initiatives. In addition the hotel also donated funds to local Macau charity Associação de Feliz Paraíso which provides respite care to patients in need. As part of the month-long event the hotel turned into a pink palace\, with beautiful pink floral arrangements and decorations throughout the hotel and even the hotel’s external lighting turned a shade of pink. \nWhen: 12:00pm–2:30pm\, Thursday\, October 10\, 2019 \nWhere: Turfan Ballroom\, Conrad Macao\, Estrada Do Istmo\, S/N\, Cotai\, +853 2882 9000 \nHow much: MOP $480 per person
URL:https://macaulifestyle.com/event/pink-inspired-charity-luncheon-2019/
LOCATION:Conrad Macao\, Cotai Central\, Estrada Do Istmo\, S/N\, Cotai\, Macau\, Macau\, 853\, Macau
CATEGORIES:Entertainment,Food & Drink,Kid Friendly,Party
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/07/conrad-macao-pink-luncheon-2019.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191011
DTEND;VALUE=DATE:20191013
DTSTAMP:20260615T051037
CREATED:20190925T171559Z
LAST-MODIFIED:20200914T092734Z
UID:79260-1570752000-1570924799@macaulifestyle.com
SUMMARY:Food's Future Summit 2019
DESCRIPTION:The Food’s Future Summit 2019 takes place on October 11 and 12 October. Launched in 2017\, the goal of the summit is to create a sustainable food ecosystem through discussing\, observing and tackling innovations\, trends\, and issues in the culinary and food world. They want to recognize future-forward innovations; champion individuals behind critical causes and empower consumers to make better-informed decisions about what they eat. This year’s event will be even bigger and more impactful\, with a number of exciting highlights. Global:SF is their co-host this year\, and they fly in celebrity chefs and innovative companies from the San Francisco Bay Area for the summit. There’s also an incredible line-up of local and international experts\, academics\, investors\, industry leaders\, insiders\, key innovators and advocates who will provide all the necessary insight and connections towards a better future for food. \nIt also includes a number of “world’s first” launches and announcements\, a special Innovation Showcase giving attendees the opportunity to browse\, taste and try the latest food and dining innovations. They’re also introducing two new events this edition: Food’s Future Innovation Award (to recognize and reward promising new businesses) and Cocktails & Conversations. \nConceptualized by Foodie Group Limited with this year’s co-hosts Global:SF\, the latter showcases three celebrated next-generation chefs all the way from San Francisco\, including chef Tanya Holland of Brown Sugar Kitchen\, chef Brandon Jew and chef Belinda Leong of b. Patisserie. At Cocktails & Conversations\, guests will be among the first in the world to savor scrumptious canapés and drinks creatively infused with some of the latest food innovations. Highlights include Glyph\, the world’s first molecular whisky\, Omnipork\, the Asia-based plant-based pork\, Low-GI rice from Alchemy Foodtech\, a fireside chat with all three guest chefs and much more! \nWhen: Summit – Friday and Saturday\, October 11 and 12\, 2019 \nCocktails & Conversations – 7:30pm–9:30pm\, Friday\, October 11\, 2019 \nWhere: Asia Society Hong Kong Center\, 9 Justice Drive\, Hong Kong \nHow much: HKD $50–800 (individual tickets) \nCocktails & Conversations – HKD $450 for Foodie Club members or HKD $520 for non-Foodie Club members \nFor more information\, check the event’s official website \nFor ticketing\, click here
URL:https://macaulifestyle.com/event/foods-future-summit-2019/
LOCATION:Hong Kong\, Hong Kong\, Hong Kong\, Hong Kong
CATEGORIES:Culture,Entertainment,Fair,Festival,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/09/Foods-future-summit-2019-hong-kong-e1569795440880.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191011
DTEND;VALUE=DATE:20191201
DTSTAMP:20260615T051037
CREATED:20191009T090049Z
LAST-MODIFIED:20200914T092702Z
UID:80254-1570752000-1575158399@macaulifestyle.com
SUMMARY:7th Latin American Cultural Festival
DESCRIPTION:The “7th Latin American Cultural Festival” organized by the Macao Association for the Promotion of Exchange between Asia Pacific and Latin America (MAPEAL) is held from October 11 to November 30\, 2019\, in Macau. The participating countries of this year include Argentina\, Brazil\, Chile\, Colombia\, Cuba\, Ecuador\, Mexico\, Panama\, Peru\, Uruguay\, and Venezuela. The festival consists of thirteen different cultural activities namely photo exhibitions\, a gourmet food festival\, cooking demonstrations\, coffee and tea festival\, Latin wine and spirits festival\, but also a music and dance party\, among other events! \nPhoto exhibitions include: “Latin American Historical Sites and Relics”\, Celebration of the 60th Anniversary of Parliamentary Relations Between China and Uruguay (1959-2019)\, “In Touch with Argentina” and “In Touch with Brazil”. The food festival integrates delicacies from Uruguay\, Panama\, Brazil\, Peru\, and Chile\, while the cooking demonstrations by Latin American chefs happen for both chefs and students\, but also the general public. There’s also a Macao-Latin Coffee and Tea Festival – “National Barista Champions Workshop” and much more to enjoy in the mega happening. \nWhen: October 11–November 30\, 2019 \n“Latin American Historical Sites and Relics” and Celebration of the 60th Anniversary of Parliamentary Relations Between China and Uruguay (1959-2019) – October 11–17\, 2019 \n“In Touch with Argentina” – October 18–24\, 2019 \n“In Touch with Brazil” – November 1–11\, 2019 \nUruguayan Gastronomy Week – October 11–17\, 2019 \nPanamanian Gastronomy Week – October 25–31\, 2019 \nBrazilian Gastronomy Week – November 1–7\, 2019 \nPeruvian Gastronomy Week – November 12–17\, 2019 \nChilean Gastronomy Week – November 18–24\, 2019 \nWhere: Macau Tower\, Tromba Rija Restaurant\, Macau University of Science and Technology\, University of Macau\, Rui Cunha Foundation\, MGM Cotai \nHow much: Free admission for most events \nThe Latin American Gastronomy Week events cost MOP $175 and over \nFor more information\, send an email to contact@mapeal.org or check the festival’s official website
URL:https://macaulifestyle.com/event/7th-latin-american-cultural-festival/
LOCATION:Macau Tower\, Macau
CATEGORIES:Art,Culture,Entertainment,Exhibition,Fair,Festival,Film,Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/10/Latin-American-Festival-2019-Macau-Poster.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20191011T170000
DTEND;TZID=Asia/Shanghai:20191011T200000
DTSTAMP:20260615T051037
CREATED:20190926T094817Z
LAST-MODIFIED:20200918T044601Z
UID:79244-1570813200-1570824000@macaulifestyle.com
SUMMARY:Malbec Tasting: Wines of Argentina
DESCRIPTION:Highlighting the Argentina “Malbec” grape\, Mandarin Oriental\, Macau invites you to explore the century-old Finca Flichman winery from Mendoza\, Argentina\, in a wine tasting experience at one of Macau’s best bars with a view. Finca Flichman is one of the oldest and most established names in Argentinian wine. The vineyards extend over 400 cultivated hectares and are distributed in two different regions: Barrancas in Maipú and Tupungato in Uco Valley. This tasting menu includes five red wines and a white one to delight all wine enthusiasts. \nWhen: 5:00pm–8:00pm\, Friday\, October 11\, 2019 \nWhere: Vida Rica Bar\, Mandarin Oriental\, Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nHow much: MOP $198 per person\, including pass-around canapés \nFor more information and reservations\, call +853 8805 8928 or send an email to momac-vidaricabar@mohg.com
URL:https://macaulifestyle.com/event/malbec-tasting-wines-of-argentina/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Art,Culture,Entertainment,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/09/Malbec-Tasting.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191014
DTEND;VALUE=DATE:20191021
DTSTAMP:20260615T051037
CREATED:20190926T094315Z
LAST-MODIFIED:20200918T044922Z
UID:79247-1571011200-1571615999@macaulifestyle.com
SUMMARY:Rethink Coffee Roasters x Afternoon Tea
DESCRIPTION:Elevate your senses with vegan afternoon tea complemented by coffee from Rethink Coffee Roasters\, a locally-owned coffee business from Macau. Rethink Coffee Roasters is a local coffee specialist that provides the highest quality of coffee. Highlighting Impossible meatballs\, coffee and salted caramel cream puff and homemade scones\, pair these scrumptious delights with a cup of Blue Monday coffee at Lobby Lounge at Mandarin Oriental\, Macau. \nWhen: 2:00pm–6:00pm\, October 14–20\, 2019 \nWhere: Lobby Lounge\, Mandarin Oriental\, Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nHow much: MOP $418 per set \nFor more information and reservations\, call +853 8805 8938 or send an email to momac-lobbylounge@mohg.com
URL:https://macaulifestyle.com/event/rethink-coffee-roasters-x-afternoon-tea/
LOCATION:Mandarin Oriental Macau\, 945 AVENIDA DR. SUN YAT SEN\, NAPE\, MACAU\, Macau
CATEGORIES:Art,Culture,Entertainment,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/09/Lobby-Lounge_Afternoon-Tea-Set.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191017
DTEND;VALUE=DATE:20191029
DTSTAMP:20260615T051037
CREATED:20190924T100912Z
LAST-MODIFIED:20200918T044905Z
UID:79121-1571270400-1572307199@macaulifestyle.com
SUMMARY:Oktoberfest Macau at MGM 2019
DESCRIPTION:The highly anticipated event Oktoberfest Macau at MGM will soon return to MGM Cotai this October 2019\, rocking the town again with the 11-day Bavarian party! As one of the staple annual events in Macau\, Oktoberfest this year is proud to celebrate of the 20th Anniversary of the Establishment of the Macao SAR with jubilation by offering an exclusive discount to all Macau local citizens. This year’s event continues to partner with the Consulate General of the Federal Republic of Germany in Hong Kong and the German Macau Business Association\, and it’s supported by the Macao Government Tourism Office. \nIn the past 10 years\, MGM has welcomed nearly 150\,000 beer lovers with almost 150\,000 liters of beer\, over 40\,000 kilograms of roasted pork knuckles and chickens. MGM captures the essence of the festivities through the traditional German food and beverage\, entertainments and decorations\, delivering the most authentic Bavarian party atmosphere to Macau. The beloved Högl Fun Band will once again fly over from Munich for several nights of dynamic live performances to hype up the nights\, while Löwenbräu\, one of the six genuine German Oktoberfest brews\, along with the traditional German gastronomies\, Bavarian patterned beer tent and ceiling wreaths with a touch of Macanese decoration\, as well as a wide range of carnival game booths\, all of these will make Oktoberfest Macau at MGM a guaranteed fun and alive event\, just like the Oktoberfest of Munich. \nWhen: 6:00pm–midnight\, October 17–28\, 2019 \nWhere: Roof terrace\, 1/F MGM Cotai\, Avenida da Nave Desportiva\, Cotai \nHow much: MOP $180 per person (complimentary for children under nine years old) \nAll valid Macau ID holders and Mlife members are eligible to enjoy a MOP $20 discount on each entry ticket and 20% discount on Oktoberfest merchandise \nFor more information\, call +853 8802 2666 or send an email to oktoberfest@mgm.mo \nFor ticketing (from September 16 onwards)\, check their website
URL:https://macaulifestyle.com/event/oktoberfest-macau-at-mgm-2019/
LOCATION:MGM Cotai\, Av. da Nave Desportiva\, Macau\, Macau\, China\, Macau
CATEGORIES:Art,Culture,Entertainment,Festival,Food & Drink,Kid Friendly,Music,Nightlife,Party
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/09/Oktoberfest-Macau-MGM-Cotai-2019-Crowded-Space.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191018
DTEND;VALUE=DATE:20191021
DTSTAMP:20260615T051037
CREATED:20190920T044635Z
LAST-MODIFIED:20200918T044847Z
UID:78696-1571356800-1571615999@macaulifestyle.com
SUMMARY:22nd Lusofonia Festival
DESCRIPTION:The 22nd Lusofonia Festival is held from October 18 to 20\, at the Taipa Houses\, introducing to the public lusophone culture. The festival offers a diverse program of activities\, including music and dance performances\, booths\, food\, and games\, allowing residents and tourists to experience Portuguese customs and feel the festival’s cheerful atmosphere. \nThe program of this edition of the festival is as varied as it was in previous years. Different booths of Portuguese-speaking communities from ten countries or regions\, namely Angola\, Brazil\, Cape Verde\, Guinea-Bissau\, Goa\, Daman and Diu\, Mozambique\, Portugal\, São Tomé and Príncipe\, Macau and East Timor\, are set up\, introducing their countries or regions’ traditional music\, photographs\, arts and crafts\, costumes\, literature and gastronomy. On each day of the festival\, performing groups from nine Portuguese-speaking countries and regions perform different styles of music and dance. Several local art groups will also perform at the Carmo Square. In addition\, a temporary restaurant serving Portuguese flavors and dishes\, namely typical Portuguese grilled food and specialties from the various Portuguese-speaking countries regions will be available. \nIn terms of recreation\, visitors of all ages can participate in traditional Portuguese games and table football tournaments\, as well as participate in various children’s games. A radio station is installed on-site to broadcast Portuguese music throughout the day. The 22nd Lusofonia Festival offers lots of animation and joy through an array of fun and cultural activities\, allowing visitors to experience the vitality of the Portuguese-speaking countries and have a deeper understanding of the culture of each Portuguese-speaking country. \nWhen: Friday–Sunday\, October 18–20\, 2019 \nWhere: Taipa Houses\, Avenida da Praia\, Carmo Zone\, Taipa \nHow much: Free admission
URL:https://macaulifestyle.com/event/22nd-lusofonia-festival/
LOCATION:Taipa Houses – Museum\, Taipa\, Macau
CATEGORIES:Culture,Entertainment,Festival,Food & Drink,Kid Friendly,Music,Nightlife,Party,Performance
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2017/09/Lusofonia-Festival-Lead-20161030PU050-e1570375843725.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191018
DTEND;VALUE=DATE:20191020
DTSTAMP:20260615T051037
CREATED:20190924T114104Z
LAST-MODIFIED:20200918T044856Z
UID:79110-1571356800-1571529599@macaulifestyle.com
SUMMARY:Wynn Guest Mixologists: Jamie He
DESCRIPTION:Back by popular demand\, Jamie He returns to Wynn\, this time to Cinnebar at Wynn Macau\, where she shares her latest creative inspirations and present her delicately crafted cocktails in true fashion. Jamie He was the only woman to qualify for the 2018 Chivas Masters China Championship finals. \nWhen: Friday and Saturday\, October 18 and 19\, 2019 \nWhere: Cinnebar\, Wynn Macau\, Rua Cidade de Sintra\, NAPE\, Macau \nFor more information\, call +853 8986 3663
URL:https://macaulifestyle.com/event/wynn-guest-mixologists-jamie-he/
LOCATION:Wynn Macau\, Rua Cidade de Sintra\, NAPE\, Macau\, Macau
CATEGORIES:Culture,Entertainment,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/09/Jamie-He-Mixologist.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191018
DTEND;VALUE=DATE:20191021
DTSTAMP:20260615T051037
CREATED:20191011T041932Z
LAST-MODIFIED:20200918T044840Z
UID:80355-1571356800-1571615999@macaulifestyle.com
SUMMARY:Bar Stories Chapter 44 – Oriole
DESCRIPTION:Embark on a world adventure as Bar Manager Ali Ali of Oriole\, from London\, ranked 17th in the World’s 50 Best Bars in 2018\, prepares a range of extravagant cocktails with esoteric flavors inspired from the old world\, the orient and the new world. \nWhen: 9:00pm till late\, Friday\, Saturday and Sunday\, October 18\, 19 and 20\, 2019 \nWhere: Vida Rica Bar\, Mandarin Oriental\, Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nHow much: From MOP $108 per drink \nFor more information and reservations\, call +853 8805 8928\, send an email to momac-vidaricabar@mohg.com or check their Facebook event page
URL:https://macaulifestyle.com/event/bar-stories-chapter-44-oriole/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/10/Macau-Lifestyle-Mandarin-Oriental-Bar-Stories-Chapter-44-Oriole-Bar-event-poster.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191018
DTEND;VALUE=DATE:20200301
DTSTAMP:20260615T051037
CREATED:20191030T041133Z
LAST-MODIFIED:20200918T044807Z
UID:81796-1571356800-1583020799@macaulifestyle.com
SUMMARY:Hot Pot Sensations at Broadway Macau
DESCRIPTION:Hot Pot Street is back! Discover a host of heartwarming favorites from Guangdong\, Hunan\, Thailand\, and Japan. New offerings include the live seafood station\, organic vegetables\, and beef from around the world. Don’t miss signature dishes such as braised lamb brisket in clay pot\, fish with chilli and pickled cabbage casserole\, and suckling pig and lobster seafood hot pot. Come and warm yourself up with your favorite flavor of hot pot or perhaps discover something new! \nWhen: October 18\, 2019–February 29\, 2020 \nWhere: Broadway Food Street\, Broadway Macau\, Avenida Marginal Flor de Lótus\, Cotai \nFor more information\, check their website
URL:https://macaulifestyle.com/event/hot-pot-sensations-at-broadway-macau/
LOCATION:Broadway Macau\, AVENIDA MARGINAL FLOR DE LOTUS\, COTA\, Macau
CATEGORIES:Culture,Entertainment,Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/png:https://macaulifestyle.com/wp-content/uploads/2019/10/Hot-Pot-Sensations-Broadway-2019.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191018
DTEND;VALUE=DATE:20200101
DTSTAMP:20260615T051037
CREATED:20191117T143351Z
LAST-MODIFIED:20200918T044815Z
UID:83077-1571356800-1577836799@macaulifestyle.com
SUMMARY:Social Seafood Dining at Privé
DESCRIPTION:Privé\, in Sofitel Macau At Ponte 16 is having an unmissable offer of all seafood and fish dishes. Featuring a delightful menu of a healthy salad\, cheese bread in the oven\, a varied seafood platter–with oysters\, lobster\, crab\, mussels\, clams\, scallops and much more–roasted fish\, potatoes and vegetables and a surprise dessert that changes from time to time according to special holidays or depending on the chef’s inspiration\, this inaugurates Privé brand new phase. This social seafood dining experience also includes free flow of different wines as an add-on\, as well as gin-based welcome cocktails. \n \nNo stranger to fresh\, new dining concepts\, this new one features a more familiar and friendly vibe where people are able to talk and relax without feeling too crowded. Its new concept along with a breathtaking view of Macau makes this the perfect place to take your friends and family. \nWhen: October 18–December 31\, 2019 \nWhere: Privé\, 6F Sofitel Macau at Ponte 16\, Rua do Visconde Paço de Arcos\, Macau \nHow much: MOP $488++ (free flow of wines and beers for MOP $100 more) \nFor more information\, check their official page or book by calling +853 8861 7213
URL:https://macaulifestyle.com/event/social-seafood-dining-at-prive/
LOCATION:Sofitel Macau At Ponte 16\, 201 R. do Visc. Paco de Arcos\, Macau\, Macau
CATEGORIES:Art,Entertainment,Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/12/Social-Seafood-Dining-Roasted-Fish--e1575982707302.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191018
DTEND;VALUE=DATE:20191021
DTSTAMP:20260615T051037
CREATED:20191016T012837Z
LAST-MODIFIED:20200918T044832Z
UID:80544-1571356800-1571615999@macaulifestyle.com
SUMMARY:Chef Mauro Colagreco Celebrates His Triumph of World’s No. 1 at MGM Cotai
DESCRIPTION:MGM is celebrating Chef Mauro Colagreco’s extraordinary achievement of scoring No. 1 at the World’s 50 Best Restaurants 2019 at Grill 58 of MGM Cotai\, for three days only from October 18 to 20. The world’s best chef\, also the celebrity consultant chef of Grill 58\, will prepare an exclusive celebration menu in person for all gourmands to savor\, here in Macau. All are welcomed to join him in jubilation without the hassle of traveling or long reservation waiting list. \n2019 has been an enormous year for Chef Colagreco. His acclaimed restaurant\, Mirazur\, in Menton of Southern France\, was crowned the World’s Best Restaurant by the World’s 50 Best Restaurants this June\, shortly after achieving the 3-star Michelin accolade from the latest Michelin Guide France 2019. \nThe three-day exclusive celebration dining event features a menu with brand new dishes especially created by Chef Colagreco to excite all diners with unexpected flavor combinations. Starting with Hokkaido bay scallops\, goma-sio\, rice cream\, and seaweed\, the chef layers large and fresh seared scallop with slightly nutty and mild fragrance to uplift the umami taste. Char-grilled Carabineros shrimp\, chicken supreme\, beurre blanc\, combawa\, and trout eggs\, an unlikely combination to be seen on one single plate\, pairs surprisingly well under Chef Colagreco’s thoughtful creativity. The magic is in beurre blanc\, the classic French butter sauce of vinegar and butter\, which melds the goodness of the sea and land. Topped with rinds of combawa and trout eggs\, the dish is made to be a true explosion of flavors. \n \nAveyron lamb rack\, eggplants\, black garlic\, anchovies\, and lemon fully delivers Chef Colagreco’s refined pursuit of culinary excellence. The finest\, soft and tender Aveyron lamb\, grilled to perfection\, layered with flavors of smokiness\, savory and citrus make for a remarkable\, well complemented and balanced dish to impress all. \nWhen: Friday\, Saturday and Sunday\, October 18\, 19 (dinner) and 20 (lunch)\, 2019 \nWhere: Grill 58\, MGM Cotai\, Av. da Nave Desportiva\, Macau \nHow much: Six-course dinner – MOP $1\,888 per person* \nFour-course lunch set – MOP $888 per person* \nFor more information and reservations\, call +853 8806 2318 \n*Subject to 10% service charge
URL:https://macaulifestyle.com/event/chef-mauro-colagreco-celebrates-his-triumph-of-worlds-no-1-at-mgm-cotai/
LOCATION:MGM Cotai\, Av. da Nave Desportiva\, Macau\, Macau\, China\, Macau
CATEGORIES:Art,Culture,Entertainment,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/10/Lobster-Chef-Colagreco-Celebration-MGM-Cotai-2019.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191019
DTEND;VALUE=DATE:20191104
DTSTAMP:20260615T051037
CREATED:20191031T075426Z
LAST-MODIFIED:20200918T044747Z
UID:82059-1571443200-1572825599@macaulifestyle.com
SUMMARY:2019 Macau Taoist Festival
DESCRIPTION:The 2019 Macau Taoist Festival highlights the city’s rich heritage wrought by centuries of Oriental spiritual beliefs\, customs and culture. It showcases the city’s Taoist ritual music and the traditional martial art Tai Chi. Taoist ritual music has already been listed as part of China’s Intangible Cultural Heritage. The festival programme additionally includes an exhibition of Taoist artefacts. Highlights include an exhibition of Taoist painting\, calligraphy\, photography\, altars and artefacts\, but also a Taoist ritual music performance. \nWhen: October 19–November 3\, 2019 \nExhibition – October 28–November 1\, 2019 \nTaoist ritual music performance – 2:30pm\, November 3\, 2019 \nWhere: Mount Fortress Corridor\, Rua do Monte\, Macau and Dom Pedro V Theatre\, Largo de Santo Agostinho\, Macau \nHow much: Free admission \nEntrances distributed from 2:30pm to 5:30pm every day from October 15 onwards\, at the Macao Taoist Association\, Avenida do Almirante Lacerda 41\, Edificio Industrial Yau Sek 2B \nFor more information\, call +853 2825 9196\, send an email to macaotaoistac@gmail.com or check their website
URL:https://macaulifestyle.com/event/2019-macau-taoist-festival/
LOCATION:Dom Pedro V. Theatre\, Macau
CATEGORIES:Art,Culture,Entertainment,Festival,Food & Drink,Kid Friendly,Music
ATTACH;FMTTYPE=image/png:https://macaulifestyle.com/wp-content/uploads/2019/10/Taoist-Festival-2019-Photo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191020
DTEND;VALUE=DATE:20191223
DTSTAMP:20260615T051037
CREATED:20191202T052111Z
LAST-MODIFIED:20200918T044731Z
UID:84240-1571529600-1577059199@macaulifestyle.com
SUMMARY:Celebrate Macau's 20th Anniversary at Cha Bei
DESCRIPTION:Gather together and celebrate the 20th anniversary of Macao SAR! Come and pay homage to the city’s Chinese-Portuguese heritage through an afternoon tea of popular local specialties at Cha Bei. Portuguese egg tart\, pork chop bun\, shrimp roe noodles–all the must-tries are laid out on local artist Sanchia Lau’s illustrated map of Macau\, inspired by the signature cobblestone streets. \nAs part of the celebration\, a Macau-themed souvenir is prepared for those who go on this gourmet tour between 1 and 20 December. \nWhen: 2:30pm–6:00pm\, October 20–December 22\, 2019 \nWhere: Cha Bei\, 1047\, 1/F\, Galaxy Macau\, Cotai \nHow much: MOP $528* for two people \nFor more information and reservations\, call +853 8883 2221 \n*All prices subject to 10% service charge
URL:https://macaulifestyle.com/event/celebrate-macaus-20th-anniversary-at-cha-bei/
LOCATION:Galaxy Macau\, Galaxy Macau\, Cotai\, Macau\, Macau\, Macau
CATEGORIES:Culture,Entertainment,Food & Drink,Kid Friendly,Party
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/12/Afternoon-Tea-Set-Cha-Bei-20th-Macau-Anniversary.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191026
DTEND;VALUE=DATE:20191028
DTSTAMP:20260615T051037
CREATED:20190810T103451Z
LAST-MODIFIED:20200918T045659Z
UID:75376-1572048000-1572220799@macaulifestyle.com
SUMMARY:Shi Fu Miz Festival - Autumn 2019
DESCRIPTION:Shi Fu Miz Festival returns to Hong Kong this October for its fifth iteration. On October 26 and 27\, 2019\, the beloved boutique festival will once again settle its sound system on Cheung Chau\, a small island just 30 minutes from the mainland by ferry. There\, near the island’s idyllic golden sand beaches\, three stages will unfold in the grasses of Sai Yuen Farm. The musical programme once again centers around house and techno and will be sidelined by plenty of dusk till dawn activities like yoga\, workshops\, tattoos\, street art and martial arts. \nSince its inception in 2016\, the festival has rapidly grown and now welcomes an intimate audience of 2\,000. After seeing first hand the demand for intelligent electronic music\, a lack of platforms to showcase these kinds of artists\, and a desire to grow the regional music scene\, since 2019 Shi Mu Fiz has evolved into a biannual event. It has now become synonymous with eclectic and forward-thinking artists who push the boundaries of electronic music in a mystical setting that evokes feelings of inclusivity and freedom. Most importantly\, this year\, the festival will further its commitment to sustainability by holding eco-talks and beach cleanups\, as well as setting new goals towards its journey to becoming zero-waste. Unifying a tribe of people responsible for and sensitive to environmental issues\, Shi Fu Miz looks to become a sustainable exemplary by being a low waste event that forbids the use of plastics bottles on site. Festivalgoers are instead encouraged to bring their own reusable bottle and take advantage of the free water dispensers scattered across the site. \nOther initiatives will be introduced this year include replacing the plastic bags usually found in rubbish bins with biodegradable bags. Stages and decoration will also be built up of recycled and upcycled materials. Finally\, the festival is encouraging its guests to seek out more information surrounding sustainability by participating in eco-talks\, eco-workshops\, and more. Shi Fu Miz Festival is a music and art project created by the Hong Kong-based creative agency: FuFu and the music collective La Mamie’s from France. Their mantra is to offer a varied program of worldwide electronic music combining live music\, DJ sets and original cultural activities around art in a humanized festival\, where the spirit of the well-being is the keyword. \nSaturday’s line-up includes Camion Bazar\, CARISTA\, Club Kowloon\, Josey Rebelle\, KiNK (live)\, La Mamie’s\, LB aka LABAT\, Lena Willikens\, Max Davis\, Mengzy\, Peach b2b Shanti Celeste\, Or:la\, Stephen Andarakis\, Utopia Hong Kong and Yukari BB. Sunday is filled with the following: Elise\, Jazzanova (DJ Set by Alex Barck)\, Johnny Hiller\, KiNK (live)\, K-Melo\, La Mamie’s\, LB aka LABAT\, Marcellus Pittman Unirhythm\, Midori / Menace\, Ocean Lam\, ROAM Selectors\, Zepa Records and 7Elevn. \nWhen: Saturday and Sunday\, October 26 and 27\, 2019 \nWhere: Sai Yuen Farm\, Cheung Chau Island\, Hong Kong \nHow much: Two-day pass – HKD $680 + fees (regular tickets)\, HKD $880 + fees (last chance tickets) \nDay pass – HKD $480 + fees (regular tickets)\, HKD $580 + fees  (last chance tickets) \nFree for kids under 12 years old (accompanied by an adult) \nFor more information and ticketing\, check here
URL:https://macaulifestyle.com/event/shi-fu-miz-festival-autumn-2019/
LOCATION:Hong Kong\, Hong Kong\, Hong Kong\, Hong Kong
CATEGORIES:Art,Culture,Entertainment,Festival,Food & Drink,Kid Friendly,Music,Party,Performance
ATTACH;FMTTYPE=image/png:https://macaulifestyle.com/wp-content/uploads/2019/08/shi-fu-miz-2019.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191026
DTEND;VALUE=DATE:20191104
DTSTAMP:20260615T051037
CREATED:20191021T062339Z
LAST-MODIFIED:20200918T045652Z
UID:81009-1572048000-1572825599@macaulifestyle.com
SUMMARY:Grand Lapa\, Macau and Grand Coloane Resort Celebrate Halloween
DESCRIPTION:This Halloween\, pop down to Grand Lapa\, Macau and Grand Coloane Resort to celebrate a Spook-tacular Halloween with your family and friends. It is the best time to dress up\, play games and go trick-or-treating. Guests can enjoy sumptuous dishes\, awesome kids’ activities\, and participate in a fashion show contest with your kids. \nSpook-tacular Halloween Party at Kidsco\, Grand Lapa\, Macau\, let’s you celebrate the true tradition of Halloween on October 26 and 27 with exciting activities for kids including\, parlor games\, cupcake decoration\, light afternoon tea snacks trick-or-treat\, fashion show contest with a chance to win amazing prizes and so much more. The party day pass is open to kids aged from three to 14 years old. The Kids Halloween Festival with “Next Top Model” Contest at Grand Coloane Resort is where you can bring your kids on November 3! \nKids can enjoy all-you-can-play with over 10 fun games and activities including hoopla hop\, fishing\, tug of war\, T-shirt painting\, the most outstanding Halloween “Next Top Model” fashion show contest with a chance to win amazing prizes and much more. \nOn top of these spectacular activities\, in collaboration with local vendors\, Grand Coloane Resort is putting together a photo booth opportunity by Kids Kingdom Photography where children can get two free professional Halloween-themed photos taken. In addition\, kids can get their face painting done by Sara Figueira\, professional local makeup artist and attain special occasion party tips and supplies by Parfait Party. \nFor those who fancy scrumptious dishes\, the chef from Café Panorama has also prepared a Sunday brunch and an afternoon tea perfect for sharing by two. Guests will be spoilt for choice with diverse local and international specialties with a view of the gorgeous garden. \nWhen: Spook-tacular Halloween Party – 2:30pm–5:30pm\, Saturday and Sunday\, October 26 and 27\, 2019 \n“Next Top Model” Contest – 2:30pm–7:00pm\, Sunday\, November 3\, 2019 \nSunday brunch and afternoon tea – Sunday\, November 3\, 2019 \nWhere: Spook-tacular Halloween Party – Kidsco\, Grand Lapa\, Macau\, Avenida de Amizade\, Macau \n“Next Top Model” Contest – The Green Lawn\, Grand Coloane Resort\, 1918 Estrada de Hac Sa\, Coloane \nSunday brunch and afternoon tea – Café Panorama\, Grand Coloane Resort\, 1918 Estrada de Hac Sa\, Coloane \nHow much: Spook-tacular Halloween Party – MOP $190 (for resort and hotel guests)\, MOP $210 (for visitors) \n“Next Top Model” Contest – MOP $130 per person (Boa Vida Members and guests with Kids Kingdom e-invitation can enjoy 15% discount offer on day pass) \nSunday brunch – MOP $368 per person \nAfternoon tea for two – MOP $198 \nFor more information and bookings regarding the Spook-tacular Halloween Party\, call +853 8793 4820 or email to kidsco@grandlapa.com\, while for more details on the “Next Top Model” Contest\, call +853 8899 1092
URL:https://macaulifestyle.com/event/grand-lapa-macau-and-grand-coloane-resort-celebrate-halloween/
LOCATION:Grand Lapa Macau\, 956-1110 AVENIDA DA AMIZADE MACAU\, CHINA\, Macau\, Macau
CATEGORIES:Entertainment,Food & Drink,Kid Friendly,Party,Performance
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/10/Kids-halloween-party-at-Grand-Resort-Coloane.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191026
DTEND;VALUE=DATE:20191209
DTSTAMP:20260615T051037
CREATED:20191203T075029Z
LAST-MODIFIED:20200918T045645Z
UID:84504-1572048000-1575849599@macaulifestyle.com
SUMMARY:“We • Art Space” Documentary Exhibition
DESCRIPTION:After 18 years of operating at an aggregate of three venues\, Ox Warehouse has presented more than 300 exhibitions\, performances and screenings; more than 70 lectures and seminars; and around 20 artist-in-residence programmes. Now the local art group is hosting the “We・Art Space” documentary exhibition\, a retrospective. The curators are Bianca Lei and Lobster. \nWhen: 12:00pm–7:00pm\, October 26–December 8\, 2019 \nWhere: 1/F and 2/F\, Post-Ox Warehouse Experimental Site\, 15 R. do Volong\, Macau \nHow much: Free admission \nFor more information\, visit their website\, call +853 2853 0026 or send an email to oxwarehouse@gmail.com
URL:https://macaulifestyle.com/event/we%ef%bc%8eart-space-documentary-exhibition/
LOCATION:Ox Warehouse\, 87-97 Av. do Cel. Mesquita\, Santo Antonio\, Macau\, Macau\, Macau
CATEGORIES:Art,Culture,Entertainment,Exhibition,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/12/fb-cover-photo-851X315-documentary-ox-warehous.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191031
DTEND;VALUE=DATE:20191103
DTSTAMP:20260615T051037
CREATED:20190926T081823Z
LAST-MODIFIED:20200918T045611Z
UID:79251-1572480000-1572739199@macaulifestyle.com
SUMMARY:Wings Specialist: Wingman Pop-Up
DESCRIPTION:Wingman is a hidden gem in the heart of Central\, Hong Kong. Starting out as a delivery-only wing specialist\, Wingman serves globally inspired chicken wings from the classic USA buffalo wings to the Cantonese-style hoisin sauce glazed wings. “We want to create a social spot at Wingman\, people coming together with their friends to drink and share chicken wings. Somewhere fun and inviting!”\, the owner says. Whether they’re serving up buffalo\, cajun\, or even coffee dry-rub style\, join them for a chicken wing party prepared by Hong Kong’s Wingman\, at Vida Rica Bar. \nWhen: 6:00pm–11:30pm\, October 31–November 2\, 2019 \nWhere: Vida Rica Bar\, Mandarin Oriental\, Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more information and reservations\, call +853 8805 8928 or send an email to momac-vidaricabar@mohg.com
URL:https://macaulifestyle.com/event/wings-specialist-wingman-pop-up/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Culture,Entertainment,Food & Drink,Nightlife,Party
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/09/Wingman-Horizontal-Food-Photo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191031
DTEND;VALUE=DATE:20200101
DTSTAMP:20260615T051037
CREATED:20191030T042724Z
LAST-MODIFIED:20200918T045518Z
UID:81800-1572480000-1577836799@macaulifestyle.com
SUMMARY:The 2nd Macao Winter Carnival
DESCRIPTION:This year’s edition of the Macao Winter Carnival celebrates the 20th anniversary of the establishment of the Macao SAR. The Carnival–now in its second year–will feature what the organizers call a “frosty paradise zone”\, “mak mak maze”\, “creativity cultural zone” and “Macao wine & dine area”. It doesn’t snow in Macau so why not bring your kids to this carnival and enjoy a snowy winter\, just like in the movies!rea”. \nWhen: 1:00pm–10:00pm\, Friday–Sunday\, October 31–December 1\, 2019 \nWhere: Adjacent to Macau Tower\, Largo da Torre de Macau \nHow much: Free admission \nFor more information\, call +853 2835 5601\, send an email toinfo@macaucarnival.com or check the event’s website or Facebook page
URL:https://macaulifestyle.com/event/the-2nd-macao-winter-carnival/
LOCATION:Macau Tower\, Macau
CATEGORIES:Art,Culture,Entertainment,Festival,Food & Drink,Kid Friendly,Party
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/10/2nd-annual-macao-winter-carnival.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191031
DTEND;VALUE=DATE:20191103
DTSTAMP:20260615T051037
CREATED:20191030T050139Z
LAST-MODIFIED:20200918T045526Z
UID:81808-1572480000-1572739199@macaulifestyle.com
SUMMARY:Halloween Edition: Horror Stories by Taeeun Yoon
DESCRIPTION:Inspired by Korean horror movies\, Taeeun Yoon\, former bartender of Charles H Bar in Seoul\, South Korea prepares cocktails infused with arousing aromas\, fearful flavors\, and macabre memories. But be cautious: these cocktails are not for the faint-hearted. \nWhen: October 31–November 2\, 2019 \nWhere: Vida Rica Bar\, Mandarin Oriental\, Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more information and reservations\, call +853 8805 8928 or send an email to momac-vidaricabar@mohg.com
URL:https://macaulifestyle.com/event/halloween-edition-horror-stories-by-taeeun-yoon/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Culture,Entertainment,Food & Drink,Nightlife,Party
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/10/Tyoon-Halloween-at-Mandarin-Oriental-With-Bar-Background-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191101
DTEND;VALUE=DATE:20191102
DTSTAMP:20260615T051037
CREATED:20191030T094845Z
LAST-MODIFIED:20200918T045512Z
UID:81805-1572566400-1572652799@macaulifestyle.com
SUMMARY:An Evening with Perrier-Jouët Champagne
DESCRIPTION:Celebrate the beauty of autumn with a five-course dinner paired with the finest\, floral and elegant\, Perrier-Jouët champagne. Join them to celebrate autumn with a five-course dinner paired with this exceptional champagne. The views from the restaurant are breathtaking\, so why not invite your loved ones or a group of friends and head to Vida Rica Restaurant to enjoy this time-limited dinner? \nWhen: 7:45pm\, Friday\, November 1\, 2019 \nWhere: Vida Rica Restaurant\, Mandarin Oriental\, Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE \nHow much: Starting from MOP $1\,088 per person \nFor more information\, call+853 8805 8918\, send an email to momac-vidarica@mohg.com or check the event’s Facebook page
URL:https://macaulifestyle.com/event/an-evening-with-perrier-jouet-champagne/
LOCATION:Vida Rica Restaurant\, Mandarin Oriental Macau\, Avenida Dr Sun Yat Sen Nape\, Macau\, Macau\, Macau
CATEGORIES:Culture,Entertainment,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/10/an-evening-with-Perrier-Jouët.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191101
DTEND;VALUE=DATE:20191221
DTSTAMP:20260615T051037
CREATED:20191204T085113Z
LAST-MODIFIED:20200918T045457Z
UID:84688-1572566400-1576886399@macaulifestyle.com
SUMMARY:Tales of Awadh by The Golden Peacock
DESCRIPTION:Featured image: Pay Ka Shorba \nThe Golden Peacock celebrates Awadhi cuisine\, the centuries-old cooking tradition native to the city of Lucknow in northern India. Infused with saffron and an array of colorful spices\, it is an irresistible aromatic cuisine that draws influences from the culinary cultures of Central Asia\, the Middle East\, and northern India. \nAwadhi cuisine is renowned for its Dum style of cooking. This style of cooking is when the meats and vegetables of each dish are slow-cooked in dough sealed containers over a very low flame. Shami kebabs\, Galouti kebabs\, Kakori kebabs\, Seekh kebabs\, Kormas and Pulao–all cooked in Dum style–are now synonymous with the city of Lucknow. “Tales of Awadh by The Golden Peacock” is an ode to the rich culinary heritage of Lucknow and a profoundly diverse cuisine rooted in a myriad of culinary cultures. \nAwadhi Tarkari \nThis exclusive array of dishes starts with entrées such as hazrat gunja ka chaat (heirloom tomato\, assorted chickpea\, cilantro\, puffed rice\, green peas\, crispy vermicelli\, potato)\, lobster and crab galoti (French Brittany blue lobster\, Sri Lankan crab\, cloves\, cardamom\, rose petal\, sandalwood powder)\, or murgh paan ka neza (organic chicken supreme\, saffron\, fried onion\, cashew nuts\, smoked cardamom). Mains include keema ka burfi (Australian lamb\, quail egg\, almond\, clarified butter\, cinnamon\, pistachio)\, machhli musallam (pomfret fish\, organic prawn\, poppy seed\, coconut\, almond\, yoghurt\, mace) and awadhi tarkari (French charlotte potato\, heirloom baby carrots\, dill leaves\, haricot beans\, baby corn)\, among others. For dessert\, there is lucknowi makkhan malai (organic quinoa\, ruby chocolate\, assorted nuts\, saffron\, rose petal) and musafir lacchanaia (smoked cherry\, organic chia seed\, served with ice-cream). \nThe Golden Peacock serves artisanal Indian cuisine and has maintained its one Michelin star since 2014 with its impeccable dishes and faultless service. \nWhen: November 1–December 20\, 2019 \nWhere: The Golden Peacock\, Level 1\, Shop 1037\, The Venetian Macao\, Estrada da Baía de Nossa Senhora da Esperança\, Cotai \nHow much: MOP $128–208 per dish \nReservations at The Golden Peacock can be made by calling +853 8118 9696 or by emailing goldenpeacock.reservation@sands.com.mo. For more information\, check their website \nLucknowi Makkhan Malai
URL:https://macaulifestyle.com/event/tales-of-awadh-by-the-golden-peacock/
LOCATION:The Venetian Macao\, Estrada da Baia de Nossa Senhora da Esperanca\, Macau\, Macau
CATEGORIES:Culture,Entertainment,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/12/The-Golden-Peacock-Pay-Ka-Shorba-Dish.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191102
DTEND;VALUE=DATE:20191104
DTSTAMP:20260615T051037
CREATED:20191031T071855Z
LAST-MODIFIED:20200918T045447Z
UID:82034-1572652800-1572825599@macaulifestyle.com
SUMMARY:50th Caritas Macau Charity Bazaar
DESCRIPTION:“With Love\, We Come Together”\, is the theme of this year’s Caritas Macau Charity Bazaar. The event features game booths and food stalls run respectively by many of the city’s major private companies\, public departments\, and civil-society organisations. There is also a charity sale\, a raffle draw\, flag-selling and various stage performances. \nThroughout two days of fun and activities for the whole family\, the most important goal is to raise funds for Caritas Macau to support its social-service work. Last year\, the bazaar attracted more than 50\,000 participants and raised more than MOP7.5 million. \nWhen: November 2 (2:00pm–11:00pm) and 3 (11:30am–10:00pm)\, 2019 \nWhere: Nautical Centre Nam Van Lake\, Lago Nam Van\, Macau and Anim’Arte Nam Van\, 744B Avenida Panorâmica do Lago Nam Van\, Macau \nHow much: Free admission \nFor more information\, call +853 2893 3255\, send an email to fundraising@caritas.org.mo\, check their website or the event’s Facebook page
URL:https://macaulifestyle.com/event/50th-caritas-macau-charity-bazaar/
LOCATION:Nam Van Nautical Lake Center\, Lago Nam Van\, Macau \, Macau\, +853\, Macau
CATEGORIES:Art,Culture,Entertainment,Fair,Food & Drink,Kid Friendly,Music
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/10/charity-bazaar-poster-from-Caritas-Macau.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191104
DTEND;VALUE=DATE:20191109
DTSTAMP:20260615T051037
CREATED:20191030T095752Z
LAST-MODIFIED:20200918T045416Z
UID:81813-1572825600-1573257599@macaulifestyle.com
SUMMARY:Oyster Nights are Back at Vida Rica Bar!
DESCRIPTION:What better than pairing freshly shucked oysters from different countries with a bottle of exceptional wine! However\, this promotion is time-limited so gather your friends and family to have this delicious seafood in the freshest of environments\, and enjoy it with great wines served at Vida Rica Bar. \nWhen: 6:00pm–10:00pm\, November 4–8\, 2019 \nWhere: Vida Rica Bar\, Mandarin Oriental\, Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more information and reservations\, call +853 8805 8928 or send an email to momac-vidaricabar@mohg.com
URL:https://macaulifestyle.com/event/oyster-nights-are-back-at-vida-rica-bar/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Art,Culture,Entertainment,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/10/Photo-Mandarin-Oriental-Macau-Vida-Rica-Restaurant-oyster-2-e1572411979685.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191104
DTEND;VALUE=DATE:20200101
DTSTAMP:20260615T051037
CREATED:20191106T031806Z
LAST-MODIFIED:20200918T050141Z
UID:82422-1572825600-1577836799@macaulifestyle.com
SUMMARY:Stories of the Sea – The Third Chapter at The Manor
DESCRIPTION:Featured image: Kamchatka crab\, grilled cream corn\, hazelnut brown butter\, black truffle \nAn exquisite culinary experience awaits diners at The Manor with the renowned Stories of the Sea menu entering its third exciting chapter\, featuring an all-new six-course menu showcasing the finest ingredients sourced from seas in every corner of the globe. Continuing the fine tradition of the first and second chapters of the awe-inspiring menu\, Stories of the Sea – The Third Chapter introduces some of the world’s finest seafood and leading-edge presentation techniques to create an unforgettable dining experience. \nAmong the decadent six-course menu\, the signature dish is a French turbot with Brittany blue lobster\, sourced from the cool waters of northern France. Served with a salted egg yolk lava stuffed within fresh pumpkin flower and accompanied by sautéed sea asparagus and orange purée\, the dish presents diners with an intense combination of rare flavors and textures that highlights the freshness of the fish and lobster. \nThe new menu\, crafted by The Manor’s team of culinary artisans under the guidance of Chef David King\, the director of culinary\, includes Russian Kamchatka crab with grilled creamed corn\, black truffle\, and brown butter to treat diners to a nutty\, rich\, yet earthy flavor sensation. The menu also offers dishes that feature Australia langoustine\, a creamy Hokkaido (Bafun) sea urchin\, French foie gras and a Hokkaido scallop. \nPearl dessert: vanilla crème brûlée\, blue curacao granita\, lemon cream\, chewy lychee tapioca with a crunchy chlorealla seaweed tuile \nDessert is a true showcase of the talent of The Manor’s culinary team\, paying homage to nature’s treasure from the sea – the pearl. Handcrafted in chocolate and resembling a real-life pearl in its shell\, diners are treated to a multi-textured dessert comprising a vanilla crème brûlée with striking blue curacao granita\, lemon cream\, chewy lychee tapioca with a crunchy chlorealla seaweed tuile. Stories of the Sea – the Third Chapter is available with an all-new paired wine and special cocktail package featuring premium wines from France\, plus inspiring concoctions which aim to highlight the freshness of the sea ingredients and enhance the flavor experience. \nWhen: 6:00pm–11:00pm\, November 4–December 31\, 2019 \nWhere: The Manor\, 1/F The St. Regis Macao\, Cotai Central\, Estrada Do Istmo\, S/N\, Cotai \nHow much: MOP $788 per person (MOP $1\,188 per person with paired wine and cocktail package) \nOption of additional MOP $88 for extra freshly shaved black truffles \nPrices are subject to 10% service charge \nFor more information and bookings\, check their website\, call +853 2882 8898 or send email to themanor.macao@stregis.com \nFrench turbot and Brittany Blue lobster\, salted egg yolk lava\, pumpkin flower\, sea asparagus
URL:https://macaulifestyle.com/event/stories-of-the-sea-the-third-chapter-at-the-manor/
LOCATION:The St. Regis Macao\, ESTRADA DO ISTMO. S/N COTAI\, Macau\, Macau
CATEGORIES:Art,Entertainment,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/11/Stories-of-The-Sea-Third-Chapter-Meal-e1575002194177.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191104
DTEND;VALUE=DATE:20200103
DTSTAMP:20260615T051037
CREATED:20191202T092214Z
LAST-MODIFIED:20200918T050133Z
UID:84074-1572825600-1578009599@macaulifestyle.com
SUMMARY:Celebrate the Festive Season at The St. Regis Macao\, Cotai Central
DESCRIPTION:The St. Regis Macao\, Cotai Central has amazing offers to celebrate this festive season with family and friends! Enjoy incredible Christmas and New Year’s Eve-themed meals for all to dine on well-decorated dishes and have a merry holiday season. The Manor and The St. Regis Bar have offers you won’t be able to resist this end of 2019! \nExclusive Dining & Takeaway at The Manor\n(See featured image above) \nThe Manor at The St. Regis Macao\, Cotai Central invites guests to a New York-inspired culinary journey with a Festive Brunch with Jak every Sunday in December. Guests can indulge in an endless array of the freshest seafood\, succulent prime meats and a live-teppanyaki station\, a selection of pass-around signature dishes\, and then finish with an assortment of decadent French-themed desserts. \nWhen: Festive semi-buffet lunch – Monday–Saturday\, December 1\, 2019–January 2\, 2020 \nFestive Sunday Brunch with Jak – 12:00pm–3:30pm\, December 1\, 8\, 15\, 22 and 29\, 2019 \nStories of the Sea: The Third Chapter (dinner) – 6:00pm–11:00pm\, November 4–Dec 31\, 2019 \nTake Home Their Delicacies – November 25–December 21\, 2019 \nWhere: The Manor\, 1/F The St. Regis Macao\, Cotai Central\, Estrada Do Istmo\, S/N\, Cotai \nHow much: Festive semi-buffet lunch – MOP $188–358 per adult\, MOP $100 per child \nFestive Sunday brunch with Jak – MOP $528 per adult (50% discount for children under 12 years and complimentary for three years and below) \nStories of the Sea – The Third Chapter – MOP $788 per adult\, MOP $1\,188 with cocktail and wine pairing (MOP $88 for extra freshly shaved black truffles – about three grams) \nTakeaway – Roasted butterball turkey takeaway set: (14 lbs) MOP $1\,088\, (16 lbs) MOP $1\,288 \nBaked honey gammon ham takeaway set – (3 kg) MOP $888\, (9 kg) MOP $1\,560 \nAll prices are subject to 10% service charge\, except Roasted Butterball Turkey Set and Baked Honey Gammon Ham Set \n \nFestive Times at The St. Regis Bar\nThe St. Regis Bar is offering a festive afternoon tea set throughout December for two! Guests can also count down to 2020 in style at The St. Regis Bar on New Year’s Eve with a glass of Billecart-Salmon Champagne amongst the classic jazz vibe on December 31. \nWhen: Festive afternoon tea set – December 1\, 2019–January 1\, 2020 \nNew Year countdown celebration – 6:30pm–00:30am\, Tuesday\, December 31\, 2019 \nWhere: The St. Regis Bar\, The St. Regis Macao\, Cotai Central\, Estrada Do Istmo\, S/N\, Cotai \nHow much: Festive afternoon tea set – MOP $398 for two people \nNew year countdown celebration – MOP $108 per glass and MOP $888 per bottle of Billecart-Salmon Brut Réserve Champagne \nMOP $188 per glass and MOP $1\,988 per bottle of Billecart-Salmon Brut Rosé Champagne
URL:https://macaulifestyle.com/event/celebrate-the-festive-season-at-the-st-regis-macao-cotai-central-2019/
LOCATION:The St. Regis Macao\, ESTRADA DO ISTMO. S/N COTAI\, Macau\, Macau
CATEGORIES:Entertainment,Food & Drink,Kid Friendly,Party
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/12/The-Manor_Take-Home-Our-Delicacies.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20191105
DTEND;VALUE=DATE:20191201
DTSTAMP:20260615T051037
CREATED:20191113T071000Z
LAST-MODIFIED:20200918T050125Z
UID:82925-1572912000-1575158399@macaulifestyle.com
SUMMARY:Food by Nature at Cha Bei
DESCRIPTION:A greener world begins with a greener life. You can also be an agent of change. Join Cha Bei in their movement towards sustainable living\, enjoy our plant-based cuisine\, lovingly prepared from fresh organic vegetables\, with the aim to bring us closer to nature and green living. There are several plant-based dishes to try out\, including roasted cauliflower steak\, charred brassicas\, lentil mushroom bolognese pasta\, and much more \nWhen: Available from 10:30am–9:00pm\, November 5–30\, 2019 \nWhere: 1/F\, 1047\, Cha Bei Restaurant\, Galaxy Macau\, Estrada da Baía de Nossa Senhora da Esperança\, Galaxy Macau\, Cotai \nHow much: Each dish has its price \nFor more information and reservations\, call +853 8883 2221 or check their website
URL:https://macaulifestyle.com/event/food-by-nature-at-cha-bei/
LOCATION:Galaxy Macau\, Galaxy Macau\, Cotai\, Macau\, Macau\, Macau
CATEGORIES:Culture,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/11/Cha-Bei-Plant-Based-Menu-Nov-2019.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20191108
DTEND;VALUE=DATE:20191125
DTSTAMP:20260615T051037
CREATED:20190918T153710Z
LAST-MODIFIED:20201126T075951Z
UID:78657-1573171200-1574639999@macaulifestyle.com
SUMMARY:19th Macau Food Festival
DESCRIPTION:Every year around November\, the Macau Food Festival–located in the rotunda opposite the Macau Tower–attracts local residents and visitors tempted by delicious Asian\, European\, Mainland Chinese\, and local delicacies. Liberally salted with exciting live entertainment\, games and beer competitions\, this food fest has become a firm favorite for its uninhibited\, relaxed and welcoming atmosphere of street stalls\, booths\, and tents. The event is organized by the United Association of Food and Beverage Merchants of Macau. \nWhen: November 8–24\, 2019 \nMonday–Thursday – 5:00pm–11:00pm\, Friday–Sunday – 3:00pm–00:00am \nWhere: Sai Van Lake Square\, Largo da Torre de Macau\, Macau \nHow much: Free admission (each dish has its own pricing) \nFor more information\, call +853 2857 5765 or check here
URL:https://macaulifestyle.com/event/19th-macau-food-festival/
LOCATION:Sai Van Lake Square\, Macau
CATEGORIES:Culture,Entertainment,Festival,Food & Drink,Kid Friendly,Music,Nightlife,Party
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2019/09/food-festival-macao-tourism-credits.jpg
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END:VCALENDAR