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X-WR-CALNAME:Macau Lifestyle
X-ORIGINAL-URL:https://macaulifestyle.com
X-WR-CALDESC:Events for Macau Lifestyle
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TZID:Asia/Shanghai
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TZOFFSETFROM:+0800
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DTSTART:20170101T000000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20180623
DTEND;VALUE=DATE:20180624
DTSTAMP:20260515T170920
CREATED:20180615T075531Z
LAST-MODIFIED:20210312T103946Z
UID:47236-1529712000-1529798399@macaulifestyle.com
SUMMARY:Riesling Uncorked Cocktail Party at ABA Bar\, MGM Macau
DESCRIPTION:The delicate\, flowery taste of Riesling is popular with wine connoisseurs all over the world and MGM Macau is offering an exciting array of Riesling wines at ABA Bar\, with an uncorked cocktail party where you can take flight and discover 20 labels from Germany and celebrate summer with one of the most refreshing vintages. All guests will be presented a MOP $100 voucher upon arrival for some on-site wine purchases. \nWhen: Saturday\, June 23 \nWhere: ABA Bar\, MGM Macau Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nHow much: Cocktail party: MOP $200 per person (early bird)\, MOP $220 per person (at the door) \nFor more details and reservations please call +853 8806 8888 or visit www.mgm.mo
URL:https://macaulifestyle.com/event/riesling-uncorked-cocktail-party-at-aba-bar-mgm-macau-2018/
LOCATION:MGM Macau\, 1101 Av. Dr. Sun Yat Sen\, Taipa\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/06/Riesling-at-MGM-Macau.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180628
DTEND;VALUE=DATE:20180701
DTSTAMP:20260515T170920
CREATED:20180531T091421Z
LAST-MODIFIED:20200806T162506Z
UID:45972-1530144000-1530403199@macaulifestyle.com
SUMMARY:Vida Rica Restaurant Presents Thai Cuisine with Chef Chalee Kader
DESCRIPTION:Take a gastronomic journey to the land of happiness aka Thailand with Vida Rica’s executive chef Chalee Kader from 100 Mahaseth who will be showcasing his local menu called “Isaan” paired with Thai inspired cocktails prepared by resident mixologist Nikita Matveev. \nWhat better way to enjoy your weekend with fantastic food and cocktails at yet another fun dining pop-up at Mandarin Oriental\, Macau. \n \nWhen: 7pm sitting\, Thursday\, Friday and Saturday\, June 28\, 29 and 30 \nWhere: Vida Rica Restaurant\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE\, Macau \nFor more information and reservations please contact +853 8805 8918 and momac-vidarica@mohg.com \nHow much: MOP $688 per person for the 9-course menu
URL:https://macaulifestyle.com/event/vida-rica-restaurant-presents-thai-cuisine-with-chef-chalee-kader/
LOCATION:Vida Rica Restaurant\, Mandarin Oriental Macau\, Avenida Dr Sun Yat Sen Nape\, Macau\, Macau\, Macau
CATEGORIES:Culture,Food & Drink,Performance,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/05/Vida-Rica-Restaurant-MO-Restaurant-100-Mahaseth-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180628
DTEND;VALUE=DATE:20180701
DTSTAMP:20260515T170920
CREATED:20180625T071954Z
LAST-MODIFIED:20200806T162457Z
UID:47432-1530144000-1530403199@macaulifestyle.com
SUMMARY:Backstage - Bar Stories Chapter 24
DESCRIPTION:Get back to the future with Backstage also known as ‘Behind the scene bar and lounge’\, this bar is currently on Asia’s 50 best bars and is lead by one of the most top bartender leaders in the industry\, ‘Ronnaporn’ Neung Kanivichaporn a talented mixologist by heart but also an actor and tv host from Bangkok\, Thailand. Don’t miss this opportunity to savor and taste his mouthwatering concoctions. \nWhen: 9:00pm—1:00am\, Thursday—Saturday\, June 28—30 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, Nape\, Macau \nFor more details\, contact +853 8805 8928 or email momac-vidaricabar@mohg.com; visit www.mandarinoriental.com or visit their Facebook event page.
URL:https://macaulifestyle.com/event/backstage-bar-stories-chapter-24/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife,Performance,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/06/Backstage-Bar-Stories-24-Vida-Rica.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180703
DTEND;VALUE=DATE:20180813
DTSTAMP:20260515T170920
CREATED:20180720T155548Z
LAST-MODIFIED:20200806T162958Z
UID:49627-1530576000-1534118399@macaulifestyle.com
SUMMARY:Tanabata Festival at Yamazato Restaurant
DESCRIPTION:Celebrating the traditional Tanabata Festival\, Okura Macau’s signature Japanese restaurant Yamazato is presenting an exclusive Tanabata Gozen set lunch for the entire month of July. Set lunch includes appetizers\, Amanogawa sashimi on rice\, accompanied by simmered somen noodles with plum\, steamed egg custard\, simmered vegetables and desserts. \nTanabata is an ancient Chinese love story derived from two thousand years ago about the Princess and the Cowherd\, who could only meet once a year on the seventh day of the seventh month in the lunar calendar. It was introduced to Japan as a traditional festival afterward. Japanese would write their wishes on Tanzaku paper (colorful\, small strips of papers) and hang them on bamboo branches for making wishes and decorative purposes. \nWhen: 12pm–3pm\, July 3 to August 12\, 2018 \nWhere: Yamazato Japanese Restaurant\, 28F\, Hotel Okura Galaxy Macau\, Estrada da Baía de Nossa Senhora da Esperança\, Cotai \nHow much: MOP $280 per person; price is subject to 10 % service charge and applicable tax \nFor more reservations and inquiries please call +853 888 5127 or email yamazato@hotelokuramacau.com
URL:https://macaulifestyle.com/event/tanabata-festival-at-yamazato-restaurant/
LOCATION:Hotel Okura\, Galaxy Casino\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/Okura-Hotel-Yamazato-Restaurant-Tanabata-Gozen-e1532102016325.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180706
DTEND;VALUE=DATE:20180708
DTSTAMP:20260515T170920
CREATED:20180702T113208Z
LAST-MODIFIED:20201026T075929Z
UID:48071-1530835200-1531007999@macaulifestyle.com
SUMMARY:A Trip to Lazio with Bene's Food and Wine Mercato
DESCRIPTION:Bene’s food and wine festival promises to take you from the northwest region of Piedmont to the central region of Lazio all from the comfort of your dining table in Macau. As the capital of Rome\, Lazio is a gastronomical haven\, renowned for its hearty\, traditional and seasonal dishes put together with simple ingredients. These include dishes like the Pecorino Romano and creamy ricotta cheese made from sheep’s milk\, pancetta\, and guanciale. It is also home to one of the most famous iconic pasta dishes – the carbonara. \n \nLuca Pecorari\, the executive sous chef of Bene\, will be presenting the best of the best from Lazio cuisine with his new special curated menu. This will feature traditional Lazio dishes such as the Gnocchetti di Semola all’ Amatriciana (semolina gnocchetti with cured pork belly and pecorino cheese)\, Rigatoni all Carbonara\, Supplì al Telefono (deep-fried rice balls stuffed with mozzarella with heirloom tomato panzanella salad). Guests can also enjoy fresh Irish oysters and broiled sea scallops with saffron and parmigiana\, served at the table as appetizers. In addition to the freshly prepared food\, there will also be hand-selected Italian wines to pair perfectly with the dishes. \nWhen: 6:00pm—11:00pm\, Friday\, and Saturday\, July 6 and 7 \nWhere: Bene\, Sheraton Grand Hotel Macao\, Estrada do Istmo. s/n\, Cotai \nHow much: MOP $488 (per adult) MOP $200 (per child 6 to 12 years) \nFor reservations or inquiries\, please call +853 8113 1200 or email bene.macao@sheraton.com. \nFor more details\, please visit www.sheratongrandmacaohotel.com or follow @macaobene on Facebook \nPrices include entry ticket\, unlimited food\, wine\, and drinks. Retail items will be charged accordingly.
URL:https://macaulifestyle.com/event/a-trip-to-lazio-with-benes-food-and-wine-mercato-2018/
LOCATION:Sheraton Grand Macao\, Estr. do Istmo\, Macau\, Macau
CATEGORIES:Festival,Food & Drink,Kid Friendly,Music,Party
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/01/Bene-Food-and-wine-Mercato.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180712
DTEND;VALUE=DATE:20180715
DTSTAMP:20260515T170920
CREATED:20180711T164209Z
LAST-MODIFIED:20200806T162845Z
UID:49071-1531353600-1531612799@macaulifestyle.com
SUMMARY:Pop Up Dining with Fang Fang
DESCRIPTION:Awaken your taste buds with an array of tantalizing Oriental dishes from Fang Fang\, a groundbreaking dining hot spot from Hong Kong. Hosted at Vida Rica Bar at the Mandarin Oriental\, Macau\, the evening will be perfect for a gathering with your family or a catch-up with friends. Expect quality innovative cuisine paired with beautifully-crafted concoctions. \nWhen: 7:00pm–10:30pm\, Thursday–Saturday\, July 12–14 \nWhere: Mandarin Oriental\, Macau\, 945 Avenida Dr. Sun Yat Sen\, NAPE \nFor more details\, contact +853 8805 8928\, email them or visit their website or Facebook event page.
URL:https://macaulifestyle.com/event/pop-up-dining-with-fang-fang/
LOCATION:Vida Rica Restaurant\, Mandarin Oriental Macau\, Avenida Dr Sun Yat Sen Nape\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/36321770_2129270147102548_2385709747148947456_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180713
DTEND;VALUE=DATE:20180715
DTSTAMP:20260515T170920
CREATED:20180711T162141Z
LAST-MODIFIED:20200806T162830Z
UID:49063-1531440000-1531612799@macaulifestyle.com
SUMMARY:The Alchemist Flair – A Global Mixology Experience: David Ong
DESCRIPTION:Join David Ong at The Ritz-Carlton Bar & Lounge for the next installment of The Alchemist Flair – A Global Mixology Experience. David is a luminary of Manila’s coffee and cocktail scene\, sharing creative seasonal drinks and exceptional service at his establishments\, OTO and The Curator Coffee & Cocktails\, named one of Asia’s 50 Best Bars. Come in for a taste of the excitement as David flies in on July 13th and 14th. \nWhen: 9:00pm–12:00am\, Friday and Saturday\, July 13 and 14 \nWhere: Ritz Carlton Bar & Lounge\, Galaxy Macau\, Estrada Da Baia De Nossa Senhora Da Esperanca\, Cotai \nFor more details\, contact +853 8886 6868 or visit their website or Facebook event page.
URL:https://macaulifestyle.com/event/the-alchemist-flair-a-global-mixology-experience-david-ong/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Entertainment,Food & Drink,Nightlife,Performance
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/36828224_1815926428486130_8593838395149516800_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180720
DTEND;VALUE=DATE:20180722
DTSTAMP:20260515T170920
CREATED:20180717T055742Z
LAST-MODIFIED:20200806T162749Z
UID:49384-1532044800-1532217599@macaulifestyle.com
SUMMARY:The Alchemist Flair – A Global Mixology Experience: Supawit ‘Palm’ Muttarattana
DESCRIPTION:Supawit ‘Palm’ Muttarattana is the star of the next installment of The Alchemist Flair – A Global Mixology Experience. He is a master of classic cocktails and is a prominent figure in Asia’s bar scene. As the bar manager at Vesper Cocktail Bar\, one of Asia’s 50 Best Bars since 2016\, he serves with Thai finesse and flair – he is a true craftsman. His philosophy is simple yet inspiring – he uses a clean\, classical style with a strong focus on techniques and ingredients. He has honed his skills behind some of Bangkok’s top bars. His unerring skill at infusing iconic drinks with contemporary Thai flavors has earned him global recognition\, including the winner of Diageo World Class Thailand and 13th Best Bartender in the world in 2012. \nWhen: 9:00pm–12:00am\, Friday and Saturday\, July 20 and 21 \nWhere: Ritz Carlton Bar & Lounge\, Galaxy Macau\, Estrada Da Baia De Nossa Senhora Da Esperanca\, Cotai \nHow much: MOP $108 per cocktail\, subject to 10% service charge and 5% government tax \nFor more details\, contact +853 8886 6868 or visit their website
URL:https://macaulifestyle.com/event/the-alchemist-flair-a-global-mixology-experience-supawit-palm-muttarattana/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Entertainment,Food & Drink,Nightlife,Performance,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/Palm.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180723
DTEND;VALUE=DATE:20180909
DTSTAMP:20260515T170920
CREATED:20180720T100054Z
LAST-MODIFIED:20200806T163330Z
UID:49571-1532304000-1536451199@macaulifestyle.com
SUMMARY:Huaiyang Cuisine Shines at Galaxy Macau™
DESCRIPTION:In collaboration with legendary Master Chef Ju Chang Long\, Galaxy Macau’s culinary talents bring the refined art of Huaiyang cuisine to a few select venues at the mega resort. Your palate will be dazzled by an exceptional selection of distinctive dishes. Superb ingredients\, rich flavors\, artistic plating\, and excellent knife work – these are the hallmark characteristics of China’s legendary Huaiyang cuisine which will only be available at Galaxy Macau for a short time. \nSpecial Ingredients: \nBlue Yabby \nYabbies are petite crustaceans\, which are renowned for their tender meat\, succulent flavor and vibrant blue color. Native to southeastern Australian but sourced from pristine freshwater fisheries in South Africa\, each delicate yabby weighs approximately 300 grams. Whether they are fried in garlic\, steamed with ginger\, or simmered in spicy sauce\, these exceptional yabbies promise to delight diners at Galaxy Macau this summer. \nBaby Hairy Crab \nWhile autumn is traditionally the most popular season for Hairy Crab\, summer is the best time to dine on creamy\, decadent Baby Hairy Crab. Also known as “June Yellow Crab\,” these extraordinary crustaceans have completed their third shelling by early summer. This young breed of freshwater crab is celebrated by crab connoisseurs around the globe for its’ tender meat\, creamy roe and luscious flavor. \nFish Maw \nMade from fish air bladders\, fish maw is one of the most celebrated traditional Chinese ingredients because of its high nutritional content and unique texture. Rich in protein and collagen\, fish maw is favored for its ability to boost energy\, promote blood circulation\, and improve skin complexion. The chefs at Galaxy Macau have selected the finest fish maw for their Huaiyang dishes\, ensuring that diners will leave their tables with a smile on their faces and a radiant glow in their cheeks! \nWhen: July 23–September 8\, 2018 \nWhere: Festiva\, Galaxy Macau\, G/F\, G007 \nHow much: \nMonday–Friday: Lunch buffet  MOP $268 per person\, Saturday–Sunday MOP $328 per person \nMonday–Friday: Dinner buffet: MOP $488 per person\, Saturday–Sunday: MOP $528 per person \nReservations: +853 8883 2221 \nWhere: Lugang Café\, Galaxy Macau\, G/F\, G128 \nHow much: From MOP $98 \nReservations: +853 8883 2221 \nWhere: The Noodle Kitchen\, Galaxy Macau\, G/F\, G084 \nReservations: +853 8883 2221 \nHow much: From MOP $88
URL:https://macaulifestyle.com/event/huai-yang-cuisine-shines-at-galaxy-macau/
LOCATION:Galaxy Macau\, Galaxy Macau\, Cotai\, Macau\, Macau\, Macau
CATEGORIES:Culture,Festival,Food & Drink,Kid Friendly
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/HuaiYang_LobsterPot-e1532028980288.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180727
DTEND;VALUE=DATE:20180729
DTSTAMP:20260515T170920
CREATED:20180718T053724Z
LAST-MODIFIED:20200806T163316Z
UID:49380-1532649600-1532822399@macaulifestyle.com
SUMMARY:28 HongKong Street - Bar Stories Chapter 26
DESCRIPTION:Time to turn the page to another chapter of Bar Stories! This time around it’s time for Singaporean bar 28 HongKong Street to take the stage at Vida Rica Bar. 28 HongKong Street is one of Asia’s 50 Best Bars\, and they are stars of Singapore’s active bar scene – their cocktails are to die for. They will be bringing their skills to Macau for one weekend only so don’t miss out. There will be a speakeasy vibe and the pioneering establishment’s chef and mixologist will curate American-style burgers and handcrafted cocktails. \nWhen: 9:00pm—12:00am\, Friday—Saturday\, July 27—28 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, Nape\, Macau \nFor more details\, contact +853 8805 8928 or email momac-vidaricabar@mohg.com; visit www.mandarinoriental.com or visit their Facebook event page.
URL:https://macaulifestyle.com/event/28-hongkong-street-bar-stories-chapter/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Entertainment,Food & Drink,Nightlife,Performance,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/36971563_2151085371587692_521885328722624512_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180727
DTEND;VALUE=DATE:20180729
DTSTAMP:20260515T170920
CREATED:20180721T144156Z
LAST-MODIFIED:20200806T163309Z
UID:49679-1532649600-1532822399@macaulifestyle.com
SUMMARY:Wing Lei Guest Mixologist Pop-up: Naoya Ohtake
DESCRIPTION:Wing Lei Bar invites you to enjoy delectable cocktails by award-winning Mixologist Naoya Ohtake from Ginza in Japan. With more than 15 years of mixology experience\, Ohtake specializes in refining classic recipes. Built simply\, his creations feature a surprisingly complex taste. \nWhen: 8:30pm—11:30pm\, Friday\, and Saturday\, July 27 and 28 \nWhere: Wing Lei Bar\, Wynn Palace\, Av. da Nave Desportiva\, Macau \nFor more details and information please call +853 8889 3663 or visit their Facebook page for updates
URL:https://macaulifestyle.com/event/wing-lei-guest-mixologist-pop-up-naoya-ohtake/
LOCATION:Wynn Palace Cotai\, AV. DA NAVE DESPORTIVA\, MACAU\, Macau
CATEGORIES:Entertainment,Food & Drink,Nightlife,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/180717-wp-naoyaOhtake-en1-pdf-653.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180727
DTEND;VALUE=DATE:20180729
DTSTAMP:20260515T170920
CREATED:20180717T061532Z
LAST-MODIFIED:20200806T163322Z
UID:49405-1532649600-1532822399@macaulifestyle.com
SUMMARY:The Alchemist Flair – A Global Mixology Experience: Chris Hannah
DESCRIPTION:Chris Hannah is the next guest bartender to feature at The Alchemist Flair – A Global Mixology Experience. Hosted by The Ritz Carlton Bar & Lounge\, the event sees some of the best bartenders in the world fly to serve the lucky guests at the bar some of the best concoctions in the world. Chris Hannah is an old-school bartender whose 14 years of experience and knack for re-imagining classic drinks has earned him the name ‘the godfather of the artisanal cocktail movement’. Hailing from the New Orleans’ bar\, French 75\, Chris will charm guests with his distinctive takes on time-honored drinks and revivals of lost recipes. Discover the old-time magic that has earned French 75 a host of accolades\, including the coveted Outstanding Bar Program by the James Beard Foundation. \nWhen: 9:00pm–12:00am\, Friday and Saturday\, July 27 and 28 \nWhere: Ritz Carlton Bar & Lounge\, Galaxy Macau\, Estrada Da Baia De Nossa Senhora Da Esperanca\, Cotai \nHow much: MOP $108 per cocktail\, subject to 10% service charge and 5% government tax \nFor more details\, contact +853 8886 6868 or visit their website
URL:https://macaulifestyle.com/event/the-alchemist-flair-a-global-mixology-experience-chris-hannah/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Entertainment,Food & Drink,Nightlife,Performance,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/Chris-Hannah.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180801
DTEND;VALUE=DATE:20181008
DTSTAMP:20260515T170920
CREATED:20180729T161829Z
LAST-MODIFIED:20200806T163257Z
UID:50118-1533081600-1538956799@macaulifestyle.com
SUMMARY:Wynn and Chopard – Diamond Afternoon Tea
DESCRIPTION:This stylish and elegant Chopard Diamond Afternoon Tea event is the result of a unique collaboration between Wynn and Swiss luxury jeweler Chopard\, who have partnered together to create a delightful Chopard-inspired\, afternoon tea at Wynn Palace Cotai and Wynn Macau. Guests will get the chance to feast on a dazzling range of meticulously handcrafted desserts from Executive Pastry Chef Yoann Mathy who created an afternoon tea inspired and themed around iconic Chopard creations. \nHighlights include a Happy Hearts Chocolate and Coffee Cake themed around Chopard’s Happy Sport Collection. There is also a very special and ultra-smooth Palme D’or Vanilla Cheesecake\, themed around Chopard’s long-time collaboration with the Cannes International Film Festival. Drawing on inspiration from Chopard’s dazzling diamonds\, Chef Yoann has also created a delectable Chopard Diamonds Raspberry\, Mango and Coconut Chocolate that is strikingly eye-catching with a diamond-shaped white chocolate as the main focal point. To balance all of these indulgent sweet flavors Chef Yoann has added a savory touch in the form of a Foie Gras and Truffle Gold Leaf\, Mini Scallop Quiche and Caviar\, Lobster Avocado Salad on Soft Roll\, plus a few others and more. \nThroughout the promotional period\, high tea guests will also be able to experience Chopard-inspired spa treatments and receive a special gift. It features the Luxe Diamond Experience and Gold and Caviar Experience at The Spa at Wynn Palace and The Spa at Encore. Guests who stay at the Fountain Salon suites at Wynn Palace and Grand Salon Suites at Encore on specified dates will also be able to enjoy the afternoon tea and spa experience sponsored by Chopard. \nDate: August 1–October 7\, 2018 \nTime: 3:00pm–5:30pm \nWhere:  Wynn Palace: Ground Floor\, Fontana Buffet and West Esplanade; Wynn Macau: Ground Floor and Café Esplanada \nPrice: MOP $588 for two paired with champagne
URL:https://macaulifestyle.com/event/wynn-and-chopard-diamond-afternoon-tea/
LOCATION:Wynn Palace Cotai\, AV. DA NAVE DESPORTIVA\, MACAU\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/01-Chopard-Diamond-Afternoon-Tea-Set-e1532881077982.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180803
DTEND;VALUE=DATE:20180805
DTSTAMP:20260515T170920
CREATED:20180721T140223Z
LAST-MODIFIED:20201026T075929Z
UID:49667-1533254400-1533427199@macaulifestyle.com
SUMMARY:Journey to Campania with Bene's Food and Wine Mercato
DESCRIPTION:This August\, Bene’s Food & Wine Mercato (Mercato means market) will move from Lazio to Campania. Campania is a mountainous and hilly region of Southern Italy\, and Sheraton Grand Macao’s Italian trattoria will invite guests to explore the cuisine from this area known throughout the world for its pizza and pasta – two Italian staples that have come to symbolize the country throughout the world. \nTo showcase the best of Campania’s traditional cuisine\, Bene’s Executive Sous Chef Luca Pecorari has specially crafted a one-off menu featuring more than 15 types of Italian delicacies and five types of Italian wines at the food and wine booths\, along with a selection of dishes served at the table. Highlights include mozzarella in carrozza (pan fried breaded mozzarella and ham)\, rigatoni alla genovese (the famous six-hour cooked ragu napoletano\, rigatoni and parmigiana)\, braciole alla napoletana (slow cooked beef roll stuffed with sultana\, pecorino cheese\, garlic\, roasted eggplant and herbs)\, and more. There will be live cooking stations\, artisanal retail products\, as well as wine presented by professionals who will share stories about their craft. \nWhen: 6:00pm—11:00pm\, Friday\, and Saturday\, August 3 and 4 \nWhere: Bene\, Sheraton Grand Hotel Macao\, Estrada do Istmo. s/n\, Cotai \nHow much: MOP $488 (adult)\, MOP $200 (aged 6 to 12 years) \nFor reservations or inquiries\, please call +853 8113 1200 or email them \nFor more details\, please visit www.sheratongrandmacaohotel.com or follow Bene’s Facebook page \nPrices include entry ticket\, unlimited food\, wine\, and drinks. Retail items will be charged accordingly
URL:https://macaulifestyle.com/event/journey-to-campania-with-benes-food-and-wine-mercato/
LOCATION:Sheraton Grand Macao\, Estr. do Istmo\, Macau\, Macau
CATEGORIES:Festival,Food & Drink,Kid Friendly,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/Bene-Food-Wine-Mercato-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180807
DTEND;VALUE=DATE:20180813
DTSTAMP:20260515T170920
CREATED:20180731T085406Z
LAST-MODIFIED:20200806T163230Z
UID:50330-1533600000-1534118399@macaulifestyle.com
SUMMARY:Uniquely Singapore by Celebrity Chef Eric Teo
DESCRIPTION:One of Singapore’s best celebrity chefs\, Eric Teo\, is returning to Mandarin Oriental\, Macau\, and he’s bringing with him some delectable hawker-inspired dishes from his home city. He has over 30 years of culinary experience in the food and beverage industry in Singapore\, having been a former executive chef of Mandarin Oriental\, Singapore\, since 2011. \nThe Lobby Lounge at Mandarin Oriental\, Macau\, invites guests to join Eric Teo for this special dining experience which introduces an array of Singaporean hawker food with a twist. Sample the delicious or chien (pan fried omelet with oyster\, scallion and cilantro)\, rojak\, sotong kia (honey chili lemon glazed crispy baby squid)\, plus some killer barbecued chicken wings with chili sauce\, and durian pancakes. \nWhen: 11:00am—10:00pm\, August 07—August 12 \nWhere: Lobby Lounge\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, Nape\, Macau \nHow much: Set menu served from 12:00pm—8:00pm\, priced at MOP $238 per person; a la carte menu from 11:00am—10:00pm\, prices vary. Prices subject to 10% service charge and 5% government tax. \nFor more details or reservations\, contact +853 8805 8938 or email them; visit www.mandarinoriental.com or visit their Facebook event page.
URL:https://macaulifestyle.com/event/uniquely-singapore-by-celebrity-chef-eric-teo/
LOCATION:Mandarin Oriental Macau\, 945 AVENIDA DR. SUN YAT SEN\, NAPE\, MACAU\, Macau
CATEGORIES:Food & Drink,Kid Friendly,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/37383521_2164588086904087_6548973898241671168_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180816
DTEND;VALUE=DATE:20180901
DTSTAMP:20260515T170920
CREATED:20180731T112328Z
LAST-MODIFIED:20200806T163157Z
UID:50350-1534377600-1535759999@macaulifestyle.com
SUMMARY:7th Malaysian Food Festival at Galaxy Macau™
DESCRIPTION:The annual Malaysian Food Festival is back in Macau for the seventh year in a row! Malaysian food is renowned across the globe for its electrifying taste and exotic enticing aromas\, and this summer\, Galaxy Macau is again giving you the chance to relish in these flavors at a special curated buffet dinner. 15 top guest chefs will be flown in especially for the event to offer guests their signature dishes and bring them an authentic taste of Malaysia. The event will coincide with the country’s independence day held at the end of the month\, on 31st August. \nIt wouldn’t be a true taste of Malaysia without some durian\, and so Galaxy Macau is presenting 10 special types of top durians directly imported from Malaysia for the festival – the most durian varieties of any single promotion in Macau. There will also be a menu of hot durian dishes which utilize the famous fruit in unique and exciting ways. Adventurous diners can take advantage of this exclusive opportunity to taste baked lobster with durian and cheese\, a special creation just for Galaxy Macau. There will also be Double Boiled Coconut Chicken Soup with Durian and Abalone\, rich in tropical zest and nutritive elements; and durian-flavored desserts galore like Musang King Durian and Bird Nest Pastries. Oh\, and to wash it all down they will also be serving teh tarik\, Malaysia’s popular milk tea beverage during the buffet. \nEach of the 15 guest chefs has prepared a different regional Malaysian dish to serve at traditional hawker stalls for the festival. The signature Malaysian dishes\, honed by decades of experience\, include items like Ah Soon Oyster Omelets; Ah Cheah’s Char Kway Teow and Kajang Satay. Galaxy Macau’s in-house Malaysian Chef Ong Soo Wan has also curated a delicious menu of Malaysian favorites such as bak kut teh in a clay pot and Pangkor island laksa. \nWhen: August 16–August 31\, 2018 \nWhere: Oasis\, Grand Resort Deck\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança\, Cotai \nHow much: MOP $428 per person (before August 10)\, MOP $588 per person (after August 11). All prices are in MOP and subject to 10 % service charge. \nFor more information or for reservations\, please call +853 8883 2221; or visit www.galaxymacau.com \nD24 Durian Sauce with Cheese and Lobster
URL:https://macaulifestyle.com/event/7th-malaysian-food-festival-at-galaxy-macau/
LOCATION:Galaxy Macau\, Galaxy Macau\, Cotai\, Macau\, Macau\, Macau
CATEGORIES:Fair,Festival,Food & Drink,Kid Friendly,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/加影沙嗲檳城燒魚Kajang-SatayPenang-Seafood-Bakar.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20180822T210000
DTEND;TZID=Asia/Shanghai:20180822T230000
DTSTAMP:20260515T170920
CREATED:20180813T053523Z
LAST-MODIFIED:20200806T163142Z
UID:51234-1534971600-1534978800@macaulifestyle.com
SUMMARY:Indulge in Unusual Cocktails by Hendrick's Gin Global Brand Ambassador - Ally Martin
DESCRIPTION:Hendrick’s Gin is one of the more idiosyncratic drinks on the market – as well as traditional juniper\, Hendrick’s uses curious infusions of Bulgarian rose and cucumber to add flavor. For one night only\, on August 22\, this premium gin will be taking the stage at Ritz-Carlton Bar & Lounge\, and they will be flying in a global brand ambassador especially for the event. \nThe representative is none other than Mr. Ally Martin\, an inspirational globe-trotting envoy\, who travels the world as an evangelist and an educator with a deep love for and understanding of Hendrick’s. During the exclusive event at Ritz-Carlton Bar & Lounge\, he will be raising a glass and sharing knowledge and inspiration about the brand – this is one event gin lovers won’t want to miss! \n \nSome of his special cocktails that will be served during the evening Gin O’Clock include 40 Winks\, Allotment Aperitif\, Terrington’s Flowing Bowl\, Southside Rickey and more. \nWhen: 9:00pm–11:00pm\, Wednesday\, August 22\, 2018 \nWhere: Ritz Carlton Bar & Lounge\, Galaxy Macau\, Estrada Da Baia De Nossa Senhora Da Esperanca\, Cotai \nHow much: Cocktail price starts from MOP $108; MOP $298 flight of three cocktails; all prices are subject to 10% service charge and 5% government tax \nFor more details\, contact +853 8886 6868 or rc.mfmmr.fnb.res@ritzcarlton.com or visit Ritz-Carlton\, Macau\, website and the official Facebook Event page \nDiscover more about Hendrick’s Gin at www.hendricksgin.com \n“Brother Team Trading Co.\,Ltd” as Hendrick’s Gin Macau sole distributor
URL:https://macaulifestyle.com/event/indulge-in-unusual-cocktails-by-hendricks-gin-global-brand-ambassador-ally-martin/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Culture,Entertainment,Food & Drink,Nightlife,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/08/Hendricks_Gin_40_winks.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20180831T193000
DTEND;TZID=Asia/Shanghai:20180831T223000
DTSTAMP:20260515T170920
CREATED:20180828T194009Z
LAST-MODIFIED:20200806T163111Z
UID:52216-1535743800-1535754600@macaulifestyle.com
SUMMARY:The Art of Pairing with Matthias Knilling
DESCRIPTION:Step into an incredible world where cocktails are married with scrumptious dishes\, a pairing journey where cuisine meets concoction. For one night only\, Chef de Cuisine\, Matthias Knilling and his team will tease the palates of diners with a five-course set dinner exquisitely complemented by original beverages from the in-house mixologist\, Jacob Shteyntsayg. Fine dining meets fine drinking – the best of both worlds. \nWhen: 7:30pm—10:30pm\, Friday\, August 31 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, Nape\, Macau \nFor more information\, please call +853 8805 8918\, email them; or visit www.mandarinoriental.com and Facebook event page
URL:https://macaulifestyle.com/event/the-art-of-pairing-with-matthias-knilling/
LOCATION:Vida Rica Restaurant\, Mandarin Oriental Macau\, Avenida Dr Sun Yat Sen Nape\, Macau\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/08/39975711_2226175990745296_5087343527516438528_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180903
DTEND;VALUE=DATE:20181001
DTSTAMP:20260515T170920
CREATED:20180905T125751Z
LAST-MODIFIED:20200806T163722Z
UID:52773-1535932800-1538351999@macaulifestyle.com
SUMMARY:The Heart and ‘Seoul’ of Korean Cuisine Dinner Buffet
DESCRIPTION:Food lovers in Macau will have the chance to experience the authentic modern and traditional Korean cuisine at the latest themed buffet dinner at Urban Kitchen\, JW Marriott Hotel Macau’s signature buffet restaurant. The restaurant is widely celebrated for its bold\, distinctive flavors\, and for this dining event two certified masters of Korean cuisine have come together to create something extra special. They are Head Chef Park Hong-Hee and Sous Chef Choi Dae-Hwan from JW Marriott Hotel Seoul at Dongdaemun Square. \nChef Park Hong-Hee is respected for his elegant Korean dishes. He’s the resident Head Chef at BLT Steak\, South Korea’s finest steakhouse\, at JW Marriott Hotel Seoul at Dongdaedum Square. Chef Choi Dae-Hwan\, who complements this mastership of Korean culinary delights with 19 years’ experience in restaurants\, has also played an important role in promoting traditional Korean delicacies to other countries\, such as Thailand and Singapore\, to name a few. \nDiners can expect a selection of hot and authentic K-flavors and beloved dishes. There will be a rotating selection of sumptuous Korean dishes and rare specialties. Guests are invited to tickle their taste buds with spicy rice cake\, a favorite at Korean markets; fresh kimchi\, a Korean staple made from fermented cabbage and chili; and additively flavorsome crispy fried chicken. Indulge in the sizzling Korean rice bowl bibimbap; or try a creamy\, hearty abalone porridge featuring seafood harvested from Korea and more. \nWhen: 6:00pm—10:30pm\, September 3—September  30 \nWhere: Urban Kitchen\, JW Marriott Hotel Macau\, Galaxy Macau™\, Estrada da Baía da Nossa Senhora da Esperança\, s/n\, Cotai\, Macau China \nHow much:  \nMonday—Friday: Adult\, MOP $528 / Child\, MOP $259 (3-11 years) \nSaturday—Sunday: Adult\, MOP $598 / Child\, MOP $289 (3-11 years) \nFor more information\, please call +853 8886 6228
URL:https://macaulifestyle.com/event/the-heart-and-seoul-of-korean-cuisine-dinner-buffet/
LOCATION:JW Marriott Hotel Macau\, Galaxy Macau™\, Estrada da Baía da Nossa Senhora da Esperança\, s/n\, COTAI\, Macau China\, Macau\, Macau
CATEGORIES:Culture,Fair,Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/09/Dae-Hwan-Choi.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180903
DTEND;VALUE=DATE:20181015
DTSTAMP:20260515T170920
CREATED:20180909T153431Z
LAST-MODIFIED:20200806T163713Z
UID:53034-1535932800-1539561599@macaulifestyle.com
SUMMARY:“Butterfly Story” – Afternoon Tea at Wynn Macau
DESCRIPTION:Wynn Executive Pastry Chef Yoann Mathy has designed a special “Butterfly Story” Afternoon Tea featuring butterflies\, the Mid-Autumn moon and flowers. The special tea set was designed to coincide and complement the interactive LED art installation\, “Wynn Butterfly Story” on display along the Wynn Macau waterfront promenade. The themed afternoon tea features savory and sweet delicacies all meticulously handcrafted by Chef Yoann’s pastry team. The sweet delights include vanilla and tonka bean chocolate truffle\, roasted coconut filled macaron\, red velvet cupcake with cream cheese frosting\, exotic ‘Lily’ cream crispy hazelnut and almond cake – to name a few. For a dash of savory\, guests can also enjoy the truffle lobster salad soft roll\, foie gras mousse and onion jam\, Gravlax salmon cornets with caviar and more decadent delicacies. \nWhen: 3:00pm–5:30pm\, daily\, September 3–October 14\, 2018 \nWhere: Café Esplanada\, Wynn Macau\, Rua Cidade de Sintra\, NAPE \nHow much: MOP $388 for two\, excluding a 10% service charge \nFor more information\, please call +853 8986 3663\, or visit
URL:https://macaulifestyle.com/event/butterfly-story-afternoon-tea-at-wynn-macau/
LOCATION:Wynn Macau\, Rua Cidade de Sintra\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/09/Macau-Lantern-Festival-Butterfly-Story-Afternoon-Tea-Set-e1536360743221.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180906
DTEND;VALUE=DATE:20180908
DTSTAMP:20260515T170920
CREATED:20180822T132531Z
LAST-MODIFIED:20200806T163645Z
UID:51845-1536192000-1536364799@macaulifestyle.com
SUMMARY:A Taste of Fusion Swedish - Frida Ronge
DESCRIPTION:Frida Ronge is an acclaimed chef from Gothenburg\, Sweden\, who has received various prestigious awards for her innovative style of Swedish-Japanese cuisine. She will be in Macau for a limited time only and will be bringing her skills to Mizumi at Wynn Macau. Combining unique drying\, smoking\, pickling and other cooking techniques with fresh Japanese seasonal ingredients\, she will create some delicate and delectable dishes. Don’t miss out on the chance to try these spectacular fusion dishes – reserve a spot now! \nWhen: 7:00pm–10:00pm\, September 6–September 7\, 2018 \nWhere: Mizumi\, Wynn Macau\, Rua Cidade De Sinatra \nHow much: MOP $2\,500 per person (subject to 10% service charge) \nFor more information and tickets\, call +853 8889 3663 or visit their Facebook event page
URL:https://macaulifestyle.com/event/a-taste-of-fusion-swedish-frida-ronge/
LOCATION:Wynn Macau\, Rua Cidade de Sintra\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/08/39389268_2051911085138233_448288912327049216_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180906
DTEND;VALUE=DATE:20180909
DTSTAMP:20260515T170920
CREATED:20180906T175201Z
LAST-MODIFIED:20200806T163638Z
UID:52841-1536192000-1536451199@macaulifestyle.com
SUMMARY:Discover the Flavors of Modern Filipino Cuisine
DESCRIPTION:8 ½ Otto e Mezzo Bombana is bringing together two great chefs\, who will each present flavors inspired by modern Filipino cuisine. One is Chef Jordy Navarra\, a guest chef\, and the other is Executive Chef at 8 ½ Otto e Mezzo Bombana. The unique collaboration will take the form of a delectably unforgettable eight-course set dinner menu and balance tradition and innovation. \nBorn in Napoli\, Chef Antimo Merone’s passion for cooking lured him away from a career in finance\, and he gained his experience in restaurants in some of Europe’s most prestigious culinary institutions. In 2014 triple Michelin starred Chef Umberto Bombana recruited him and now he spends his time as Executive Chef at 8 ½ Otto e Mezzo Bombana. \nChef Jordy Navarra\, meanwhile\, is passionate about Filipino cuisine but is equally talented and trained. He honed his skills at Heston Blumenthal’s The Fat Duck in the UK. He then took these further at Bo Innovation in Hong Kong. In 2014\, he moved back to the Philippines to launch Black Sheep\, focusing on modern Filipino fare. Two years later\, he opened Toyo Eatery to critical acclaim. Chef Jordy continues to bring the flavors of the Philippines to a global audience. \nTogether\, these two hot talents have created an eight-course menu. To further delight diners\, Chef Jordy will also present another eight-course menu from Toyo Eatery (recipient of the Miele ‘One To Watch’ Award by Asia’s 50 Best Restaurants 2018) at Glasshouse\, a pop-up restaurant at Terrazza Italian Restaurant at Galaxy Macau™. For two wonderful evenings\, you can savor modern Filipino cuisine featuring seasonal ingredients and inventive flavor combinations. \nWhen:  \n7:00pm\, Thursday\, September 6 (8½ Otto e Mezzo Bombana eight-course set dinner) \n8:30pm–11:00pm\, Friday\, September 7 (Terrazza’s Glasshouse eight-course set dinner) \n6:00pm–8:00pm\, Saturday\, September 8 (Terrazza’s Glasshouse five-courses set dinner) \n8:30pm–11:00pm\, Saturday\, September 8 (Terrazza’s Glasshouse eight-course set dinner) \nWhere: 8½ Otto e Mezzo Bombana (1031\, 1/F) & Terrazza’s Glasshouse (201\, 2/F)\, Galaxy Hotel™\, Estrada da Baía de Nossa Senhora da Esperança\, Cotai \nHow much:  \n8½ Otto e Mezzo Bombana eight-course set dinner: MOP $1\,380 per person (add MOP $700 for wine pairing) \nTerrazza’s Glasshouse eight-course set dinner menu: MOP $988 per person (wine pairing included) \nTerrazza’s Glasshouse five-courses set dinner menu: MOP $688 per person (wine pairing included) \nFor more information\, please call +853 8883 2221\, or visit their website
URL:https://macaulifestyle.com/event/discover-the-flavors-of-modern-filipino-cuisine/
LOCATION:8½ Otto e Mezzo BOMBANA\, 1031\, 1/F\, Galaxy Macau™\, Macau\, Macau
CATEGORIES:Festival,Food & Drink,Promotions
ATTACH;FMTTYPE=image/png:https://macaulifestyle.com/wp-content/uploads/2018/09/dish1.JPG-_-Galaxy-Macau-Image-Library.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180907
DTEND;VALUE=DATE:20180909
DTSTAMP:20260515T170920
CREATED:20180828T183103Z
LAST-MODIFIED:20200806T163631Z
UID:52206-1536278400-1536451199@macaulifestyle.com
SUMMARY:Cocktail Laboratory - Bar Stories Chapter 27
DESCRIPTION:Partake in an experimental journey of liquid concoctions including creations such as foie gras-infused vodka chocolate martinis\, tea-infused cocktails\, and other unconventional beverages – all created by renowned mixologist Shuzo Nagumo. He’s kind of like a mad cocktail scientist\, and he employs high-tech culinary equipment in the creation of his concoctions. He’s known as Tokyo’s only self-titled “Grand Mixologist” and for this event in Macau he will be serving drinks from two of his top bars. He runs a few bars in Japan\, one of which was on the list of Asia’s 50 Best Bars this year (Mixology Salon) and another which was on the list in 2016 (Mixology Laboratory). \nWhen: 9:00pm—11:00pm\, Friday and Saturday\, September 7 and September 8 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, Nape\, Macau \nFor more information\, please call +853 8805 8928 or email them; or visit www.mandarinoriental.com and their Facebook event page
URL:https://macaulifestyle.com/event/cocktail-laboratory-bar-stories-chapter-27/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Fair,Food & Drink,Nightlife,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/08/Mandarin-Oriental-Macau-Shuzo-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180907
DTEND;VALUE=DATE:20180909
DTSTAMP:20260515T170920
CREATED:20180904T151553Z
LAST-MODIFIED:20201026T075929Z
UID:52688-1536278400-1536451199@macaulifestyle.com
SUMMARY:Discover Sardinia with Bene’s Food & Wine Mercato
DESCRIPTION:Bene’s Food & Wine Mercato (market) at the Sheraton Grand Macao is the only dining concept in Macau that explores different flavors from all the regions across Italy\, celebrating culinary traditions that go back hundreds of years. This month they will take guests on a journey to the Italian region of Sardinia\, the island sanctuary of coral blue beaches and rugged mountains in the Mediterranean Sea. \nBene’s Sardinia Food & Wine Mercato has been curated by Bene’s Executive Sous Chef Luca Pecorari\, with the menu featuring signature dishes that showcase the best of Sardinia’s gastronomy. Seafood lovers will love sa fregola – a typical pasta of Sardinia consisting of tiny toasted balls of semolina cooked with seafood\, as well as cozze gratinate – a popular dish in Sardinia made of broiled mussels with herbed breadcrumbs. Carnivores can feast on porchetto arrosto\, roasted baby pork in a classic of Sardinian style\, while those with a sweet tooth can revel in the zesty traditional Sardinian dessert\, seadas al miele e scorza d’arancia – crispy fritters stuffed with caciotta cheese and orange peel and topped with forest honey and gelato. Each of these dishes has been matched with carefully chosen wines from Sardinia\, such as Vermentino and Cannonau. \nSo come enjoy a special Sardinian feast\, and immerse yourself in a bustling Italian market atmosphere. \nWhen: 6:00pm—11:00pm\, Friday\, September 7 and Saturday\, September  8 \nWhere: Bene\, Sheraton Grand Hotel Macao\, Estrada do Istmo. s/n\, Cotai \nHow much: MOP $488 (adult)\, MOP $200 (aged 6 to 12 years) \nFor reservations or inquiries\, please call +853 8113 1200 or email them \nFor more details\, please visit www.sheratongrandmacaohotel.com or visit the hotel Facebook page or their Instagram: @bene_macao \nPrices include entry ticket\, unlimited food\, wine\, and drinks. Retail items will be charged accordingly.
URL:https://macaulifestyle.com/event/discover-sardinia-with-benes-food-wine-mercato/
LOCATION:Sheraton Grand Macao\, Estr. do Istmo\, Macau\, Macau
CATEGORIES:Festival,Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/07/Bene-Sheraton-Food-Wine-Mercato.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Shanghai:20180907T190000
DTEND;TZID=Asia/Shanghai:20180907T220000
DTSTAMP:20260515T170920
CREATED:20180830T135222Z
LAST-MODIFIED:20200806T163609Z
UID:52279-1536346800-1536357600@macaulifestyle.com
SUMMARY:Wine & Music – Back to the 80s
DESCRIPTION:This event promises to recreate all the magic\, charm and campiness of the 80s. Get on your best shoulder-padded suit or pull out that glitzy sparkly dress and get ready to relive the disco ball era. They will be serving classic snacks from that era too\, with classic tracks and wine to match as well. It looks like Wine & Music – Back to the 80s’ of Sofitel Macau will be a lot of fun that you shouldn’t miss out on. \n \nThere will be a trivia contest to test your knowledge from the era and there are some lucrative prizes up for grabs. There is also a ‘Best Costume’ award and a fantastic selection of classic party food\, such as Sloppy Joes\, Hot Dogs\, Blackened Cajun Seafood Rolls\, Churros with Caramel Sauce\, and more. Since it is also about wine\, they will be serving a fine selection of Australian wines from the renowned De Bortoli Wines with top choices being the refreshing and citrus and floral flavored sparkling wine\, the fruity and oaky Chardonnay\, the berry flavored and oaky Cabernet Sauvignon – Shiraz\, and the fruity and vanilla oak flavored Shiraz with a touch a spicy and chocolate aroma. Get your dancing shoes ready and come down to do the wild thing! \nWhen: 7:00pm—10:00pm\, Friday\, September 7 \nWhere: Rendez Vous Lobby Bar\, Sofitel Macau at Ponte 16\, Rua das Lorchas e Rua do Visconde Paço de Arcos\, Macau \nHow much: MOP $198 per person (plus tax and service charge) \nFor more information\, please call +853 8861 7213 or visit their Facebook event page
URL:https://macaulifestyle.com/event/wine-music-back-to-the-80s/
LOCATION:Sofitel Macau At Ponte 16\, 201 R. do Visc. Paco de Arcos\, Macau\, Macau
CATEGORIES:Culture,Entertainment,Food & Drink,Party,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/08/WhatsApp-Image-2018-09-03-at-12.16.14.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180912
DTEND;VALUE=DATE:20180913
DTSTAMP:20260515T170920
CREATED:20180912T142905Z
LAST-MODIFIED:20200806T163602Z
UID:53242-1536710400-1536796799@macaulifestyle.com
SUMMARY:The Alchemist Flair - A Global Mixology Experience: Terry Kim
DESCRIPTION:Ritz Carlton Bar & Lounge is bringing Terry Kim\, one of South Korea’s most celebrated bartenders\, to Macau. He is a talent behind the bar\, and has been shaking drinks for over a decade. He is recognized as one of Seoul’s top bartenders\, having earned multiple honors\, including Bartender of the Year at Korea Best Bar Awards 2017 and at Korea Bartender Guild 2016-2017. He will be helming the decks at the next installment of The Alchemist Flair – A Global Mixology Experience\, an awesome premium guest bartending event held regularly at The Ritz Carlton Bar & Lounge. \nTerry will be bringing the magic skills that made him so successful to Macau for one night only. One of his famous dreamy concoctions is Kim’s Caramel Cold Brew Boutique\, which features a delectable combination of cold brew coffee with rum\, sherry and DaVinci Gourmet Intense Slow Cooked Caramel. He runs a famous bar called Alice in the world-renowned Gangnam area\, which is themed around Alice in Wonderland\, and his wonderful cocktails are imaginative and creative. His tasting experiences are inspired by fanciful flavors\, surprising twists and visual delights. \nWhen: 9:00pm–12:00am\, Thursday\, September 13 \nWhere: Ritz Carlton Bar & Lounge\, Galaxy Macau\, Estrada Da Baia De Nossa Senhora Da Esperanca\, Cotai \nHow much: MOP $118 per cocktail\, subject to 10% service charge and 5% government tax \nFor more details\, contact +853 8886 6868 or visit their website
URL:https://macaulifestyle.com/event/the-alchemist-flair-a-global-mixology-experience-terry-kim/
LOCATION:The Ritz-Carlton Macau\, Galaxy Macau\, Estrada da Baía da Nossa Senhora da Esperança s/n\, Cotai\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife,Party,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/09/180903-RC_BarLoungeBartender9EDM_v3EN_OP150dpi.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180920
DTEND;VALUE=DATE:20180924
DTSTAMP:20260515T170920
CREATED:20180828T181119Z
LAST-MODIFIED:20200806T163526Z
UID:52180-1537401600-1537747199@macaulifestyle.com
SUMMARY:Taste of Persia with Chef Mansour Memarian
DESCRIPTION:Experience authentic Persian cuisine curated by Michelin-starred chef Mansour Memarian from Enigma\, Palazzo Versace Dubai\, one of the Leading five-Star hotels in the emirate. He will be hosting a special dinner at Vida Rica Restaurant for a few days only\, during which he will take diners on a journey to discover Persian gastronomy. Lucky guests will be graced with his unique and authentic take on Persian cuisine. With more than two decades of experience and culinary skills inspired by his Iranian origins\, Chef Mansour marries culinary arts and innovation together while showcasing a menu which will leave guests wanting more. \nWhen: 7:00pm—11:00pm\, September 20—September  23 \nWhere: Vida Rica Restaurant\, No. 945\, Avenida Dr Sun Yat Sen\, Macau\, Macao\, China \nHow much: MOP $988 per person (bookings made before September 10 are MOP $888 per person) \nFor more information\, please call +853 8805 8918 or email them
URL:https://macaulifestyle.com/event/taste-of-persia-with-mansour-memarian/
LOCATION:Vida Rica Restaurant\, Mandarin Oriental Macau\, Avenida Dr Sun Yat Sen Nape\, Macau\, Macau\, Macau
CATEGORIES:Culture,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/08/Mandarin-Oriental-Macau-Joo-soup.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180921
DTEND;VALUE=DATE:20180924
DTSTAMP:20260515T170920
CREATED:20180912T190012Z
LAST-MODIFIED:20200812T105846Z
UID:53270-1537488000-1537747199@macaulifestyle.com
SUMMARY:Beef & Liberty Pop-up: Burger Date at Grand Lisboa
DESCRIPTION:The Grand Lisboa is hosting renowned British hamburger concept\, Beef & Liberty\, from Hong Kong for an exclusive pop-up at The Kitchen. From 21 to 23 September 2018\, the three-day pop-up section will be available at Grand Lisboa’s Michelin-starred restaurant and they will be serving up exclusive burgers. \nGroup Executive Chef of Beef & Liberty and UWE\, Uwe Opocensky is set to showcase ‘The Liberty’ Burger made exclusively for Grand Lisboa. This will comprise of 3.5 weeks dry-aged Scottish beef\, raclette cheese\, onions\, mustard and their signature house pickles (making you hungry\, yet?). Other classic Beef & Liberty dishes will also be served throughout the pop-up\, including the bacon cheese burger\, classic hamburger\, lobster sandwich and the Impossible® Thai burger with meat made entirely from plants! Come hang out and enjoy these special burgers. \nWhen: 6:30pm—10:30pm\, September 21—September 23 \nWhere: The Kitchen\, The Grand Lisboa\, 3/F\, Grand Lisboa Hotel\, Avenida de Lisboa\, Macau \nFor reservation\, please call +853 8803 7777 or visit their website
URL:https://macaulifestyle.com/event/beef-liberty-pop-up-burger-date-at-grand-lisboa/
LOCATION:Grand Lisboa Hotel\, AVENIDA DE LISBOA\, Macau\, Macau
CATEGORIES:Food & Drink,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/09/圖片_The-Liberty-漢堡-Photo_The-Liberty-Burger-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180921
DTEND;VALUE=DATE:20180924
DTSTAMP:20260515T170920
CREATED:20180828T192813Z
LAST-MODIFIED:20200806T163508Z
UID:52209-1537488000-1537747199@macaulifestyle.com
SUMMARY:Prince of Arabia - Bar Stories Chapter 28
DESCRIPTION:For a few nights lucky guests in Macau will be able to savor an array of exotic cocktails from Sam Mahdy\, a prominent mixologist from Enigma\, Palazzo Versace\, Dubai. He will be guest bartending at Vida Rica Bar\, and he will be showcasing all his most popular cocktails inspired by Persian culture and gastronomy. \nHe spent several months researching Persian traditions\, and cuisine\, and he found a strong connection between Iranian literature and cuisine\, and so he decided to name the cocktails he created after famous Persian poems and writings. An example is Zarfarnamah (En. Epistle of Victory)\, a refreshing cocktail inspired by the victory letter sent by Guru Gobind Singh Ji in 1705 to the Mughal Emperor of India\, Aurangzeb after the Battle of Chamkaur. Another classic from him is Vis and Ramin – a beautifully crafted creation which took inspiration from the eponymous ancient Persian love story by Gorgani. Come taste the history and culture of Persia in liquid form – only at Vida Rica Bar. \nWhen: 9:00pm—11:00pm\, September 21—September 23 \nWhere: Vida Rica Bar\, Mandarin Oriental Macau\, 945 Avenida Dr. Sun Yat Sen\, Nape\, Macau \nFor more information\, please call +853 8805 8928\, email them; or visit www.mandarinoriental.com
URL:https://macaulifestyle.com/event/prince-of-arabia-bar-stories-chapter-28/
LOCATION:Vida Rica Bar\, n.◦945\, Avenida Dr. Sun Yat Sen\, NAPE\, Macau\, Macau
CATEGORIES:Food & Drink,Nightlife,Promotions
ATTACH;FMTTYPE=image/jpeg:https://macaulifestyle.com/wp-content/uploads/2018/08/Mandarin-Oriental-Macau-Sam2-1-e1537368064934.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180921
DTEND;VALUE=DATE:20180923
DTSTAMP:20260515T170920
CREATED:20180824T160144Z
LAST-MODIFIED:20200806T163516Z
UID:51983-1537488000-1537660799@macaulifestyle.com
SUMMARY:Food's Future Summit 2018
DESCRIPTION:The award-winning Food’s Future Summit 2018 by Foodie is returning to Hong Kong on 21 and 22 September. Launched in 2017\, the goal of the Summit is to initiate change within the world of food by furthering ideas\, knowledge\, and connections across the full spectrum of the food space and the public. The Summit hopes to recognize future-forward innovations; champion individuals behind critical causes and empower consumers to make better-informed decisions about what they eat. Key questions they hope to tackle include\, what we will be eating in the future\, how will our dining experience change\, and how to create a sustainable food cycle. \nThis year Sweden is the featured country\, and special speakers will be flown in to share their country’s innovative approach to the future of food. There is also a fascinating line-up of speakers and panelists comprising local and overseas F&B industry stalwarts\, thought leaders\, food tech experts\, and game-changing innovators. These will be supported by NGOs\, social enterprises plus higher education institutions. Josh Tetrick\, CEO of JUST (the groundbreaking Silicon Valley company behind JUST Mayo and JUST Scramble) will be Keynote Speaker\, and there will also be interactive workshops and an exclusive marketplace! \nWhen: 9:30am–7:00pm\, Friday and Saturday\, September 21–22 \nWhere: Hotel Icon\, 7 Science Museum Road\, Tsim Sha Tsui\, Kowloon\, Hong Kong \nHow much: HKD $84.79–HKD $5\,299.50 (early bird and premium supporter tickets available – special 10% discount code for Macau Lifestyle readers: MacauFoodie953) \nFor tickets click here\, and for more details and information please visit Food’s Future
URL:https://macaulifestyle.com/event/foods-future-summit-2018/
LOCATION:Hong Kong\, Hong Kong\, Hong Kong\, Hong Kong
CATEGORIES:Exhibition,Fair,Festival,Food & Drink
ATTACH;FMTTYPE=image/png:https://macaulifestyle.com/wp-content/uploads/2018/08/2018-foodsfuturesummit-banner-1600x1200.png
END:VEVENT
END:VCALENDAR