The Tasting Room is hosting a Four-hands menu carefully prepared for all you food lovers, by the Michelin Guide. Its yet another edition of Michelin Guide Hong Kong Macau Dining Series International Chef Showcase!
Chris Lowder and Zdenek Kastanek will be at Vida Rica Bar this month for yet another Bar Stories' chapter, this time number 31.
Sofitel Macau At Ponte 16 is having a themed celebration with wine, music to coincide with the Macau Grand Prix! It is going to be at Mistral restaurant on November 16, 2018.
Sofitel Macau at Ponte 16 is hosting a six-course dinner paired with Jose Maria da Fonseca wines, one of Portugal's most prestigious wineries. The meal will include savory dishes carefully thought to go with the selected wines. It will take place November 17, 2018.
Man Ho Restaurant, in JW Marriott Hotel Macau is having three different Chongqing cuisine menus! Read on to find out more!
Mixologist Jamie He is going to be at Wynn Palace Cotai teaching a cocktail masterclass and to introduce crafted cocktails on November 23 and 24.
Mandarin Oriental, Macau has more than 10 events for people to enjoy this Christmas! They are all around the hotel, from Vida Rica Bar to The Spa - not forgetting the Mandarin Cake Shop! Join the experiences and buy amazing cakes this festive season!
St. Regis Macao, Cotai Central is having full-on celebrations for the festive season ahead! Read on to find out what's taking place at The St. Regis Bar and The Manor during Christmas and New Year's Eve!
Cha Bei has a tasty menu for the festive season - don't miss the chance to try some Italian, French and healthy delicacies until December 31, 2018!
Wynn Macau and Wynn Palace Cotai are presenting Winter Flavors throughout several of their restaurants, offering special signature dishes to warm up this season.
The Pierre Hermé Lounge at Morpheus Hotel is offering several state-of-the-art 'enchanting polar world' cakes to celebrate this Christmas!
Chef Santosh Kumar, from Mandarin Oriental Singapore, will be in Macau to prepare an exotic Indian menu from December 4 to 8, 2018!
Are you a lover of Spanish cuisine? Together with Sofitel Macau At Ponte 16, Chef Costa is going to launch a five-week pop-up gastro bar “Espíritu Catalán” at Sofitel Macau At Ponte 16.
Chef Aitor Olabegoya will introduce some Spanish flair to your dining experience as he joins Chef Andrea Fioravanti at Terrazza for two special evenings in December.
"The King of White Truffle", chef Umberto Bombana is joining 8 1/2 Otto e Mezzo Bombana's in-house chef Antimo Merone and invited chef Riccardo La Perna, from their restaurant in Shanghai. The feast will be white truffle-oriented and it will take place on December 7, 2018.
Sofitel Macau At Ponte 16 is offering guests the opportunity to purchase a sapling and raise funds for the ‘Plant for the Planet’ programme in Qinglong Manchu Autonomous County of Hebei Province! This wine and music event takes place December 7, 2018.
The annual Michelin Guide Hong Kong Macau is celebrating its 11th anniversary with a gala dinner at City of Dreams, named ‘Metamorphosis’ inspired by new international gastronomy trends.
Chef Eric Teo returns to Mandarin Oriental, Macau for a week of Singaporean food at Vida Rica Restaurant, from December 11 to 16, 2018.
The Italian Chamber of Commerce is hosting a Christmas dinner party at Bene restaurant, with an all Italian food and drinks' gathering. The event takes place December 11, 2018.
Bar Stories Chapter 31 will feature guest mixologist Elah Baruch, from Tel Aviv. The event will take place from December 20 to 22, 2018, at Vida Rica Bar.