Established on the Isle of Skye in 1830, the Talisker distillery produces some of the world’s best Island single malt Scotch whiskies. Through their unique distillation process, Talisker creates highly coveted whiskies known for their strong maritime notes, intense palate, heavy peat-smoke style, and complex finish of fruitiness and spiciness.
For this dinner, Aurora’s chef has prepared a menu full of international seafood to highlight Talisker’s amazing marine flavors. The meal showcases three of the distillery’s most iconic whiskies: the award-winning 10-year-old Talisker, featuring a sweet, mild, and smooth taste and a peppery finish; the 18-year-old Talisker, one of the top whisky picks in the world, with a rich and fruity nose, with notes of toffee and a finish with hints of chili and peat smoke; and the 25-year-old Talisker, known for its seaside, salt, and pepper character and elegant oak and delicate fruity notes.
Enjoy an intoxicating, unforgettable evening featuring fine whisky and delectable Italian cuisine, available for one night only. Reserve your seat now to enjoy a sumptuous whiskey tasting paired with food and a wonderful view.
When: 7:00pm, Friday, June 18, 2021
How much: MOP $728 per person* (five-course dinner paired with three Talisker whiskies and a welcome cocktail)
For more information and bookings, call +853) 2886 8868, or check here
*All prices are in MOP and subject to a 10% service charge