Michelin-starred celebrity chef Henrique Sá Pessoa presents an exceptional degustation menu for connoisseurs of contemporary Portuguese cuisine at Sands Cotai Central’s Chiado restaurant from August 29 to September 1. Based around signature dishes from Chef Henrique’s Michelin two-star fine dining restaurant in Lisbon, Alma, the five-course menu will blend the freshest ingredients with the technique and passion that have made him one of the most dynamic and innovative culinary voices to emerge from Portugal in recent years.
Diners can experience cured cod with gazpacho and pickled cucumber; roasted octopus and miso romesco with baby asparagus; steamed seabass with green peas, chorizo and noisette hollandaise; carabineiro red prawn rice with herbs; and berries, coconut sorbet and pistachio cream in a meringue shell.
Enjoy a delicious, entertaining and interactive dining experience with Chef Henrique as he personally introduces you to the best that Portugal has to offer. Seats are limited, so make your reservations now for an exquisite five-course dining experience at Chiado. Chiado was developed in partnership with celebrity chef and Portuguese cuisine ambassador Chef Henrique and is a modern, fine-dining yet informal concept emphasizing traditional dishes. Top-quality ingredients are beautifully prepared and elegantly presented, complemented by an extensive Portuguese wine cellar and friendly, warm service. Offering generous sharing plates and a full à la carte menu, the emphasis is on flavors that epitomize the best of Portuguese cuisine.
When: 6:00pm–11:00pm, August 29–September 1, 2019
Where: Chiado, Shop 2206, Level 2, Sands Cotai Central, Cotai
How much: MOP $688 per person (additional MOP $288* with wine pairing)
*Subject to 10% service charge
For more information and bookings, call +853 8113 8988, send an email to [email protected] or check their website
