Weekender: French Dining, Healing Treatments and More!
March is a full month when it comes to events across the city, namely gastronomy, cultural activities and much more! Check our weekend selections.
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Antonieta Manhão: The Macanese Chef Spreading the Word
Macanese food is an institution in Macau and Chef Antonieta Manhão is one of its worldwide ambassadors. We had a chat to know how well known is Macanese cuisine and how it is to be a female chef in a male dominated profession.
A Taste of Mastery: Guest Chef Tsutomu Shimamiya
Chef Tsutomu Shimamiya will be cooking a storm up at Mizumi restaurant (Wynn Palace) for two nights preparing a unique eight-course feast like no other, with wine and sake pairing included.
Culinary Honesty: Meet Luca Pecorari, a Chef with a Conscience
Meet Bene’s Executive Sous Chef, Luca Pecorari! We sat down and talked to him about Italy, Macau and the things that make him smile (and a few things that make him frown too).
Watch Out for Caffé B’s New Chef: Miki
Born and raised in Japan, Chef Miki has been hanging around the culinary scene in Italy. He is now set to cook authentic Italian cuisine at all time favorite Caffé B.
Korean Food and a Twist with Judy Joo of JinJuu Hong Kong
Chefpreneur Judy Joo of JinJuu Hong Kong is making sure we try the best of Korean food infused with modern culinary practices.
Monaco’s Royal Chef Christian Garcia Shares his Culinary Journey
Christian Garcia has led a colorful culinary journey as head chef to Prince Albert II of Monaco. The royal chef has been with the House of Grimaldi for three decades.
40 Years of Culinary Camaraderie: a Gathering of the Chefs to the Powerful
Meet the man behind the exclusive group comprised of talented chefs to the heads of state. Gilles Bragard talks about the humble beginnings of Le Club des Chefs des Chefs as it marks a milestone of four decades this November.
Chef Michael White Set to Invade Shanghai’s Culinary Scene With Marea at Plaza 66
Chef Michael White is set to launch a new branch of his New York City Italian restaurant Marea in Shanghai’s Plaza 66, on the forefront of China’s luxury and lifestyle commercial developments.
Unstoppable Uwe Opocensky of Beef & Liberty
Beef & Liberty’s chef Uwe Opocensky first came to Hong Kong in 2004 and worked at the Aberdeen Marina Club before eventually becoming executive chef at the Mandarin Oriental Hong Kong and then later launching Beef & Liberty.
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Getting Around in Macau
Macau is a small but immensely interesting place with plenty of things to see and do. With the many modes of transport available, getting around Macau has never been simpler. Whether you want to explore the many UNESCO World Heritage Sites on Macau Peninsula or spend the day at a beach on Coloane, we’ve got you covered.
Where to Find the Best Portuguese Pastries in Macau
All you sweet tooths out there! We’ve done a round-up of where to find the best Portuguese pastries in Macau! Read on if you are looking for something different and to taste a bit of the West in the East!
The Best Sashimi Rice Bowls in Macau
Sashimi rice bowls are a simple mix of fresh, sliced raw fish and seafood atop a bed of lightly seasoned Japanese rice. Sounds simple but so tasty and refreshing! Read on to find out where you can get the best sashimi rice bowls in Macau.
Rua da Felicidade: From Red-Light District to Hip Spot
Rua da Felicidade is now one of the most touristic spots in town. However, it lost its charm for some years after prostitution became illegal in Macau. Before, it was known as the city’s own red light district. Check out more about it in this article!
5 of the Oldest Restaurants in Macau
Here is our list of old restaurants that are a part of the city’s history, and well worth checking out if in a “travelling down memory lane” kind of mood.
10 Free Things to Do in Macau
Glamorous and buzzing Macau has a lot to offer even for those on a shoe-string budget. Find out the coolest and free things to do in Macau.
Walking Around: Macau’s Oldest Streets
Walking around Macau can be a great historical and cultural adventure. Let’s explore what’s in our backyard and check out some of Macau’s oldest streets!
