Ya Kun Kaya first started in the 1940s as a coffee stall in Singapore and has made its way to different parts of the world, sharing their story and delicious signatures. They are most famous for their toast and their coffee and milk tea selections. One of their traditional signatures is the Ya Kun Kaya toast with butter, which consists of two crispy pieces of toasts covered with a generous amount of butter and sugar, and it comes with a side of two poached eggs to dip the toast into.
Ya Kun Kaya Toast
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- No. 17-B, Calcada Do Tronco Velho Macau, China
- +853 2835 8213
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