Wynn Executive Pastry Chef Yoann Mathy has designed a special “Butterfly Story” Afternoon Tea featuring butterflies, the Mid-Autumn moon and flowers. The special tea set was designed to coincide and complement the interactive LED art installation, “Wynn Butterfly Story” on display along the Wynn Macau waterfront promenade. The themed afternoon tea features savory and sweet delicacies all meticulously handcrafted by Chef Yoann’s pastry team. The sweet delights include vanilla and tonka bean chocolate truffle, roasted coconut filled macaron, red velvet cupcake with cream cheese frosting, exotic ‘Lily’ cream crispy hazelnut and almond cake – to name a few. For a dash of savory, guests can also enjoy the truffle lobster salad soft roll, foie gras mousse and onion jam, Gravlax salmon cornets with caviar and more decadent delicacies.
When: 3:00pm–5:30pm, daily, September 3–October 14, 2018
How much: MOP $388 for two, excluding a 10% service charge
For more information, please call +853 8986 3663, or visit