Enjoy The Manor’s signature Sunday brunch with a festive twist while experiencing its stellar tableside and counter services. With an extravagant selection of cold dishes including oysters, charcuterie, cheeses, cured fish, and carving tables, The Manor will also provide delightful pass around and trolley gueridon services, delivering international delicacies right to the guests. Luxurious Christmas specials include truffled roast goose, honey roast Christmas ham, and gingerbread buche de noel.
When: December 3–31, every Sunday
How much: MOP $488 per adult, MOP $244 per child
For bookings please call +853 8113 2777 or for more information please email [email protected]