For Japanese food fans, head to the Palms Café and Bar for their Taste of Japan menu! From April to June, diners are invited to embark on a culinary journey of Japan with some of the best and most recognized authentic and flavorful Japanese delights on offer.
Highlights of the limited-time menu include a range of sushi rolls and fresh sashimi prepared by our masterful chefs daily, unadon–grilled eel rice donburi, baked lobster with spicy lemon garlic sauce, and okonomiyaki–a Japanese pancake with bacon, octopus, soba noodles, spring onions and bonito flakes. Guests can pair these special dishes with a selection of sake and special beverages such as Saketini, Tokyo night (Asahi beer, lemon juice with mixed syrup) and Tokyo float.
From soba noodles to spicy beef ramen and original cocktails with a flair, there is something for everyone. Sashimi and miso soup are also on this new menu, but specials also include baked lobster, beef agemono with Kewpie mayo, among others. These are all served during lunch and dinner time, so don’t hesitate on going for a cocktail paired with some great and original Japanese food!
When: Daily, 12:00pm–3:00pm and 6:00pm–11:00pm, April 1–June, 2019
How much: Each dish has its own price (MOP $78–148)
For more information please visit Palms Café & Bar website, call +853 8113 1200, send an email to [email protected] or visit Sheraton Grand Macao Hotel, Cotai Central’s website