Get a chance to learn how to cook classic Thai dishes with executive Thai chef Mr. Pairoj at the garden of Michelin-recommended restaurant, Naam. It’s a great opportunity to master your cooking skills and to dine with a charming view of the beautifully landscaped swimming pool and lush tropical gardens while savoring magnificent tastes of authentic Thai cuisine.
When: Every Sunday, 3pm–6pm, July 9–August 27, 2017
Where: Grand Lapa, 956–1110 Avenida da Amizade, Macau
How much: MOP $600 per person per class
Inquiries: +853 2856 7888, www.grandlapa.com