On August 23, 2019, The Ritz-Carlton Bar & Lounge presents award-winning guest bartender Tom Egerton, bar manager of Hong Kong’s renowned Potato Head Bar. After an illustrious 15-year career that spans the globe, Tom has discovered his passion for crafting sustainable cocktails using local produce and zero-waste recipes. This has earned him many awards and worldwide acclamations. For one night only, let us excite your sense of discovery with Tom’s creations accompanied by his stories from around the world.
When: 10:00pm–00:00am, Friday, August 23, 2019
Where: The Ritz-Carlton Bar and Lounge, 51/F, The Ritz-Carlton, Galaxy Macau, Estrada da Baía de Nossa Senhora da Esperança, Cotai
How much: Each cocktail has its own price
For more information, check the event’s Facebook page