If you’ve playing Alicia Keys’ “Empire State of Mind” lately and thinking of a trip to New York this spring season, then you’re lucky to be just minutes away to The St. Regis Macao where the excitingly delicious “New York, New York’” offer takes the spotlight every weekend.
Bask in the sleek sophistication of the city that never sleeps at The St. Regis Bar every Friday and Saturday from 6:30pm to 12:00am. Discover a menu of modern martinis, classic cocktails and specialty snacks crafted by skillful mixologists. The New York vibe is real and relaxing as entertainment in the form of seductive strains of jazz standards and bossa nova performed by Brazilian chanteuse Jandira Silva awaits together with The St. Regis Bar’s resident pianist and smooth vocalist, Aaron Lo.
As a tribute to the glorious city’s history, The St. Regis Bar has created a series of New York-themed cocktails, each one priced at MOP $108. These include The Big Apple (vodka, apple liqueur, lemon juice, apple juice), and Bread Basket Sour (whiskey, blackberries, lemon juice), a drink created by the Smithsonian Institute to celebrate the American national anthem. Delve into the menu including refined classics such as the Old-Fashioned, refreshing Southside, and aromatic Sazerac.
‘New York, New York’ will also present an exquisite selection of rare whiskeys and bourbons in deluxe French-cut tumblers. Don’t miss a taste of Noah’s Mill Small Batch, Jack Daniel’s Single Barrel, and Woodford Reserve served with sunflower honey ice, dark chocolate, and homemade infused cherries. While sipping your drinks, choose some savory bites from the delightful menu comprised of Oysters Rockefeller, Beef sliders, NY Cheesecake and other classic American hors-d’oeuvres.