Mykonos Brunch is an invitation–on one-day only–for all Greek food lovers to experience a sumptuous meal accompanied by a free flow of wine and cocktails. Chef Marinos Kosmas, from Estiatorio Keia, is at Vida Rica Restaurant crafting special dishes for this unique brunch so everyone can savor this country’s delicacies.
He is also at Vida Rica Restaurant from January 17 to 19, presenting dishes at a Mykonos-themed brunch. Vida Rica Bar is hosting Greek mixologist Panos Kanatsoulis on those same days too.
When: 12:00pm–2:30pm, Saturday, January 18, 2020
Where: Vida Rica Restaurant, Mandarin Oriental, Macau, 945 Avenida Dr. Sun Yat Sen, NAPE, Macau
How much: MOP $398 per person (MOP $185 with a free flow wine and cocktails)
For reservations, contact Vida Rica Restaurant by calling +853 8805 8918 or sending an email to [email protected]