Hotel Okura Macau’s Terrace Restaurant on the 6th floor is serving Summer Weekend Semi-Buffet Lunch and Dinner. The Semi-Buffet features an array of appetizers and homemade desserts as well as seafood bento for starter and soup of the day. For the main course, there are six choices, including duck rice, kung pao chicken rice, poached codfish with white wine sauce, grilled sea bass with hollandaise sauce, braised short ribs with crispy shrimps and lamb chops with cumin and yogurt sauce.
When: August 9 – August 31
Lunch time: 12:00pm – 2:30pm Hours; Dinner time: 6:00pm – 9:30pm
Where: Terrace Restaurant, 6th floor, Hotel Okura Macau, Galaxy Macau, Cotai, Macau
How much: Lunch priced at MOP $328 per person; Dinner priced at MOP $388 per person
Prices are subject to 10 % service charge.
For reservations and enquiries: +853 8883 5126, www.hotelokuramacau.com/en