Located in a hidden alley close to the Three Lamps District, Nga Heong specializes in traditional Burmese food. Owned by a family from Burma, signature dishes include coconut chicken noodles, Burmese-style fish noodles, creamy chicken curry, and much more. For drinks, they recommend homemade black soy milk.
Nga Heong’s owners also opened another restaurant nearby in the main street, serving the same dishes. These two are very popular amongst both locals and the Burmese community living in this area.
Nga Heong is a simple and small restaurant boasting a welcoming and cheerful environment, ideal for those looking for a simple, affordable, and flavor-filled meal.
Opening hours: Daily, 8:00am–7:30pm
Also read: A Taste of Little Burma in Macau’s Three Lamps District