Spice Road is a colorful and modern-looking restaurant serving numerous dishes from countries all over Southeast Asia. These include Thai specialties such as tom yam goong soup, pan-fried fish cakes and Pad Thai, but also Malaysian recipes like laksa, and bak kut teh, and much more.
Here, guests will find a wide selection of different dishes and flavors that go all the way from Northern China to Indonesia, passing through Macau, Hong Kong, Thailand, Singapore and other nearby countries. Enter Spice Road and experience the sights and smells of the vibrant, colorful cuisines on offer. With an open tandoori kitchen and a roti prata counter adding to the Indian cuisine.
Opening hours: Friday–Tuesday, 12:00pm–3:00pm and 6:00pm–10:00pm
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