The 12th edition of the Michelin Guide Hong Kong Macau 2020 has been announced at City of Dreams Macau on December 17! Anonymous inspectors use the famed Michelin star rating system to create an extensive selection of great places to eat and stay for all budgets and tastes. We are so proud to see some of our favorite restaurants being awarded for their incredibly hard work.
One, two and three stars identify establishments serving the highest quality cuisine–taking into account the quality of ingredients, the mastery of technique and flavors, the levels of creativity and, of course, consistency. Michelin created its first travel guide over 100 years ago to promote road travel and inspire driving confidence. Today, restaurants and hotels recognized in the Michelin guides are undoubtedly the most reputable source for travelers to plan an unforgettable trip. For those who would love to know more about Michelin, you can read our Michelin 101 here.
In this year’s 12th selection, the 10 Macau restaurants which have received or maintained their star are:
- Lai Heen
- King
- 8 1/2 Otto e Mezzo Bombana
- Pearl Dragon
- Shinji by Kanesaka
- The Golden Peacock
- The Kitchen
- Tim’s Kitchen
- Ying
- Zi Yat Heen
Seven restaurants received or maintained their two stars:
- Alain Ducasse at Morpheus
- Feng Wei Ju
- Sichuan Moon
- Golden Flower
- Wing Lei
- Mizumi (Macau)
- The Tasting Room
And three restaurants received or maintained their three stars:
- Jade Dragon
- Robuchon au Dôme
- The 8 Restaurant
For the full list and round-up of the winners, click here to have a look!
*Photos credit The Forks & Spoons