Grand Lisboa Hotel pays tribute to Joël Robuchon by his disciples with a very special Gala Dinner celebrating his lifelong dedication to the culinary arts at Robuchon au Dôme. Joël Robuchon’s family of chefs–Eric Bouchenoire, Tomonori Danzaki and François Benot–together with Julien Tongourian, Robuchon au Dôme’s very own Executive Chef reunite once again to present the annual 2019 Gala Dinner on June 8. This year, they will celebrate Robuchon’s passion for the culinary arts by presenting exquisite French cuisine of the highest quality.
When: Saturday, June 8, 2019
Where: Robuchon au Dôme, 43/F Grand Lisboa, 2-4 Avenida de Lisboa, Macau
How much: MOP $4,200 per person
For more information and bookings, call +853 8803 7878