Among Macanese cuisine eateries in town, Riquexó can surely compete for the status of most authentic one. Over 30 years of home-style cooking experience blended with warm welcoming service make Macanese locals keep coming back. The restaurant is located in Macau Peninsula, nearby the busy Horta e Costa street.
Founded by the late Senhora Aida de Jesus, an indisputable reference within the Macanese gastronomy, and run by the family this is the place to visit if you are willing to explore local home-style cooking specialties and local comfort food. The three most loved dishes served at Riquexó are curry chicken, feijoada, and the famous minchi, which is said to be one of the best in town. Moreover, there is a takeaway section with reasonably priced and comforting Macanese food.
Opening hours: Monday to Sunday from 12:00pm to 9:30pm
Also read: Riquexó: The City’s Trove of Macanese Cuisine
Also read: Great Places to Eat Minchi in Macau
Also read: Eat Like a Local: Ultimate Macanese Must-Try Dishes