Banyan Tree Lăng Cô is surrounded by fishing villages, national parks and situated along the beach that’s perfect for a long weekend away of rest.
- 29 January, 2018
- by Apple Salangsang
Embark on a magical night of love and beautiful memories only at Banyan Tree Macau this Valentine’s Day.
- 3 May, 2017
- by Sally Victoria Benson
Weekend time is brunch time! Macau is overflowing with great brunch spots, but here are our favorite places around town for spending quality time with friends or family, enjoying great food on a lazy weekend morning.
- 27 August, 2016
- by Apple Salangsang
Meet the formidable woman behind Banyan Tree’s signature restaurant Saffron. Chef Chananya Chawengcote is a remarkable woman whose inspiration originates naturally from her heritage.
We selected the best dishes from Terrazza Italian Restaurant at Galaxy Macau for an authentic Italian feast. Just bring a good company and come hungry!
An exciting dining experience awaits guests at Yamazato Japanese Fine Dining with new Executive Chef Morihiro Takeda at the helm.
Shopping is another thing that’s a must-do in Macau besides checking out the sights. Shop till you drop at these shopping havens in Macau.
Is Macau a country? If you’re unsure of anything to do with Macau, let’s get educated with a quick Q&A of the most asked questions about this fair city!
If you intend to visit, live or work in Macau, check out our guide to Macau’s visa policy and work visa rules covering the basics of how to go about it.
2019 marks the Macau Holy House of Mercy’s 450th anniversary. Its main building is in the city center and remains an important part of Macau’s history.
His third Michelin Star in January and in June, #1 on The World’s 50 Best Restaurants, we sat down with Chef Mauro to congratulate him and ask what’s next.
Are you a vintage and history buff? If so, here’s all about one of the most successful businesses of the 20th century in Macau, its firecracker industry!
Alain Ducasse at Morpheus took home two Michelin stars within the first six months of its opening, and has been high on our list of “to try” establishments.